Khachapuri, or 'Georgian pizza,' is a traditional dish of boat-shaped bread filled with cheese, offering pure comfort in every bite.
We went to Coffee shop Retro in Tbilisi, Georgia, to see how head chef Irakli Mesxi makes it, while also learning about the history and origins of this Georgian delicacy– a real homage to cheese.
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Itβs Turkish π
Arent u thinking lahmacun or particularly pide
You have no idea bro. It,s isnt made from meat .
its middle eastern, not from a specific country, even iraq does it
So its a bread lol
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Hello chef, I am from India and I have almost 10 years of experience in cooking in a restaurant or hotel. Let me know when you get a chance to cook in a restaurant or hotel.β€β€