A father & son’s carnitas empire

Individuals drive throughout LA for these carnitas tacos.

After a work injury brought El Momo back to his culinary roots, he taught his kids the art of carnitas. His son Billy has actually continued his legacy, piling tortillas with succulent pork, winning hearts across the city.

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About the Author: Yvette Cook

12 Comments

  1. Damn …miss these kinds of tacos …gotta hit that up when I go back to L.A …Viva MoMo 😜🔥🍻🤙🏽

  2. In L.A huh imma definitely have to take a road trip to try them tacos, wow que rico se vee.

  3. what about real input instead only shorts? waiting for known quality and depth from munchies

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