New York’s biggest pizza nerd uses a thermometer to test the optimal pizza temperature
If there's anything worth being nerdy about, it's pizza. Just ask Scott Weiner, a professional pizza expert who brings a thermometer out for checking the ideal pizza-eating temperature level. See the complete video on @Munchies. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Ever wondered how much a strongman eats?
In 2014, Robert Oberst, former World's Strongest Male finalist, took us through his everyday food intake. (Spoiler: It was A great deal of calories.). See the complete video on @Munchies. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How To Make A Mouthwatering Steak Sandwich
If you like huge, tasty sandwiches then this is the perfect sandwich for you. WhatWillyCook walks you through his favorite steak sandwich dish. With a succulent unusual to medium steak, jammy red onions, blue cheese, mustard-y mayo and some green things (for health) this sandwich is so great absolutely nothing else will taste the very same once again. You can rely on Willy since Willy understands best, most likely. #sandwich #steak #food #whatwillycook Register for MUNCHIES here:…
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Cannabis Infused Moonshine
Vanessa Lavorato tries some of the more fascinating weed-infused dishes in Thailand; including marijuana moonshine. Vanessa heads to Hat Yai to meet up with Nan at his dining establishment, 'Struck the Pot, Bang the Wok'. While there she cooks and tries some specalties on the menu; weed-infused honey, a tasty fish curry and cannabis-infused moonshine. The night is rounded off with some fried frogs and a whole chicken cooked in a fire-pit. #cannabis #thailand #food Register for…
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Thailand’s Cannabis Infused Moonshine
In the third episode of Extraordinary Edibles, developer and host, Vanessa Lavorato attempts some of the more interesting weed-infused dishes in Thailand; including cannabis moonshine and weed frogs. Vanessa heads to Hat Yai to meet Nan at his dining establishment, 'Hit the Pot, Bang the Wok'. While there she cooks and attempts some specalties on the menu; weed-infused honey, a tasty fish curry and cannabis-infused moonshine. The night is settled with some fried frogs and an entire…
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Farideh Is Back! This Chicken Tenders Recipe Is A Game-changer | The Cooking Show
Looks who's back! Yes, that's right, Farideh is back on MUNCHIES and back with The Cooking Program. In this episode, she's showing you how to make the crispiest, most tasty chicken tenders. This recipe will change the chicken tender video game permanently, using saltines as the breading representative– can you see all those craggy bits? Have a look at the complete recipe here: #chicken #cooking #recipe Subscribe to Farideh's channels here: Newsletter: farideh.substack.com Instagram: TikTok: YouTube: Sign…
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Cooking ‘Green’ Curry with Thailand’s Ganja Godfather
In the 2nd episode of Unbelievable Edibles, Vanessa Lavorato meets Thailand's "Dad of Marijuana," Ko Dam, a.k.a. Mr. KD. From using marijuana roots for medicinal functions to advocating for the legalization of weed in Thailand, KD has actually had a significant influence on the adoption of weed in the country. We visit him in Ko Tao, an island in the Gulf of Thailand, to cook a home-grown weed instilled meal, consisting of jackfruit curry and mung bean…
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Khachapuri: Heavenly ‘Georgian Pizza’
Khachapuri, or 'Georgian pizza,' is a traditional dish of boat-shaped bread filled with cheese, offering pure comfort in every bite. We went to Coffee shop Retro in Tbilisi, Georgia, to see how head chef Irakli Mesxi makes it, while also learning about the history and origins of this Georgian delicacy– a real homage to cheese. Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain…
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Christmas Dinner Cooked in S**t
I'm afraid you didn't request this. But, it ends up that you can in reality prepare Christmas supper in a pile of sh * t. Back in 2017 we sent out leading chef Tom Griffiths down to Kew Gardens, home to the largest non-commercial compost pile in Western Europe, to do simply that. That compost is comprised of lots of stable manure, including bacteria which assists to break down the plant product, producing temperature levels inside the…
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London’s Queen of Kurdish Cooking
Pary Baban's dining establishment, Nandine, provides authentic Kurdish home-style cooking in South East London. Born in South Kurdistan, Pary was required to flee her home village of Qaladzê, resulting in a 9 day trek across Kurdistan where she learned to prepare by gathering recipes from the people she experienced. When she settled in London, Pary served her Kurdish food from a newspaper kiosk that she kept up her hubby, and she was soon flooded with customers lining…
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How to Make a Heavenly Braised Pork Belly
In this episode of How-To, Abby Lee, head chef of Mambow in East London, walks us through her dark soy sauce & coriander braised pork belly meal called Babi Chin. A traditional Peranakan Chinese meal with vibrant flavours, that anybody can make. Click here for the complete recipe: Follow chef Abby Lee: Follow Mambow on Instagram here: Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: #munchies…
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How to Make the Best BLT Ever
As soon as you make a BLT like this you'll never go back. Max Halley, owner of Max's Sandwich Store, shows us how to make the most tasty BLT, whilst arguing that the sandwich is the height of culinary sophistication. #BLT #sandwich #munchies #london Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Central Cee Cooks Authentic Guyanese Food | Family Food
Umana Yana is a precious Guyanese restaurant in Southeast London, run by Debbie Monfries and her spouse Junior. For a decade-plus, they've been making fresh, authentic Caribbean food that's up there with the very best in all of London. But the last 12 years have actually been a battle after massive telecom boxes were built right outside, damaging trade. Thankfully, the community has actually rallied behind this independent company in its battle with the council, including one…
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Brooklyn’s Beloved Thai American Diner
The story of Little Grenjai in Bedford Stuyvesant, Brooklyn starts when Sutathip "Pias" Aiemsaard and Trevor Lombaer matched on Tinder. Trevor, a line cook, was traveling through Thailand and matched with Pias, who matured near Bangkok. The couple fell in love, got wed, moved to Brooklyn, and opened a Thai restaurant focused on fresh and standard components. And the rest is history. Little Grenjai is known for its Krapow Smash Burger, and its take on Thai classics…
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LA’s Favorite Authentic Northern Thai Spot
This tiny area nestled in LA's Thai Town serves tantalizing Thai cuisine far from the Americanized versions discovered at a lot of dining establishments in the location. Ignore pad Thai and spring rolls – this location is everything about vibrant, hot tastes coming from northern Thailand. Their menu boasts mouthwatering meals like jackfruit curry, bamboo shoot curry, kaeng kua curry, and spicy stir-fried catfish that will leave your taste singing. Take a seat, let your mouth water…
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NY’s best bacon egg & cheese is in the middle of nowhere
Nestled away in the small no-stoplight town of Bovina Center, NY is Russell's General Store, curating gourmet products and serving up a genuinely unbelievable bacon egg and cheese. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Getting drunk with monks in Japan
Have you ever consumed bourbon with a monk? At Bozu in Kyoto, Japan, a monk will serve you spirits and dish out advice on all of life's problems. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Trying the spiciest pupusas in El Salvador
La Campanera was when one of the most hazardous neighborhoods in San Salvador. However today it's much more secure, and includes some of the country's finest dining, like these exceptionally hot pupusas. https://www.youtube.com/watch?v=_JHBMXvRz78 Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The man who only eats pizza
Could you eat pizza for every single meal? This guy does. https://www.youtube.com/watch?v=2gv6y-MA5wA Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to make jerk sauce with Kelis
Kelis does more than just milkshakes! We asked her to show us how to make her well-known jerk sauce. https://www.youtube.com/watch?v=5dtVsAIu890 Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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A twist on a classic tiramisu
They say you should not mess with a classic, however you can brighten a tiramisu with a couple of easy tricks from a professional pastry chef. https://www.youtube.com/watch?v=5cR5oCRBHKI Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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This Puerto Rican cart is one of NYC’s best restaurants
This Puerto Rican food cart was just recently named the 6th finest dining establishment in New york city City, above Michelin-starred prix fixe juggernauts. https://www.youtube.com/watch?v=h9wj0jeI2pg Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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There is a right way to eat pho
Before you dispose sriracha and hoisin in your pho, learn properly to take pleasure in a bowl from the professionals. https://www.youtube.com/watch?v=5vmTCOXmFmU Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Hyper-regional Indian food in Brooklyn
The family behind The Brooklyn Curry Job couldn't find their particular local home cooking in New York, so they opened their own dining establishment to serve it. https://www.youtube.com/watch?v=ZxATmutCSxc Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Mexico City bar that feeds you mysterious plants
When a bartender in Mexico City provides you some roots to chew on, you don't ask questions. https://www.youtube.com/watch?v=wy7f_oiuIdE Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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This is the best fried chicken in New Orleans
What began with Grandma's secret fried chicken recipe has actually evolved into three generations interacting under one roof, day in and day out. https://www.youtube.com/watch?v=lhPxAhpEYdg Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to make Swedish meatballs
Avoid the journey to IKEA and make genuine Swedish meatballs in the house. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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New Haven apizza is better than New York pizza. We said it.
Listen, we know it may sound insane to state, however New Haven apizza is better than New york city pizza. Specialists voted the white clam pie at Frank Pepe's as the best pizza in America. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Tamale Guy Is a Chicago Legend
For twenty years Claudio Velez has been checking out the bars of Chicago areas almost every night, offering his handcrafted pork and chicken tamales to the nightlife scene. With a beer called after him, and a loud cheer at every bar he walks into, Claudio has ended up being a real star of late-night dining. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Brooklyn’s best family-run Indian pop-up restaurant
When Swetha and her hubby Venkat moved from Bangalore to New York City in 2016, they went to every restaurant that sold dosas, however absolutely nothing felt like home. With Brooklyn Curry Job, they decided to develop that feeling themselves. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Would you eat fish from the LA river? This guy does.
Lino Jubilado has actually been fly fishing in the Los Angeles River for over 40 years. Though the majority of LA citizens view the river as a polluted eyesore, to Lino, it's a slice of nature's paradise hidden within a big, bustling city. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Mexico City’s biggest tortas
At the Muertortas stall in Mexico City you can discover absolutely enormous tortas, loaded high with steak, pork chops, ham, pineapple, and three kinds of cheese. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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London’s oldest Italian cafe
Pellicci's Coffee shop has been serving up classic English breakfasts in London's East End for over 100 years, however also boasts an expansive menu of genuine family Italian food. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Red or green? New Mexico is ADDICTED to these chiles
New Mexico has a main state question: Red or green? No matter what you're consuming, you'll find chiles from the Hatch Valley on top. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Are these the biggest arepas in San Francisco?
At Arepas En Bici in San Francisco, chef Victor Aguilera makes huge arepas and provides them himself by bike throughout the city. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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NYC’s Best Indian Food: Brooklyn Curry Project | Family Food
The Brooklyn Curry Project started in 2021 with a basic idea: bring a taste of Bangalore to Brooklyn. When Swetha and her partner Venkat moved from Bangalore to NYC in 2016, they went to every restaurant that sold dosas, but absolutely nothing seemed like home. With Brooklyn Curry Task, they chose to create that sensation themselves. In this episode of Household Food, fulfill the Rajus, and learn about the magic behind their cherished South Indian pop-up. Subscribe…
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These “puffy tacos” are a San Antonio specialty
Someplace between a soft shell and tough shell taco, the puffy taco is a special design you can just discover in San Antonio. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Secret to Jerk Chicken is Fire
Marinade chicken in Caribbean spices for 24 hr, grill it over oak and pimento wood and finish it off in a cigarette smoker. Jerk chicken is a meal that's genuinely the taste of fire. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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You have to try these giant Japanese sandos in Portland
Inspired by the grab-and-go sandwiches of 7/11 in Japan, Taiki Nakajima opened the Tokyo Sando food truck in Portland, Oregon where he piles katsu chicken high up on pillowy shokupan bread and slathers it in homemade nanban sauce. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Tulsa-style hot dogs topped with raspberry jam and jalapeño relish
If you're cooking up hot dogs this fourth of July, try taking some motivation from the hotdog king of Tulsa, who tops his pets with innovative garnishes like cream cheese, raspberry jam, and jalapeno relish. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Why New Mexico is addicted to chiles
There might not be another place on Earth more addicted to chiles than New Mexico's Hatch Valley. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Dominican food in the back of a pool hall
Concealed in the back of a pool hall in the Bronx is a tiny cooking area slinging plates of delicious Dominican food, all homemade by Anita Belen Romero. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How spam musubi took over Hawaii
How did Hawaii's a lot of renowned food start with canned meat? Chef Sheldon Simeon from Tin Roofing in Maui describes. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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You should make this indulgent mochi-stuffed French toast
Peanut butter french toast packed with gooey ice cream mochi. Dare you to enjoy this without getting starving. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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San Francisco’s handmade arepas delivered by bike
In San Francisco, this chef hand makes massive arepas from scratch and then delivers the orders himself by bike. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The best pastries at New York City’s secret beach getaway
Hidden away in New york city City's secret beach paradise is Rockaway Beach Bakeshop, where web surfers and sunbathers treat on whatever spiced ham and cheese croissants. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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This is the best buffet in Las Vegas
The all-you-can-eat buffet is a basic part of the Las Vegas experience, and Party may be the ultimate one. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Philly’s members only Italian social club
If you know, you know. At Philly's Palizzi Social Club you need to be (or know) a member to get in. Fortunate diners are treated to a phoneless atmosphere with classic Italian beverages, cocktails, and live music. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Harlem’s 24-hour Jamaican takeout window
King Bark on 135th in Harlem is open 24 hours a day serving up enormous parts of Jamaican food. It's the ideal spot to end the night, no matter how early in the morning it is. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Viral 3-foot-long cajun shrimp skewers in Las Vegas
You might not associate Las Vegas with cajun seafood, but Nic's Shrimp House has actually defied the expectations of the Las Vegas food scene by dishing out her 3-foot-long jumbo shrimp skewers, and other dishes that use her initial take on shrimp. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to make the perfect summer drink: a michelada
Mexican beer mixed with tomato juice, lime and spices is a the perfect rejuvenating drink for the desert heat. Let cowboy Ty Mitchell reveal you how to make one hell of a michelada. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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A father & son’s carnitas empire
Individuals drive throughout LA for these carnitas tacos. After a work injury brought El Momo back to his culinary roots, he taught his kids the art of carnitas. His son Billy has actually continued his legacy, piling tortillas with succulent pork, winning hearts across the city. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Simple (but tasty!) steak frites au poivre
Farideh is back to reveal you how to make fancy steak frites with au poivre sauce right in your home. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Netflix turned this restaurant into a movie
Satisfy the heartfelt story behind Nonnas of the World, a restaurant where a various grandma cooks authentic meals every single day. Netflix just recently launched a film called "Nonnas" based upon the dining establishment, starring Vince Vaughn. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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A three-generation Filipino kitchen
At Renee's Kitchen space, three generations prepare Filipino specialties to honor their family's legacy. The home-style dining establishment is named after Renee, the matriarch who has been working at her dining establishment for over thirty years. Taking motivation for their native Pampanga in the Philipines, Renee now gets aid from her children, child, and granddaughter running the restaurant. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Philadelphia’s favorite soft pretzels
Philadelphia is more than simply cheesesteaks. For over 40 years Center City Pretzel Co. has been making a distinctively Philly-style soft pretzel that has locals lining up at dawn to purchase them by the bag. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Ultimate Steak Frites at Home | The Cooking Show
Farideh is back in the kitchen area cooking up one of the most classic French restaurant dishes: steak frites. She's burning a juicy ribeye, making abundant au poivre sauce, and frying the crispiest golden fries– all without triggering the smoke alarm (well, possibly just once). It's salted, beefy, buttery, and whatever you want on a plate. Get a cast iron, crank up the heat, and prepare yourself to impress yourself. This is steak frites, Farideh's way. Subscribe…
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NYC’s Filipino BBQ Paradise
Renee's Kitchen space in New york city is understood for their oxtail kare kare, and a variety of grilled meats like longanisa, chicken, pork tummy, and grilled pork. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Chicago’s best secret Chinese restaurant #food #bbq #chicago
Henry Cai, the owner of 3 Little Pigs Chi in Chicago, has no signs, no sit-down, and takes orders over Instagram DMs for his barbeque Chinese and fried chicken. He preps his meals in a 200-square-foot shared kitchen area, yet has people traveling for hours out of state to get a taste of his menu. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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NYC’s viral $2.55 burger
It is possible to find fantastic, cheap food in New York City and 20 Grams Cafe in Brooklyn can attest to it with their viral $2.55 cheeseburger. View the full video on @Munchies. #NYC #nycfood #brooklyn Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The 20,000 Calorie Strongman Diet
In a typical day, Robert Oberst takes in 15,000– 20,000 calories to power himself through hours of punishing training. Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Deli Made for Tony Soprano 🤌
"Gabagool, over here!" Tony Soprano liked an Italian deli, and we know he 'd have liked this place. #Sopranos #Italian #Deli Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to Eat Pizza Like a True New Yorker #pizza #newyork
Frank Pinello and Mark Iacono show us how to consume pizza like a real New Yorker. Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Best New York Deli is in New Jersey: Fiore’s
John Amato, Jr. has taken over an old-school Jersey deli from his papa and uncles. John is the owner of Fiore's Home of Quality in Hoboken, an institution that's been around because 1903. Fiore's is known for its homemade mozzarella, as well as its Italian deli sandwiches including meats like mortadella, gabagool, and prosciutto. Remaining true to his family's initial dishes, John's approach is to keep things seeming like they carried out in the 50s: very same…
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How To Shop Like a Vietnamese Chef
Have you ever passed by a Vietnamese food store and idea, 'I want I knew what to buy there'? Do you long to understand how to make Vietnamese pancakes as deliciously crispy as they are in restaurants? Do you understand how much durian fruit expenses? And do you truly understand early morning magnificence when you see it? Come search with us and discover the tricks of Vietnamese food. In this episode, we'll take you on a trip…
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The Perfect Cheeseburger Does Exist
As soon as you make a cheeseburger like this, you'll never ever return. A young Matty Matheson makes his legendary cheeseburger, showing us what separates the genuine deals from the fakes out there. #Burger #food #thebear #mattymatheson Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Got the Munchies in The Netherlands? We Have Just the Place…
Chef Zuly Kregel-Chacón's arepas are so good, they'll carry you to a town in Venezuela. Zuly's food truck, located in the heart of Groningen, is a little slice of Venezuela, and has consumers drooling while they wait in line. #thenetherlands #fastfood #food #munchies #arepas Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to Have a Hot Meal Anywhere
Ever wondered how US Army marines eat a hot meal in the field? Lieutenant Glenn-Roundtree reveals us how to make his ideal MRE (Meal, Ready-to-Eat), which is a beef ravioli taco. #marine #usarmy #tacos #fastfood #munchies Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Chef’s Night Out in the Heart of Bangkok
Kunanun' Mike' Lertpisitkul, chef and owner of Chenin, among Bangkok's premier food areas, takes his guest chefs on a tour of Bangkok's most popular places. These include the famous 'Thai Chinese hotspot Jeh O Chula,' the birth place of Tom Yum Mama, The Dispensary, a weed connoisseurs' paradise, and Zao Isan, which brings local 'Isan' food to a new level Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the…
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England’s ‘Hidden Delicacy: The Jellied Eel
Jellied eels have actually long been an emblem of London's working class cuisine. They were once the jewel in the crown of a few of the city's oldest pie and mash stores. The slurpy, gelatinous texture of the cold jelly is off-putting at first, however the eels themselves have a delicate, sweetish flavour. Would you attempt it? Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your…
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PSA: The Best Breakfast Sandwich is NOT from McDonald’s
PSA: McDonald's does NOT do the best breakfast sandwich. Someone needed to tell you, it may as well have actually been us. Alvin Cailan, from the mega-popular chain Eggslut, reveals us how to whip up the best breakfast sandwich you'll ever have, utilizing common products found in your kitchen. #mcdonalds #breakfast #fastfood #munchies #breakfastfood #eggrecipes Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain…
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How to Prepare Sushi Like a Master
Forget about fish, rice is what makes the very best sushi! Discover the secrets of preparing and consuming sushi, from the sushi master, Naomichi Yasuda. #sushi #japan #chef Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Cheapest Pizza in New York City
The cheapest pizza in New york city City is just $1 a piece. Eli and Oren Halali, the two brothers who established 2 Bros Pizza, sell slices for a dollar. They're understood for getting their customers in and out of the store within 10 seconds, and for selling numerous pies a day. #newyork #pizza #nycfood #fastfood #munchies #foodporn. Subscribe to MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE network:. Activate…
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New York’s Cheapest Burger Is Also Its Best
Mo's Burgers in Harlem is a community staple. Mo Robinson Jr. has actually been serving the higher Harlem neighborhood for over 30 years, whipping up burgers, hotdogs, sausages, and punch best outside the barbershop that he owns. Everybody in the community understands Mo, and as one client said, he's like a "mayor of Harlem." #newyork #burger #hotdog #harlem Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network:…
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How to Feed 1,500 Hungry Marines
Ever questioned what it requires to make breakfast for a boat full of US Sailors and Marines? Ends up, a lot. It takes countless eggs, unlimited strips of bacon, and a ton of hash browns. Follow @munchies for whatever food. #marines #usnavy #army #breakfast #food #foodporn. Sign up for MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE network:. Activate Your Brain Song Now — And Give Your Mind The Care…
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The Family Behind Philadelphia’s Favorite Pretzels
Philadelphia's best pretzels have originated from one household for previous 40 years! We invested some time with @centercitypretzelcoinc to discover what makes them one of the city's most cherished family-owned business. #philadelphia #pretzel #fastfood #munchies #food #philly Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Forget England, the Best Fish and Chips Are Actually in Alaska
People in England constantly claim to have the very best fish and chips, or "chippys" as they call them. But anybody who has actually ever been to Swiftwater Sea Food Coffee shop in Alaska understands that's not true. Do people in England actually have the very best fish and chips? #england #alaska #foodtiktok #fishandchips Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song…
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The Clam That Looks Like a 🍆
Geoduck is a giant clam understood for its … er … interesting appearance. But what does it taste like? ( Bonus point for pronouncing Geoduck properly.). #seafood #foodtok #seattle #clam #wtf #weird. Subscribe to MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE network:. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Rasta Chef Ripping up the Rulebook
Meet the rasta blending food from Japan and Jamaica. Come for the savory vegan food, remain for the charismatic owners. Izaba and Tomomi started TerraZen Centre together after living in Tokyo for 25 years, and combine their backgrounds with dishes like vegan jerk, karaage, and crispy dragon rolls. #Jamaicanfood #Japanesefood #foodtok #Amsterdam #food #foodporn Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song…
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How to Eat Sushi Properly
Find out how to consume sushi, you've been doing it all wrong. Pertaining to you directly from the sushi chef's mouth, Naomichi Yasuda teaches you properly to eat sushi. CAUTION: Do not shake! #sushi #japan #tokyo #fish Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Vegan Hood Chefs
These vegan chefs wish to feed the whole hood. Meet Rheema Calloway and Ronnishia Johnson, The Vegan Hood Chefs, who run a food truck and catering organization offering healthy vegan classics in San Francisco. The duo are figured out to feed disenfranchised communities with accessible vegan food– like their oyster mushroom po' boys or hearts of palm crab cakes. Would you eat here? #sanfrancisco #healthyeating #vegan #streetfood #veganfood #foodstagram Sign up for MUNCHIES here: Follow MUNCHIES here:…
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The Soup (Originally) Made from Human Hearts
Pozole is the sacrificial Mexican soup that was (initially) made from human flesh. Chef Claudette Zepeda describes how pozole is a common and celebratory food with dark spiritual ties, as it was originally made with the human flesh of the Aztec's detainees, and later on replaced with pork when the post-conquest Catholics banned cannibalism. #mexicanfood #mexico #food #soup #chef #healthyeating Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE…
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Fish On! The Rich Flavors of Traditional Alaskan Seafood | Family Food
Discover the mouthwatering flavors of Fish On! Camp Grill, a family-owned open-pit grill located within the Alaska State Fair. Buffy and Brady Meyer, the owners and operators, invest their time searching and foraging the native ingredients that comprise their menu. A few of their most popular offerings include Grilled King Crab, Umiak (a yummy Alaskan take on jalapeno poppers), Salmon Sliders, and Halibut Salad. Buffy and Brady are likewise extremely passionate about spreading out awareness of Alaska's…
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Meyhem Lauren’s Turkey Meatloaf
The only dish you require this Christmas: turkey meatloaf with a twist. We love Meyhem Lauren as much as he enjoys turkey, which says a lot. He teaches us the value of good seasoning and makes an argument for turkey being superior to chicken. #christmas #turkey #food Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The…
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Thanksgiving Turkey…Matty Matheson Style
Pleased Thanksgiving! Right, listen: Do not pack the bird! Do not deep-fry the bird, don't stuff a duck up its, don't even brine the bird. What you're gon na do is put some fresh herbs in the cavity and cover it in salt, that's it – it's that simple! Delight in. Thanks Matty Matheson for the ideas. #thanksgiving #turkey #food. Register for MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE…
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The King of Falafel
After being disappointed with the falafel and shawarma offerings in New York, Freddy Zeideia took matters into his own hands in 2002 by starting King of Falafel & Shawarma. Ever since, his business has grown, with a truck in Astoria, a cart in Midtown, and a dining establishment in Queens. #newyork #shwarma #food Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now —…
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Real Asian Food in Los Angeles
Welcome to Zam Market, the famous Pakistani food spot hidden in the back of an LA corner store. This family business– consisted of Fozia, Fahim, and their child Talha– serves curries, kebabs, barbecue, biriyani, and more authentic Pakistani fare that you can't really discover done well anywhere else. #food #indianfood #LA Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give…
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The Secrets of a Mouth-Watering Rotisserie
Veteran butcher Thomas Odermatt is the mastermind behind Roli Roti, a mobile gourmet rotisserie that's been serving the Bay Area and beyond given that 2002. Roli Roti's meat sandwiches and potatoes cooked with pork and chicken drippings have actually made him well-known around San Francisco. #foodt #streetfood #sanfrancisco Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind…
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New York’s Ultimate Italian Deli
Meet Emilio and Jospehine Polito, who run a distinctive Italian Deli in Whitestone, Queens. Their 3 children– Tommy, Mario, and Angelo– all operate in the deli too, and will remember your name (the majority of the time), your order, and be the first to tell you that no one's cooking compares with their mother's. Tony's is their home. We just may relocate, too. #food #newyork Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter:…
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Vietnamese Fried Chicken with Curry | How To
Quang Nguyen from Cool world is in the MUNCHIES Test Kitchen area to reveal us how to make Vietnamese fried chicken with curry. Check out the full recipe here: Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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What You Didn’t Know About Poke
Before poke bowls, there was simply … poke. Chef Sheldon Simeon of the dining establishments Tin Roofing and Tiffany's in Maui breaks down poke, its cultural development and its historical significance in Hawaii. #food #poke #hawaii #history Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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