Tag: Dindigul food court

Best Lunch Combo/ Tomato Thokku/ Cabbage Poriyal

#tomatothokku #cabbageporiyal #dindigulfoodcourt Tomato Thokku Ingredients Tomato – 6 Tamarind juice of small lemon size Turmeric powder Chilli powder – 2 teaspoon Gingelly oil – 5 tbl spoon Mustard – ¾ teaspoon Urad dal – ½ teaspoon Chopped garlic – 3 Asafoetida Curry leaves Roasted fenugreek powder – ½ teaspoon Salt …………………………………………… Cabbage Poriyal Ingredients Cabbage – 250 grams Chopped garlic cloves – 2 Onion – 1 Green chilli – 3 30 mins soaked moong dal –…

Yvette Cook Apr 05, 2026 32 Comments

Tomato dal/ Easy & Tasty Dal Recipe

#tomatodal #dalrecipe Tomato dal Ingredients 1 hour soaked chana dal – ¼ cup (50 grams) Toor dal – ¼ cup (50 grams) Tomato – 4 Shallots – 10 Chilli powder – ¾ teaspoon Turmeric powder Asafoetida Salt Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Chopped garlic – 5 to 7 Green chilli – 1 Dry chilli – 2 Curry leaves Coriander leaves Tomato dal/ Easy…

Yvette Cook Apr 05, 2026 31 Comments

Chicken Salna Recipe/ Parotta Salna/ Salna Recipe

#chickensalna #salna #dindigulfoodcourt Chicken Salna (Ingredients) Coconut – 5 tbl spoon Cashwes Poppy seeds – 1 teaspoon Roasted gram – 1 tbl spoon Fennel seeds – 1 ½ teaspoon Oil – 2 tbl spoon Kalpasi Cinnamon stick Cardamom – 1 Cloves – 1 Onion – 2 (medium size) Tomato – 2 Ginger garlic paste – 1 tbl spoon Mint leaves Chicken masala powder – 1 teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric…

Yvette Cook Apr 05, 2026 19 Comments

Veg Pasta Recipe/ Spicy Macaroni Pasta/ Pasta Recipe

#vegpasta #pastarecipe #macaronirecipe #dindigulfoodcourt Ingredients Oil – 2 tbl spoon Pasta – 2 cups Cumin seeds – ½ teaspoon Onion – 1 Green chilli – 1 Tomato – 1 Ginger garlic paste – 1 teaspoon Handful of cabbage, Carrot – 1, Beans – 5 Fresh green peas – ¼ cup Capsicum – half Chilli flakes – 1 teaspoon Kashmiri chilli powder – 1 teaspoon (optional) Salt Red chilli sauce – 1 tbl spoon Tomato ketchup – 1…

Yvette Cook Apr 05, 2026 18 Comments

Muskmelon Sharbat/ Refreshing Summer Drinks/Muskmelon Juice

#juice #sharbat #muskmelonshake Muskmelon Sharbat (Ingredients). Sabja (basil) seeds– 1 teaspoon. Custard powder– 2 tbl spoon. Little sabudana (Javvarisi)– 1/4 cup. Muskmelon– 1. Milk– 1/2 liter. Sugar– 1/4 cup. Muskmelon Sharbat/ Refreshing Summer Drinks/Muskmelon Juice Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 04, 2026 20 Comments

Simple & Tasty Gobi Masala Fry/ Cauliflower Fry Recipe

#gobifry #cauliflowerfry #sidedishforchapati #dindigulfoodcourt Gobi Fry (Ingredients) Cashews – 10 to 12 Coriander seeds – 1 tbl spoon Cinnamon stick Cloves – 3 Cardamom – 1 Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fennel seeds – ½ teaspoon Bay leaf – 1 Oil – 2 tbl spoon Onion – 1 Crushed ginger garlic – 1 tbl spoon Tomato – 1 Ground powder Chilli powder – 1 teaspoon Turmeric powder Salt Medium size cauliflower – 1…

Yvette Cook Apr 04, 2026 20 Comments

Side Dish For Idli Dosa/ Tomato Kurma/ Thakkali Kurma

# # # # (). 5. 1. 1. 1. 1. 3. 1. 2. 1. 1. 5. 1. 1. Side Dish For Idli Dosa/ Tomato Kurma/ Thakkali Kurma Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 04, 2026 20 Comments

Kara Kulambu/ Cabbage Poriyal/ Tasty Lunch Combo

#karakulambu #cabbageporiyal #lunch #dindigulfoodcourt Kara Kulambu (Ingredients) Shallots – 200 grams Tomato – 1 Garlic cloves – 5 Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Pepper – ¼ teaspoon Cumin seeds – ¼ teaspoon Curry leaves Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Sambar powder – 1 teaspoon Turmeric powder Salt Tamarind juice of small lemon size Small piece of jaggery —————————————————— Cabbage Poriyal (Ingredients) Cabbage –…

Yvette Cook Apr 04, 2026 15 Comments

Crispy Potato Snacks Recipe/ Potato Nuggets/ Tasty Potato Bites/ Potato Recipes

#potatosnacks #potatonuggets #potatorecipe #dindigulfoodcourt Potato Nuggets Ingredients Boiled & grated potato– 3 Chilli powder– 1/2 teaspoon Pepper– 1/2 teaspoon Chat masala– 1/2 teaspoon Grated garlic– 1 teaspoon Coriander leaves Sliced onion– half Bread crumbs– 2 teaspoon Corn flour– 4 tbl spoon Salt Maida– 2 tbl spoon Oil Crispy Potato Snacks Recipe/ Potato Nuggets/ Tasty Potato Bites/ Potato Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 04, 2026 27 Comments

Lunch Menu #3/ Paruppu Rasam/ Brinjal Fry

#lunch #rasam #brinjalfry #dindigulfoodcourt Paruppu Rasam (Ingredients) Toor dal – 2 tbl spoon Moong dal – 2 tbl spoon Asafoetida Tomato – 2 Turmeric powder Pepper – 1 ½ tbl spoon Cumin seeds – 1 tbl spoon Garlic – 5 Curry leaves Sambar powder – ½ teaspoon Dry chilli – 1 Oil – 1 tbl spoon Mustard – ¾ teaspoon Urad dal – ½ teaspoon Water (Approx. 2 cups) Tamarind juice of amla size Curry leaves Coriander…

Yvette Cook Apr 04, 2026 21 Comments

Simple & Tasty Tiffin Sambar/ Idli Sambar/ Hotel Style Sambar

#idlisambar #sambar #tiffinsambar #dindigulfoodcourt Brinjal Sambar Ingredients Moong dal – ¼ cup (50 grams) Toor dal – ¼ cup (50 grams) Onion – 1 Tomato – 2 Garlic cloves – 3 Green chilli – 2 Sambar powder – 1 ½ teaspoon Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Turmeric powder Brinjal – 250 grams Tamarind juice of amla size Salt Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon…

Yvette Cook Apr 04, 2026 25 Comments

Quick Chicken Fry/ Fried Chicken/ #shorts

#chickenfry #chickenroast #chickenlegroast #friedchicken #easychickenfry #dindigulfoodcourt #asmr #chickenrecipe How to make chicken fry Complete video link: Quick Chicken Fry/ Fried Chicken/ #shorts Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 03, 2026 8 Comments

Stuffed Mirchi Bajji/ Milagai Bajji Recipe/ Stuffed Chilli Bajji

#mirchibajji #milagaibajji #dindigulfoodcourt Stuffed Mirchi Bajji Ingredients Chilli – 6 Boiled potato – 3 Kashmiri chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Cumin powder – ¼ teaspoon Chat masala – ½ teaspoon Chopped onion – 2 tbl spoon Chopped ginger – 1 teaspoon Green chilli – 1 Coriander leaves Asafoetida Salt Besan (gram) flour – 1 cup Rice flour – 2 tbl spoon Kashmiri chilli powder – ¾ teaspoon Ajwain (omam) – ¼ teaspoon…

Yvette Cook Apr 03, 2026 26 Comments

Veg Salna Recipe/ Veg Kurma/ Vegetable Salna

#salna #vegsalna #sidedishforchapathi #dindigulfoodcourt Ingredients Peanut – 2 tbl spoon Poppy seeds – 1 teaspoon Cardamom – 1 Kalpasi Cloves – 3 Cinnamon stick Coconut – ½ cup Cashews – 5 Oil – 2 tbl spoon Bay leaf – 1 Fennel seeds – ½ teaspoon Onion – 1 Mint leaves Tomato – 1 Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ¼ teaspoon Turmeric powder…

Yvette Cook Apr 03, 2026 17 Comments

Instant Evening Snacks Recipe/ Onion Vada/ Ulli Vada/ Teatime Snacks

#eveningsnacks #onionsnacks #onionvada #dindigulfoodcourt Onion Vada Active ingredients Onion– 3 (medium size). Coriander leaves. Grated ginger– 1 teaspoon. Green chilli– 1. Curry leaves. Chilli powder– 3/4 teaspoon. Turmeric powder. Pinch of garam masala. Salt. Wheat flour– 1/4 cup. Rice flour– 2 tbl spoon. Oil. Instant Evening Snacks Recipe/ Onion Vada/ Ulli Vada/ Teatime Snacks Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 03, 2026 36 Comments

Aloo Paratha/ Easy Lunchbox Recipe/ Aloo Paneer Paratha

#alooparatha #paneerparatha #paratha #dindigulfoodcourt Aloo Paneer Paratha Components Wheat flour– 2 cups Oil– 1 tbl spoon Boiled potato– 2 Paneer– 200 grams Chilli powder– 1 teaspoon Coriander powder– 1 teaspoon Garam masala– 1/4 teaspoon Turmeric powder Chopped onion– 2 tbl spoon Grated ginger– 1 teaspoon Green chilli– 1 Coriander leaves Salt Oil Aloo Paratha/ Easy Lunchbox Recipe/ Aloo Paneer Paratha Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 03, 2026 32 Comments

Keerai Kootu Recipe/ Siru Keerai Kootu

#keeraikootu #spinachrecipe #dindigulfoodcourt Ingredients Chana dal – ¼ cup Moong dal – ¼ cup Tomato – 1 Shallots – 5 Garlic cloves – 3 Pepper – ¼ teaspoon Turmeric powder Oil – 1 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Asafoetida Onion – 1 Curry leaves Dry chilli – 2 Chopped greens (siru keerai) – 1 bunch Salt Grated coconut – 3 tbl spoon Keerai Kootu Recipe/ Siru…

Yvette Cook Apr 03, 2026 12 Comments

Crispy & Tasty Potato Wedges/ Potato Wedges Recipe/ Potato Snacks Recipe

#potatowedges #potatorecipe #snacks #dindigulfoodcourt Potato Wedges Active ingredients Potato– 3 Maida– 1/4 cup Corn flour– 2 tbl spoon Pepper– 1/2 teaspoon Chilli flakes– 1 teaspoon Mixed herbs– 1/2 teaspoon Garlic paste– 1 teaspoon Salt Oil Crispy & Tasty Potato Wedges/ Potato Wedges Recipe/ Potato Snacks Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 02, 2026 29 Comments

Tasty Bitter Gourd Curry/ Pavakkai Puli Kulambu/ Lunch Recipe

#pulikulambu #bittergourdcurry #dindigulfoodcourt Bitter Gourd Curry Ingredients Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Shallots – 15 to 20 Garlic cloves – 8 to 10 Curry leaves Chopped bitter gourd – 200 grams Turmeric powder Dry chilli – 6 Coriander seeds – 2 teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fenugreek – ¼ teaspoon Tomato – 1 Tamarind juice of small lemon size Salt Small piece of…

Yvette Cook Apr 02, 2026 12 Comments

Green peas Curry/ Side dish for chapathi/ Matar Masala

#greenpeascurry #greenpeasmasala #sidedishforchapati #dindigulfoodcourt Green Peas Curry (Ingredients) Tomato – 2 Coconut – 3 tbl spoon Roasted gram – 1 tbl spoon Garlic cloves – 5 Ginger Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Turmeric powder Garam masala – ½ teaspoon Curd – 2 tbl spoon Fresh green peas – 1 ½ cup Salt Coriander leaves Green peas Curry/ Side…

Yvette Cook Apr 02, 2026 21 Comments

Best Lunch Combo Recipe/ Avarakkai Kulambu/ Brinjal Fry

#avarakkaikulambu #broadbeanscurry #brinjalfry #dindigulfoodcourt Avarakkai Kulambu (Ingredients) Avarakkai (broad beans) – 150 grams 30 mins soaked moong dal – 50 grams Tomato – 1 Turmeric powder Oil – 1 teaspoon Urad dal – 1 tbl spoon Chana dal – 1 tbl spoon Dry chilli – 2 Pepper – ¾ teaspoon Cumin seeds – ½ teaspoon Grated coconut – 4 tbl spoon Oil – 1 teaspoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Asafoetida Curry leaves…

Yvette Cook Apr 02, 2026 12 Comments

Quick Lunch Box Recipe/ Healthy Urad Dal Rice/ Variety Rice Recipe

FALSE:: MISTAKE: UNSUPPORTED ENCODING Quick Lunch Box Recipe/ Healthy Urad Dal Rice/ Variety Rice Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 02, 2026 23 Comments

Simple & Tasty Sambar Recipe/ Raw Banana Fry/ Sambar Recipe

#sambar #valakkaifry #dindigulfoodcourt Green Chilli Sambar Ingredients Toor Dal – 100 grams Shallots – 15 Tomato – 1 Brinjal – 2 Drumstick – 1 Green chilli – 6 to 8 Mango Garlic Cloves Turmeric Powder Mustard – ½ teaspoon Urad dal – ¾ teaspoon Fenugreek – ¼ teaspoon Cumin seeds – ½ teaspoon Pepper – ¼ teaspoon Asafoetida Curry leaves Oil – 2 tbl spoon Salt Tamarind juice of amla size Coriander leaves ————————————————– Valakkai Fry Ingredients…

Yvette Cook Apr 02, 2026 37 Comments

Paneer Bhurji Recipe/ Side Dish For Chapati / Paneer Recipes

#paneercurry #paneerbhurji #dindigulfoodcourt Paneer Bhurji Ingredients Butter – 2 teaspoon Cumin seeds – ½ teaspoon Onion – 2 (medium size) Ginger garlic paste – 1 teaspoon Tomato – 2 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Turmeric powder Besan flour – 1 tbl spoon Salt Capsicum – half Milk – ½ cup Shredded paneer – 200 grams Coriander leaves Kasuri methi – ½ teaspoon Paneer Bhurji Recipe/ Side Dish…

Yvette Cook Apr 02, 2026 33 Comments

Coconut Burfi Recipe/Simple & Tasty sweet Recipe/Thengai Burfi

#coconutburfi #thengaiburfi #dindigulfoodcourt Coconut Burfi (Ingredients). Grated coconut– 2 cups. Sugar– 1 1/2 cup. Water– 1/2 cup. Squashed cardamom– 2. Ghee– 2 teaspoon. Coconut Burfi Recipe/Simple & Tasty sweet Recipe/Thengai Burfi Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 01, 2026 23 Comments

Easy & Tasty Vendakkai Fry/ Bhindi Fry/ Lady’s Finger Fry

#vendakkaivaruval #vendakkaifry #bhindifry #dindigulfoodcourt Vendakkai Fry (Ingredients) Oil – 2 tbl spoon Mustard – ½ teaspoon Onion – 1 (medium size) Curry leaves Lady’s finger – 500 grams Salt Coconut – 3 tbl spoon Sesame seeds – 1 teaspoon Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Chilli powder – 1 teaspoon Turmeric powder – 1 teaspoon Garlic cloves – 4 Easy & Tasty Vendakkai Fry/ Bhindi Fry/ Lady's Finger Fry…

Yvette Cook Apr 01, 2026 20 Comments

Wheat Flour Idli/ Instant Breakfast Recipe/ Wheat Flour Recipes

#softwheatflouridli #breakfast #dindigulfoodcourt Wheat Flour Idli Ingredients Wheat flour– 1 cup Rava– 1/2 cup Salt Curd– 1/2 cup Baking soda– 1/4 teaspoon Wheat Flour Idli/ Instant Breakfast Recipe/ Wheat Flour Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 01, 2026 26 Comments

Onion Paratha/ Paratha Recipes/ Pyaz Paratha

#onionparatha #paratha #chapati #dindigulfoodcourt Active ingredients Wheat flour 2 cups Oil 2 tbl spoon Cumin seeds 1/2 teaspoon Onion 2 Ginger garlic paste 1/2 teaspoon Chilli powder 1/2 teaspoon Coriander powder 1/2 teaspoon Turmeric powder Chat masala 1/2 teaspoon Garam masala 1/4 teaspoon Gram (besan) flour 2 tbl spoon Coriander leaves Oil Salt Onion Paratha/ Paratha Recipes/ Pyaz Paratha Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 01, 2026 18 Comments

Side Dish For Puttu & Idiyappam/ Green Gram Curry/ Pachai Payaru Curry

#GreenGramCurry #SideDishForPuttu Green Gram Curry Ingredients Overnight soaked moong dal – 100 grams Water – 2 cups Asafoetida Turmeric powder Oil – 1 tbl spoon Pepper – ¼ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Tomato – 1 Curry leaves Green chilli – 2 Grated coconut – ½ cup Coconut oil – 1 tbl spoon Mustard – ½ teaspoon Onion – 1 Garlic cloves – 5 Dry chilli – 1 Chilli powder –…

Yvette Cook Apr 01, 2026 30 Comments

Gobi Manchurian Without Sauce/ Restaurant Style Gobi Manchurian/ Cauliflower Manchurian

#gobimanchurian #cauliflowerrecipe #gobirecipes #dindigulfoodcourt Gobi Manchurian Ingredients Maida – ¼ cup Corn flour – 3 tbl spoon Chilli powder – ½ teaspoon Pepper – ¼ teaspoon Kashmiri chilli powder – ½ teaspoon Ginger garlic paste – 1 teaspoon Cauliflower – 1 medium size (soaked in hot water for 2 to 3 mins) Oil Tomato – 2 Dry chilli – 2 Kashmiri chilli – 3 (optional) Green chilli – 1 Garlic cloves – 6 Oil – 2 tbl…

Yvette Cook Apr 01, 2026 28 Comments

Paruppu Rasam/ Rasam Recipes/ How To Make Dal Rasam

#rasam #paruppurasam #dalrasam #dindigulfoodcourt Ingredients Toor dal – 2 tbl spoon Moong dal – 2 tbl spoon Asafoetida Tomato – 2 Turmeric powder Pepper – 1 ½ tbl spoon Cumin seeds – 1 tbl spoon Garlic – 5 Curry leaves Sambar powder – ½ teaspoon Dry chilli – 1 Oil – 1 tbl spoon Mustard – ¾ teaspoon Urad dal – ½ teaspoon Water (Approx. 2 cups) Tamarind juice of amla size Curry leaves Coriander leaves Salt…

Yvette Cook Apr 01, 2026 20 Comments

Vegetable Biryani Recipe/ Veg Dum Biryani/ Veg Biryani Recipe

#VegetableBiryani #VegBiryani #Biryani Veg Biryani Ingredients Basmati rice – 1½ cup (300 grams) Carrot – 1 Beans – 5 Cauliflower Potato – 1 Green peas Green chilli – 2 Tomato – 1 Biryani masala – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Cumin powder – ½ teaspoon Turmeric powder Mint leaves Coriander leaves Ginger garlic paste – 1½ tbl spoon Curd – 60 ml Salt Oil – 2 tbl spoon Ghee…

Yvette Cook Apr 01, 2026 35 Comments

Instant Side Dish For Chapati/ Dahi Potato Tadka

#sidedishforchapati #dahitadka #dindigulfoodcourt Dahi Potato Tadka (Active Ingredients). Curd– 250 ml. Chat Masala– 1/4 teaspoon. Cumin powder– 1/4 teaspoon. Salt. Onion– 1. Green chilli– 1. Coriander leaves. Boiled potato– 2. Oil– 1 tbl spoon. Chilli powder– 1/4 teaspoon. Kasuri methi– 1/2 teaspoon. Turmeric powder. Instant Side Dish For Chapati/ Dahi Potato Tadka Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 31, 2026 22 Comments

Simple & Tasty Lunch Box Recipe/ Lemon Rice/ Potato Fry

#lunch #lemonrice #potatofry #dindigulfoodcourt Lemon Rice (Ingredients) Oil – 2 tbl spoon Mustard – ¾ teaspoon Urad dal – 1 tbl spoon Chana dal – 1 tbl spoon Peanuts – 2 tbl spoon Cashews Asafoetida Dry chilli – 3 Green chilli – 1 Curry leaves Chopped ginger – 1 teaspoon Turmeric powder Juice of 2 small size lemon Cooked rice – 200 grams Coriander leaves Gingelly oil – 1 teaspoon Salt ———————————————————– Potato Fry (Ingredients) Chana dal…

Yvette Cook Mar 31, 2026 21 Comments

Veg Kadai Recipe/ Kadai Vegetable/ Mixed Veg Sabji

#kadaivegetable #mixedvegcurry #dindigulfoodcourt Ingredients Coriander seeds – 1 teaspoon Poppy seeds – 1 teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ½ teaspoon Cinnamon stick Cloves – 3 Cardamom – 1 Dry chilli – 3 Oil – 1 teaspoon Carrot – 1, Beans – 5, Potato – 1, Gobi Fresh green peas – ¼ cup Oil – 1 teaspoon Onion – ½ , Capsicum – ½ Oil – 2 tbl spoon Cumin…

Yvette Cook Mar 31, 2026 16 Comments

Chicken Biryani/ Chicken Gravy/ Tasty Lunch Combo

#chickenrecipe #chickenbiryani #chickengravy #dindigulfoodcourt Chicken Biryani (Ingredients) Shallots – 10 to 15 Green chilli – 3 Garlic cloves – 10 Ginger Mint leaves Oil – 3 tbl spoon Ghee – 2 tbl spoon Bay leaf – 2 Cinnamon stick Cloves – 3 Cardamom – 2 Onion – 3 Tomato – 2 Coriander leaves Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Biryani masala – 2 teaspoon Curd – 3 tbl spoon Chicken –…

Yvette Cook Mar 31, 2026 22 Comments

Restaurant Style Kadai Paneer/ Easy & Tasty Kadai Paneer/ Paneer Gravy Recipe

#KadaiPaneer #PaneerGravy #PaneerRecipes Kadai Paneer Ingredients Coriander seeds – 1½ teaspoon Pepper – ¼ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ¼ teaspoon Cinnamon stick Cardamom – 1 Cloves – 3 Dry chilli – 3 Tomato – 2 Soaked cashews – 10 to 15 Butter – 1 tbl spoon Onion – half, Capsicum – half Paneer – 200 grams Onion – 1 Ginger garlic paste – 1 tbl spoon Kashmiri chilli powder – 1 teaspoon…

Yvette Cook Mar 31, 2026 31 Comments

Chilli Fish Recipe/ Restaurant Style Chilli Fish/ Fish Manchurian

#chillifish #fishrecipe #fishchilli #dindigulfoodcourt Chilli Fish Ingredients Boneless fish – 300 grams Lemon juice – 1 teaspoon Chilli powder – 1 teaspoon Pepper – ¼ teaspoon Ginger garlic paste – 1 teaspoon Egg white Maida – 1 tbl spoon Corn flour – 1 tbl spoon Oil – 1 tbl spoon Chopped garlic – 5 Green chilli – 1 Onion – half Capsicum – half Red chilli sauce – 2 tbl spoon Tomato ketchup – 1 tbl spoon…

Yvette Cook Mar 31, 2026 26 Comments

Instant Breakfast Recipe/ Instant Dosa/ Gram Flour Dosa

#breakfast #dosa #dinner #dindigulfoodcourt Active ingredients Gram flour 3/4 cup Rava 1/2 cup Salt Water 1cup Chopped onion 1 Green chilli 1 Curry leaves Sliced ginger 1 teaspoon Coriander leaves Pepper 1/2 teaspoon Cumin seeds 1/2 teaspoon Water 1 1/2 cup Oil Instant Breakfast Recipe/ Instant Dosa/ Gram Flour Dosa Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 31, 2026 10 Comments

Quick Breakfast Recipe/ Tasty Cauliflower Recipe/ Cauliflower Pancake

#breakfast #cauliflowerrecipe #gobirecipe #dindigulfoodcourt Cauliflower Pancake Active ingredients 1 Medium size cauliflower Chilli powder– 1 teaspoon Garam masala– 1/4 teaspoon Turmeric powder Grated garlic– 1 teaspoon Grated ginger– 1 teaspoon Coriander leaves Onion– Half Salt Gram flour– 1/2 cup Rice flour– 2 tbl spoon Oil– 1 tbl spoon. Quick Breakfast Recipe/ Tasty Cauliflower Recipe/ Cauliflower Pancake Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 31, 2026 13 Comments

Easy Evening Snacks Recipe/ Vegetable Cutlet/ Bonda Recipe/ Bread Fry

#eveningsnacks #vegcutlet #breadrecipe #dindigulfoodcourt Veg Cutlet Ingredients Cumin seeds – ¼ teaspoon Onion – 1 Green chilli – 1 Ginger garlic paste – 1 teaspoon Beans – 5 Grated carrot – 1 Fresh green peas Turmeric powder Chilli powder – 1 teaspoon Garam masala – ½ teaspoon Coriander powder – 1 teaspoon Cumin powder – ¼ teaspoon Chat masala – ½ teaspoon (optional) Boiled & mashed potato – 3 Salt Coriander leaves Maida – ¼ cup Oil…

Yvette Cook Mar 30, 2026 30 Comments

Best Side Dish For Chapati, Poori/ Chana Kurma Recipe/ Channa Gravy

#chanakurma #sidedishforchapathi #chanarecipes #dindigulfoodcourt Chana Kurma Ingredients Tomato – 1 Green chilli – 4 Cinnamon stick – 1 Cardamom – 2 Cloves – 3 Garlic cloves – 5 Ginger Pepper – ¼ teaspoon Fennel seeds – ½ teaspoon Mint leaves Oil – 1 tbl spoon Fennel seeds – ¼ teaspoon Onion – 1 Carrot – 1, Beans – 5 Salt Coconut – 6 to 8 tbl spoon Cashews Boiled chana – 1 cup (overnight soaked & cooked…

Yvette Cook Mar 30, 2026 22 Comments

Yellow Pumpkin Masala/ Kaddu Ki Sabzi/ Pumpkin Curry

#pumpkinmasala #pumpkincurry #dindigulfoodcourt Yellow Pumpkin Masala (Components). Oil– 2 tbl spoon. Cumin seeds– 1/2 teaspoon. Ginger garlic paste– 1 tbl spoon. Curry leaves. Paste of 2 tomatoes. Chilli powder– 1 teaspoon. Coriander powder– 1 1/2 teaspoon. Garam masala– 1/4 teaspoon. Kasuri methi– 1 teaspoon. Turmeric powder. Kashmiri chilli powder– 1 teaspoon. Yellow pumpkin– 400 grams. Salt. Coriander leaves. Yellow Pumpkin Masala/ Kaddu Ki Sabzi/ Pumpkin Curry Activate Your Brain Song Now — And Give Your Mind The…

Yvette Cook Mar 30, 2026 12 Comments

Coconut Pudding/ Easy Pudding Recipe/ Coconut Milk Pudding

#coconutpudding #pudding #dindigulfoodcourt Coconut Pudding Components Chopped coconut– 1 1/2 cup Water– 1 1/2 cup Corn flour– 3 tbl spoon Sugar– 6 tbl spoon Coconut Pudding/ Easy Pudding Recipe/ Coconut Milk Pudding Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 30, 2026 21 Comments

Capsicum Masala Curry/ Side Dish For Puri, Chapati, Capsicum Gravy

#capsicummasala #capsicumgravy #dindigulfoodcourt Capsicum Masala Ingredients Capsicum – 3 (medium size) Coconut – 4 tbl spoon Melon seeds – 1 tbl spoon Cashews – 10 Kasakasa (poppy seeds) – 1 teaspoon Cinnamon stick Cloves – 3 Cardamom – 1 Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 2 Ginger garlic paste – 1 tbl spoon Tomato – 1 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Kashmiri chilli powder…

Yvette Cook Mar 30, 2026 20 Comments

Potato Fry Recipe/ Aloo Fry/ Baby Potato Fry

#potatofry #aloofry #urulaikilanguvaruval Baby Potato Fry Ingredients Baby potato – ½ Kg Oil – 2 tbl spoon Crushed ginger garlic – 1 tbl spoon Curry leaves Asafoetida Salt Turmeric powder Fenugreek – ¼ teaspoon Cinnamon stick Cloves – 2 Fennel seeds – ½ teaspoon Cumin seeds – ½ teaspoon Pepper – 1½ teaspoon Coriander seeds – 1 teaspoon Kashmiri chilli – 3 Coriander leaves Lemon juice – 1 teaspoon Potato Fry Recipe/ Aloo Fry/ Baby Potato Fry…

Yvette Cook Mar 30, 2026 33 Comments

Quick Breakfast Recipe/ Cabbage Recipe/ Cabbage Pan Cake

#breakfast #dindigulfoodcourt #vegetablepancake #cabbagerecipe Cabbage Pan Cake Components Wheat flour 1/2 cup Milk 100 ml Egg 2 Salt 2 handful of cabbage (1 1/2 cup). Grated carrot 1 (little size). Onion 1 (small size). Pepper 1/2 teaspoon. Chilli powder 1/2 teaspoon. Coriander leaves. Garlic paste 1 teaspoon. Oil 3 tbl spoon. Quick Breakfast Recipe/ Cabbage Recipe/ Cabbage Pan Cake Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 30, 2026 33 Comments

6 Tasty Egg Recipes/ Egg Snacks Recipes/ Egg Recipes

#eggrecipe #andarecipes #eggsnacks #dindigulfoodcourt Egg Manchurian Ingredients Egg – 5 Pepper – ¼ teaspoon Maida – ¼ cup Corn flour – ¼ cup Pepper – ¼ teaspoon Chilli powder – ½ teaspoon Ginger garlic paste – ¼ teaspoon Salt Oil – 1 tbl spoon Chopped garlic – 3 Chopped ginger – 1 teaspoon Green chilli – 1 Onion – half Capsicum – half Red chilli sauce – 2 tbl spoon Tomato ketchup – 2 tbl spoon Soya…

Yvette Cook Mar 30, 2026 31 Comments

Cauliflower Curry/ Tasty Side Dish For Chapati, Poori/ Gobi Masala

#cauliflowercurry #gobimasala Gobi Masala Active ingredients Roasted peanuts 3 tbl spoon Cashews Cinnamon stick Cardamom 1 Cloves 3 Sesame seeds 1 teaspoon Fennel seeds 1 teaspoon Sliced coconut 5 tbl spoon Oil 3 tbl spoon Onion 1 Ginger garlic paste 1 teaspoon Chilli powder 1 teaspoon Coriander powder 1 teaspoon Turmeric powder Tomato 2 (little size). Salt. Cauliflower 250 grams (soaked in warm water for 15 mins). Coriander leaves. Cauliflower Curry/ Tasty Side Dish For Chapati, Poori/…

Yvette Cook Mar 30, 2026 29 Comments

Parotta Recipe/ Chicken Salna/ Soft Layered Parotta/ Salna

#parotta #chickensalna #dindigulfoodcourt Parotta Ingredients Maida – 2 cups Salt Sugar – 1 teaspoon Oil – 4 tbl spoon ============================= Chicken Salna Ingredients Chicken – ½ Kg Shallots – 10 Green chilli – 1 Cashews – 10 Few mint leaves Fennel seeds – 1 teaspoon Poppy seeds (kasakasa) – 1 teaspoon Pepper – ½ teaspoon Grated coconut – ½ cup Oil – 4 tbl spoon Cinnamon stick – 1 Cardamom – 1 Cloves – 2 Onion –…

Yvette Cook Mar 29, 2026 34 Comments

Idli Kurma Recipe/ Side Dish For Idli Dosa/ Kurma Recipe

#kurma #vegkuruma #sidedishforidlidosa #dindigulfoodcourt Idli Kurma (Ingredients) Oil – 1 teaspoon Shallots – 10 to 15 Coconut – 4 to 5 tbl spoon Mint leaves Cinnamon stick – 1 Kalpasi Cloves – 3 Cardamom – 1 Fennel seeds – ½ teaspoon Cashews – 10 Roasted gram – 1 tbl spoon Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Onion – 1 Green chilli – 1 Tomato – 2 Ginger garlic paste – 1 tbl spoon…

Yvette Cook Mar 29, 2026 22 Comments

Aviyal Recipe/ Easy Mixed Veg Curry/ Avial Recipe

#avialrecipe #keralastyleaviyal Aviyal Ingredients Coconut oil – 1 tbl spoon Mustard – ½ teaspoon Curry leaves Asafoetida Drumstick – 1 Potato – 1 Beans – 5 Carrot – 1 Broad beans – 4 Brinjal – 2 Raw banana – 1 Salt Turmeric powder Coconut – half (medium size) Green chilli – 3 Garlic cloves – 3 Cumin seeds – ¾ teaspoon Curd – 5 tbl spoon Aviyal Recipe/ Easy Mixed Veg Curry/ Avial Recipe Activate Your Brain…

Yvette Cook Mar 29, 2026 29 Comments

Soft Layered Chapati/ Milk Paratha Recipe/ Tasty Coconut Milk Paratha

#milkparatha #paratha #chapati #dindigulfoodcourt Coconut Milk Paratha Ingredients Wheat flour– 2 cups Salt Ghee– 1 teaspoon Egg– 1 Coconut milk– 3/4 cup Sugar Soft Layered Chapati/ Milk Paratha Recipe/ Tasty Coconut Milk Paratha Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 29, 2026 38 Comments

Vazhaipoo Vadai/ Banana Flower Vada/ Valaipoo Vadai

#valaipoovadai #eveningsnacks #vada #dindigulfoodcourt Valaipoo Vadai Active ingredients Chopped valaipoo (banana flower) 1 1/2 cup Dry chilli 4 Green chilli 1 Cinnamon stick Garlic cloves 5 Ginger Fennel seeds 1 teaspoon Cumin seeds 1/2 teaspoon 2 hours soaked chana dal 1 cup Sliced shallots 15 Curry leaves Coriander leaves Grated coconut 3 tbl spoon Asafoetida Salt Oil Vazhaipoo Vadai/ Banana Flower Vada/ Valaipoo Vadai Activate Your Brain Song Now — And Give Your Mind The Care It…

Yvette Cook Mar 29, 2026 14 Comments

Soft Chapati Recipe/ How To Make Soft Chapati/ Chapathi Recipe

#softchapati #chapati Chapati Components Wheat flour– 2 cups (250 grams). Salt. Ghee– 2 teaspoon. Milk– 125 ml. Water (approx. 70 ml). Soft Chapati Recipe/ How To Make Soft Chapati/ Chapathi Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 29, 2026 34 Comments

Instant Rice Flour Dosa/ Breakfast Recipe/ Crispy Dosa Recipe

#riceflourdosa #breakfast #dinner #dindigulfoodcourt Rice Flour Dosa Ingredients Oil 1 tbl spoon Onion half Grated ginger 1 teaspoon Green chilli 1 Grated carrot 1 (small size). Grated potato 1 (small size). Chilli powder 1/2 teaspoon. Coriander powder 1/2 teaspoon. Coriander leaves. Rice flour 1 cup. Salt. Water 2 cups. Oil. Instant Rice Flour Dosa/ Breakfast Recipe/ Crispy Dosa Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 29, 2026 25 Comments

Tasty Kovakkai Fry Recipe/ Ivy Gourd Fry/ Kovakkai Poriyal

#kovakkaifry #kovakkai #dindigulfoodcourt #tindorafry Ingredients Roasted peanuts– 4 tbl spoon Dry chilli– 3 Garlic cloves– 3 Cumin seeds– 1/2 teaspoon Pepper– 1/2 teaspoon Kashmiri chilli powder– 1 teaspoon Oil– 1 tbl spoon Mustard– 1/2 teaspoon Asafoetida Kovakkai– 300 grams Curry leaves Salt Turmeric powder Tasty Kovakkai Fry Recipe/ Ivy Gourd Fry/ Kovakkai Poriyal Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 29, 2026 22 Comments

Brinjal Masala/ Side Dish For Sambar, Rasam, Variety Rice

Ingredients Oil 2 tbl spoon Onion 1 (small size). Tomato 1. Chilli powder 1 teaspoon. Coriander powder 1 1/2 teaspoon. Turmeric powder. Brinjal 300 grams. Grated coconut 4 tbl spoon. Garlic cloves 5. Curry leaves. Cinnamon stick 1. Cloves 2. Cumin seeds 1/2 teaspoon. Pepper 3/4 teaspoon. Poppy seeds 1 teaspoon. Coriander leaves. Salt. Brinjal Masala/ Side Dish For Sambar, Rasam, Variety Rice Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 29, 2026 18 Comments

4 Lunch Box Recipes/ Tomato Rice/ Veg Pulao/ Vegetable Biryani

#lunchboxrecipe #tomatorice #pulao #vegbiryani #dindigulfoodcourt Tomato Rice (Ingredients) Oil – 2 tbl spoon Cloves – 2 Cinnamon stick Crushed fennel seeds – ½ teaspoon Onion – 2 (medium size) Green chilli – 5 to 6 Curry leaves Tomato – 5 Ginger garlic paste – 1 teaspoon Salt Turmeric powder Kashmiri chilli powder – ½ teaspoon (optional) Coriander leaves Cooked rice – 200 grams —————————————- Baby Corn Fried Rice (Ingredients) Baby corn – 200 grams Corn flour –…

Yvette Cook Mar 29, 2026 23 Comments

Veg Biryani Recipe/ Lunch Box Recipe/ Vegetable Biryani

#vegbiryani #dindigulfoodcourt #lunch #biryani Ingredients Ghee – 2 tbl spoon Bay leaf Cinnamon stick Cloves – 3 Cardamom – 1 Onion – half Ginger garlic paste – 1 tbl spoon Carrot – 1 Beans – 5 Overnight soaked green peas – ½ cup Potato – 1 Green chilli – 1 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Biryani masala – 1 teaspoon Turmeric powder Salt Curd – ½ cup Fried onion – 1 Handful…

Yvette Cook Mar 29, 2026 26 Comments

Arisi Paruppu Sadam/ Easy One Pot Rice Recipe/ Variety Rice Recipe

#arisiparuppusadam #lunch #varietyrice #dindigulfoodcourt Arisi Paruppu Sadam (Ingredients) Rice – 1 cup Toor dal – ¾ cup Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Cinnamon stick – 1 Cloves – 1 Asafoetida Shallots – 25 Dry chilli – 2 Green chilli – 1 Curry leaves Crushed garlic cloves – 5 Tomato – 1 Chilli powder –…

Yvette Cook Mar 28, 2026 16 Comments

2 Easy Summer Drinks/ Blueberry Milkshake/ Lassi

Blueberry Milkshake (Components). Blueberry– 3/4 cup. Sugar– 2 teaspoon. Cold milk– 1 1/2 cup. Vanilla ice cream. ——————————–. Lassi (Components). Badam– 8. Pista– 10. Cashews. Dry grapes. Cardamom– 2. Grind coarsely. Chilled curd– 1 cup. Sugar– 1 1/2 tbl spoon. 2 Easy Summer Drinks/ Blueberry Milkshake/ Lassi Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 28, 2026 13 Comments

Egg Kurma Recipe/ Side Dish For Chapati/ Egg Curry Recipe

#eggcurry #egggravy #dindigulfoodcourt Egg Kurma Egg Kurma Recipe/ Side Dish For Chapati/ Egg Curry Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 28, 2026 26 Comments

Lunch Menu #37/ Vendakkai Onion Masala/ Pudalangai Poriyal

#vendakkairecipe #pudalangaiporiyal #dindigulfoodcourt #ladysfingerrecipes #lunch Beetroot Poriyal Video: Vendakkai Onion Masala (Ingredients) Oil – 3 tbl spoon Lady’s finger – 200 grams Fennel seeds – ½ teaspoon Chopped shallots – 10 Onion – 2 (medium size) Garlic cloves – 5 Curry leaves Paste of 2 tomatoes Turmeric powder Chilli powder – 2 teaspoon Coriander powder – 1 teaspoon Kashmiri chilli powder – 1 teaspoon Garam masala – ½ teaspoon Pepper – ½ teaspoon Salt ————— Pudalangai Poriyal…

Yvette Cook Mar 28, 2026 15 Comments

Wheat Rava Veg Biryani/ Veg Biryani/ Broken Wheat Recipes

#wheatravarecipes #biryani #dindigulfoodcourt Ingredients Wheat rava – 1 cup Oil – 2 tbl spoon Ghee – 1 teaspoon Bay leaf – 1 Cinnamon stick – 1 Cardamom – 1 Cloves – 2 Kalpasi Onion – 1 Green chilli – 2 Tomato – 1 Ginger garlic paste – 1 teaspoon Mint leaves Coriander leaves Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Turmeric powder Biryani masala – ½ teaspoon Salt Curd – 1 tbl spoon Mushroom…

Yvette Cook Mar 28, 2026 21 Comments

Paneer Rice Recipe/ Lunch Box Recipe/ Paneer Rice

#paneerrice #paneerrecipe #dindigulfoodcourt Ingredients Oil 1 tbl spoon Paneer 200 grams Chilli powder 1/4 teaspoon Turmeric powder Oil 2 tbl spoon Sliced garlic cloves 5 Onion 1 Handful of cabbage, Carrot 1, Beans 5 Pav bhaji masala 2 teaspoon Prepared basmati rice 200 grams Tomato ketchup 1 tbl spoon Pepper 1/2 teaspoon Coriander leaves Salt Paneer Rice Recipe/ Lunch Box Recipe/ Paneer Rice Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 27, 2026 20 Comments

Country Chicken Curry/ Nattu Kozhi Kulambu/ Chicken Kulambu

#chickencurry #chickengravy #dindigulfoodcourt Country Chicken Curry Ingredients Oil – 1 tbl spoon Onion – 1 Coriander seeds – 2 tbl spoon Fennel seeds – 1 tbl spoon Pepper – 1 ½ tbl spoon Cumin seeds – 1 teaspoon Curry leaves Cinnamon stick Cloves – 5 Cardamom – 2 Kasakasa – 1 tbl spoon Grated coconut – ¾ cup Gingelly oil – 3 tbl spoon Onion – 1 Tomato – 2 Ginger garlic paste – 2 tbl spoon…

Yvette Cook Mar 27, 2026 27 Comments

Wheat Flour Roti/ Healthy Breakfast Recipe/ Wheat Flour Recipes

#breakfastrecipe #dinner #dindigulfoodcourt Wheat Flour Roti Active ingredients Wheat flour– 1 cup Grated coconut– 3/4 cup Grated carrot– 1 (little size). Onion– 1. Green chilli– 2. Coriander leaves. Grated ginger– 1 teaspoon. Turmeric powder. Salt. Oil. Wheat Flour Roti/ Healthy Breakfast Recipe/ Wheat Flour Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 26, 2026 15 Comments

One Pot Rasam Rice/ Rasam Sadam/ Rasam Rice In Pressure Cooker

#rasam #rasamrice #dindigulfoodcourt #onepotrecipe One Pot Rasam Rice (Ingredients) Rice – ¾ cup (150 grams) Toor dal – 3 tbl spoon Pepper – 1 tbl spoon Cumin seeds – 1 teaspoon Garlic cloves – 5 Green chilli – 1 Curry leaves Dry chilli – 1 Oil – 1 tbl spoon Mustard – ¾ teaspoon Urad dal – ¾ teaspoon Tomato – 2 Asafoetida Dry chilli – 1 Tamarind juice of small lemon size Water – 6 cups…

Yvette Cook Mar 26, 2026 20 Comments

Soya Masala/ Soya Chunks Pepper Masala/ Meal Maker Curry

#soyachunksmasala #soyamasalafry #soyachunksrecipe #dindigulfoodcourt Soya Masala Soya chunks – 1 cup Oil – 3 tbl spoon Cumin seeds – ½ teaspoon Pepper – 2 teaspoon Shallots – 8 to 10 Grated coconut – 3 tbl spoon Onion – 1 Curry leaves Crushed ginger garlic – 1 teaspoon Tomato – 1 Kashmiri chilli powder – 1 teaspoon (optional) Coriander powder – 1 teaspoon Garam masala – ¼ teaspoon Turmeric powder Salt Cooked green peas – ½ cup Soya…

Yvette Cook Mar 26, 2026 28 Comments

Healthy Breakfast Recipe/ Ragi Idiyappam/ Ragi Recipes

#breakfastrecipe #ragiidiyappam Ragi Idiyappam Active ingredients Ghee– 1 teaspoon Ragi flour– 1 cup Salt Warm water (approx. 1 1/4 cup). Oil. Healthy Breakfast Recipe/ Ragi Idiyappam/ Ragi Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 26, 2026 27 Comments

4 Easy Kulambu Recipes/ Kulambu Varieties/ Lunch Recipes

#kulamburecipe #lunchrecipe #dindigulfoodcourt Broad Beans Curry Ingredients Coconut – 5 tbl spoon Shallots – 5 Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Poppy seeds (kasakasa) – ¾ teaspoon Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Onion – 1 Curry leaves Crushed garlic – 5 Tomato – 2 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Broad beans (Avarakkai) – 250 grams Coriander leaves ————————————– Drumstick Dal Ingredients…

Yvette Cook Mar 26, 2026 25 Comments

Veg Fried Rice Recipe/ Corn Fried Rice/ Fried Rice

#cornfriedrice #vegfriedrice #vegetablefriedrice #dindigulfoodcourt Corn Fried Rice Ingredients Basmati rice – 1 cup (200 grams) Oil – 1 tbl spoon & 1 teaspoon Chopped garlic – 1 teaspoon Chopped ginger – ½ teaspoon Onion – half Chilli flakes – ½ teaspoon Carrot – 1 Beans – 7 Capsicum – half Sweet corn – 1 cup Salt Chilli sauce – 1 tbl spoon Tomato ketchup – 1 tbl spoon Soya sauce – ½ teaspoon Sugar – ½ teaspoon…

Yvette Cook Mar 25, 2026 26 Comments

Andhra Chilli Chicken Curry/ Spicy Chicken Gravy/ Chicken Curry

#chickencurry #chickengravy #dindigulfoodcourt Andhra Chicken Curry Ingredients Chicken – 750 grams Green chilli – 5 to 8 Garlic cloves – 8 Ginger Coriander leaves Mint leaves Curry leaves Lemon juice – 1 teaspoon Oil – 2 tbl spoon Cinnamon stick – 1 Cloves – 3 Cardamom – 1 Cumin seeds – 1 teaspoon Onion – 2 Curry leaves Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Garam masala – ½ teaspoon Turmeric powder Tomato…

Yvette Cook Mar 25, 2026 21 Comments

Instant Chutney Without Coconut/ Pottukadalai Chutney/ Chutney Recipes

#chutney #instantchutney #dindigulfoodcourt Active ingredients Oil– 1 teaspoon Onion– 1 Garlic cloves– 4 Ginger Small piece of tamarind Green chilli– 4 Roasted gram– 1/2 cup Salt Handful of coriander leaves Oil– 1 teaspoon Mustard– 1/2 teaspoon Urad dal– 1 teaspoon Curry leaves Instant Chutney Without Coconut/ Pottukadalai Chutney/ Chutney Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 25, 2026 25 Comments

Kathirikkai Thokku/ Brinjal Masala/ Chow Chow Kootu/ Tasty Lunch Combo

#kathirikkaithokku #brinjalmasala #dindigulfoodcourt #lunch Kathirikkai Thokku (Ingredients) Oil – 3 tbl spoon Brinjal – 250 grams Pepper – ¼ teaspoon Onion – 1 Ginger garlic paste – 1 teaspoon Tomato – 1 Chili powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Turmeric powder Curd – 2 tbl spoon Salt Coriander leaves ————————————————– Chow Chow Kootu (Ingredients) Oil – 1 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Onion…

Yvette Cook Mar 25, 2026 26 Comments

Mutton Curry/ Mutton Curry With Coconut/ Mutton Gravy

#muttongravy #muttonkulambu #dindigulfoodcourt Ingredients Coconut – ½ cup Shallots – 15 to 20 Pepper – 1 teaspoon Poppy seeds – 1 teaspoon Cashews – 10 Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Kalpasi Onion – 2 Curry leaves Tomato – 1 Ginger garlic paste – 1 ½ tbl spoon Chilli powder – 1 ½ teaspoon Cumin powder – ½ teaspoon Coriander powder – 2 teaspoon Turmeric powder Garam masala – ½ teaspoon Kashmiri chilli…

Yvette Cook Mar 25, 2026 28 Comments

Tasty Tapioca Fry/ Maravalli Kilangu Varuval

#kappafry #easysnacks #tapiocafry #dindigulfoodcourt Tapioca Fry Components Chopped tapioca (maravalli kilangu)– 500 grams Turmeric powder Oil– 1 tbl spoon Mustard– 1/2 teaspoon Urad dal– 1 teaspoon Onion– 1 Dry chilli– 2 Squashed garlic– 5 Curry leaves Chilli powder– 1/2 teaspoon Salt Coconut– 3 tbl spoon Coriander leaves Tasty Tapioca Fry/ Maravalli Kilangu Varuval Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 25, 2026 5 Comments

Veg Fried Rice/ Broccoli Fried Rice/ Broccoli Recipes

#friedrice #broccolifriedrice #dindigulfoodcourt Components Oil 1 tbl spoon Butter 1/2 tbl spoon Chopped garlic 5 Onion 1 Beans 5 Handful of cabbage Carrot 1 Broccoli 250 grams (soaked in hot water for 5 mins). Salt. Chilli powder 1/2 teaspoon. Cooked basmati rice 200 grams. Soya sauce 1 teaspoon. Coriander leaves. Pepper 1/2 teaspoon. Veg Fried Rice/ Broccoli Fried Rice/ Broccoli Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 25, 2026 27 Comments

Soya Biryani Recipe/ Tasty Meal Maker Biryani/ Soya Chunks Biryani

#soyachunksbiriyani #mealmakerbiriyani Soya Biryani Ingredients Basmati rice – 1½ cup (300 grams) Soya chunks – 1½ cup Green chilli – 2 Ginger Garlic cloves – 8 to 10 Tomato – 1 Coriander leaves Mint leaves Curd – 4 tbl spoon Chilli powder – 1 teaspoon Coriander power – 1 teaspoon Biryani masala – 1½ teaspoon Turmeric powder Salt Oil – 3 tbl spoon Ghee – 1 tbl spoon Cinnamon stick – 1 Bay leaf – 1 Cardamom…

Yvette Cook Mar 25, 2026 35 Comments

Bisibelabath Recipe/ Bisi Bele Bath/ Sambar Sadam/ Lunch Recipe

#bisibelebath #sambarsadam #lunch #dindigulfoodcourt Bisibelebath Ingredients Raw rice – 1 cup Toor dal – ½ cup Moong dal – 2 tbl spoon Water – 9 cups Turmeric powder Brinjal – 2 Capsicum – half Drumstick – 1 Carrot – 1 Beans – 4 Potato – 1 Shallots – 10 Tomato – 1 Chana dal – 1 tbl spoon Urad dal – 1 tbl spoon Coriander seeds – 1 ½ teaspoon Cumin seeds – 1 teaspoon Pepper –…

Yvette Cook Mar 25, 2026 25 Comments

Instant Naan Recipe/ Soft Butter Naan On Tawa/ Naan Recipe Without Yeast, Egg

#butternaan #naan #dindigulfoodcourt Butter Naan Components Maida– 2 cups Salt Sugar– 1 teaspoon Baking powder– 1 teaspoon Sodium bicarbonate– 1/2 teaspoon Curd– 2 tbl spoon Oil– 2 tbl spoon lukewarm milk– 1/2 cup Coriander leaves Butter Instant Naan Recipe/ Soft Butter Naan On Tawa/ Naan Recipe Without Yeast, Egg Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 25, 2026 25 Comments

Simple & Tasty Gobi Masala Fry/ Cauliflower Fry Recipe

#gobifry #cauliflowerfry #sidedishforchapati #dindigulfoodcourt Gobi Fry (Ingredients) Cashews – 10 to 12 Coriander seeds – 1 tbl spoon Cinnamon stick Cloves – 3 Cardamom – 1 Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fennel seeds – ½ teaspoon Bay leaf – 1 Oil – 2 tbl spoon Onion – 1 Crushed ginger garlic – 1 tbl spoon Tomato – 1 Ground powder Chilli powder – 1 teaspoon Turmeric powder Salt Medium size cauliflower – 1…

Yvette Cook Mar 24, 2026 20 Comments

Best Lunch Combo/ Mutton Biryani/ Mutton Chukka/ Chicken Masala

#muttonbiryani #muttonchukka #chickencurry #dindigulfoodcourt Mutton Biryani Ingredients Cinnamon sticks Cloves – 12 Cardamom – 6 Shallots – 15 Oil – 3 tbl spoon Ghee – 2 tbl spoon Bay leaf – 1 Onion – 2 (medium size) Green chilli – 2 Tomato – 2 Ginger garlic paste – 2 tbl spoon Mint leaves Coriander leaves Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Curd – 3 tbl spoon Mutton – 500 grams Kala…

Yvette Cook Mar 24, 2026 24 Comments

Fish Fry Recipe/ Vanjaram Fish Fry

#fishfry #fishrecipe #mean varuval #dindigulfoodcourt Active ingredients Fish 700 grams Shallots 6 to 8 Tomato 1 Green chilli 1 Curry leaves Garlic cloves 6 Ginger Turmeric powder Coriander powder 1 teaspoon Kashmiri chilli powder 1 teaspoon Chilli powder 1 teaspoon Garam masala 1/4 teaspoon Pepper 1/2 teaspoon Salt Juice of half lemon Corn flour 2 tbl spoon Oil 2 tbl spoon Fish Fry Recipe/ Vanjaram Fish Fry Activate Your Brain Song Now — And Give Your Mind…

Yvette Cook Mar 24, 2026 23 Comments

Simple & Easy Chutney Recipe/ Brinjal Chutney/ Kathirikkai Chutney

#brinjalchutney #chutney #dindigulfoodcourt #easychutney Brinjal Chutney (Components). Oil 1 teaspoon. Onion 1. Garlic cloves 5. Dry chilli 3. Kashmiri chilli 2. Green chilli 2. Tomato – 2. Little piece of tamarind. Mint leaves. Coriander leaves. Brinjal 150 grams. Salt. Oil 1 tbl spoon. Mustard 1/2 teaspoon. Urad dal 1/2 teaspoon. Curry leaves. Simple & Easy Chutney Recipe/ Brinjal Chutney/ Kathirikkai Chutney Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 24, 2026 13 Comments

Tasty Fish Fry Recipe/ Mathi Fish Fry/ Mathi Meen Varuval

#mathifishfry #fishfry #sardinefishfry #seafood #dindigulfoodcourt Mathi Fish Fry Components Mathi fish– 700 grams Pepper– 2 teaspoon Fennel powder– 1/2 teaspoon Garam masala– 1/4 teaspoon Coriander powder– 1 teaspoon Turmeric powder Ginger garlic paste– 1 tbl spoon kashmiri chilli powder– 3/4 teaspoon (optional). Juice of half lemon. Salt. Corn flour– 1 tbl spoon. Oil. Tasty Fish Fry Recipe/ Mathi Fish Fry/ Mathi Meen Varuval Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 24, 2026 34 Comments

Instant Breakfast Recipe/ Rava Roti/ Suji Recipes

#breakfast #adai #dindigulfoodcourt Rava Adai (Ingredients). Rava 3/4 cup. Wheat flour 3/4 cup. Curd 1/4 cup. Salt. Turmeric powder. Chilli powder 1/2 teaspoon. Onion 1 (big size). Grated garlic 1 teaspoon. Grated ginger 1 teaspoon. Green chilli 1. Curry leaves. Coriander leaves. Garam masala 1/4 teaspoon. Oil. Instant Breakfast Recipe/ Rava Roti/ Suji Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 24, 2026 20 Comments

Fried Chicken Biryani/ Chicken Biryani/ Chicken Dum Biryani

#chickendumbiryani #chickenbiryani #dindigulfoodcourt Fried Chicken Biryani Ingredients Chicken – 1 Kg Chilli powder – 1 ½ teaspoon Kashmiri chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Juice of half lemon Turmeric powder Curd – 2 tbl spoon Ginger garlic paste – 2 tbl spoon Basmati rice – ½ Kg Oil – 100 ml Onion – 3 Chicken fried oil – 3 tbl spoon Ginger garlic paste – 2 tbl spoon…

Yvette Cook Mar 24, 2026 32 Comments

Bread Halwa Recipe/ Easy Sweet Recipe/ Bread halwa

#breadhalwa #sweetrecipe #breadrecipe Bread Halwa Components Bread pieces– 8 Oil Ghee– 2 tbl spoon Cashews Dry grapes Sugar– 1/2 cup (100 grams). Water– 1 1/2 cup. Crushed cardamom– 3. Milk– 1/4 cup (60 ml). Bread Halwa Recipe/ Easy Sweet Recipe/ Bread halwa Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 23, 2026 31 Comments

No Oil No Ghee Chicken Biryani/ Chicken Biryani recipe/ Biryani Recipe

#chickenbiryani #biryani #nooilrecipe #dindigulfoodcourt Chicken Biryani (Ingredients). Mint leaves. Coriander leaves. Green chilli 1. Ginger garlic paste 2 tbl spoon. Curd 3 tbl spoon. Chilli powder 1 teaspoon. Coriander powder 1 teaspoon. Turmeric powder. Garam masala 1 1/2 teaspoon. Onion 2. Tomato 2. Salt. Pandan leaf (Rambai ilai) 1. Chicken 3/4 Kg. Water 3 1/2 cup. 30 minutes soaked basmati rice 2 cups. Juice of half lemon. No Oil No Ghee Chicken Biryani/ Chicken Biryani recipe/ Biryani…

Yvette Cook Mar 23, 2026 20 Comments

Broccoli Fry/ Simple Broccoli Recipes/ Side Dish For Rice, Chapati

#broccoli #broccolifry #dindigulfoodcourt Broccoli Fry Components Broccoli 400 grams Oil 2 tbl spoon Cumin seeds 1/2 teaspoon Chopped garlic cloves 6 to 8 Onion 1 Curry leaves Tomato 1 Chilli powder 1 teaspoon Coriander powder 1 teaspoon Garam masala 1/2 teaspoon Turmeric powder Fennel powder 1/4 teaspoon Pepper 1/2 teaspoon Coriander leaves Salt Broccoli Fry/ Simple Broccoli Recipes/ Side Dish For Rice, Chapati Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 23, 2026 25 Comments

Crispy & Tasty Potato Cheese Balls/ Quick Potato Snacks Recipe/ Potato Cheese Balls

#PotatoCheeseBalls #SnacksRecipes #PotatoRecipes Potato Cheese Balls Components Potato 2 (big size). Chopped garlic 1 teaspoon. Chopped coriander leaves. Sliced onion 2 tbl spoon. Chilli flakes 1/2 teaspoon. Blended herbs 1/4 teaspoon (optional). Pepper 3/4 teaspoon. Salt. Grated mozzarella cheese 3 tbl spoon. Mozzarella cheese cubes. Maida 2 tbl spoon. Corn flour 2 tbl spoon. Bread crumbs. Oil. Crispy & Tasty Potato Cheese Balls/ Quick Potato Snacks Recipe/ Potato Cheese Balls Activate Your Brain Song Now — And…

Yvette Cook Mar 23, 2026 32 Comments

Crispy Paneer Popcorn Recipe/ Quick Snacks Recipe/ Paneer Recipes

#paneerpopcorn #paneerfry #starter #dindigulfoodcourt Paneer Popcorn Ingredients Paneer – 200 grams Corn flour – 2 tbl spoon Maida – 3 tbl spoon Chilli powder – ¾ teaspoon Pepper – ¼ teaspoon Garam masala – ¼ teaspoon Cumin powder – ¼ teaspoon Coriander powder – ½ teaspoon Chat masala – ¼ teaspoon Turmeric powder Ginger garlic paste – ½ teaspoon Lemon juice – 1 teaspoon Salt Bread crumbs Oil Crispy Paneer Popcorn Recipe/ Quick Snacks Recipe/ Paneer Recipes…

Yvette Cook Mar 23, 2026 26 Comments

Spicy Tomato Pickle Recipe / Quick Tomato Pickle at Home/ No Preservatives Tomato Pickle

#TomatoPickle #SpicyPickle #IndianFood #HomemadePickle #EasyRecipes #FoodLovers #CookingAtHome #QuickRecipes #DesiFood #Foodie #dindigulfoodcourt Discover how to make Spicy Tomato Pickle at home with this quick and simple recipe!. This homemade tomato pickle is tasty, spicy, and full of rich tastes– ideal with rice, roti, or dosa. In this video, I'll reveal you step-by-step how to prepare instantaneous tomato pickle utilizing basic active ingredients readily available in your cooking area. No preservatives, no complicated process– just pure homemade goodness! Why…

Yvette Cook Mar 23, 2026 14 Comments

Potato Cheese Sandwich/ Quick Breakfast Recipe/Aloo Sandwich

#potatocheesesandwich #sandwich #breakfast #dindigulfoodcourt Potato Cheese Sandwich (Ingredients). Boiled potato– 300 grams. Boiled fresh green peas– 1/4 cup. Onion– 1. Coriander leaves. Chilli powder– 1 teaspoon. Garam masala– 1/2 teaspoon. Chat masala– 1/2 teaspoon. Salt. Bread pieces. Tomato catsup. Mozzarella cheese. Butter. Potato Cheese Sandwich/ Quick Breakfast Recipe/Aloo Sandwich Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 23, 2026 9 Comments

Karuveppilai Kulambu/ Curry Leaves Kulambu/ Kulambu Varieties

#karuveppilaikulambu #curryleaveskulambu #dindigulfoodcourt Karuveppilai Kulambu Ingredients Oil – 1 teaspoon Handful of curry leaves Pepper – 1 teaspoon Chopped garlic cloves – 3 Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Shallots – 20 Garlic cloves – 8 to 10 Curry leaves Tomato – 1 Chilli powder – ¾ teaspoon Sambar powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Tamarind juice of small lemon juice Small piece…

Yvette Cook Mar 22, 2026 26 Comments

Veg Biryani/ Vegetable Biryani In Pressure Cooker/ Lunch Recipes

#vegbiryani #vegetablebiryani #lunch #dindigulfoodcourt Veg Biryani Ingredients Bay leaf – 1 Kalpasi – 1 Cinnamon stick – 1 Cardamom – 5 Cloves – 6 Kasuri methi – 1 teaspoon Seerga samba rice – 1 ½ cup Oil – 2 tbl spoon Ghee – 1 tbl spoon Onion – 2 (medium size) Green chilli – 2 Tomato – 1 Ginger garlic paste – 1 ½ tbl spoon Coriander leaves Mint leaves Turmeric powder Chilli powder – 1 teaspoon…

Yvette Cook Mar 22, 2026 33 Comments

Wheat Flour Gulab Jamun/ Soft & Juicy Gulab Jamun Recipe/ Diwali Sweets/ Atta Gulab Jamun

#gulabjamun #attagulabjamun #diwalisweets #dindigulfoodcourt Wheat Flour Gulab Jamun Components Wheat flour– 1 cup (120 grams). Milk powder– 1/2 cup (60 grams). Baking soda– 1/4 teaspoon. Ghee– 2 tbl spoon. Lukewarm milk– 100 ml (add gradually). Sugar– 1 1/4 cup (250 grams). Water– 2 cups. Crushed cardamom– 2. Pinch of food colour (optional). Oil. Wheat Flour Gulab Jamun/ Soft & Juicy Gulab Jamun Recipe/ Diwali Sweets/ Atta Gulab Jamun Activate Your Brain Song Now — And Give Your…

Yvette Cook Mar 22, 2026 33 Comments

Chicken Curry/ Chicken Kulambu Recipe/ Chicken Recipe

#chickencurry #chickenkulambu #dindigulfoodcourt Chicken Curry (Ingredients) Dry chilli – 4 Kashmiri chilli – 3 Coriander seeds – 2 teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Bay leaf – 1 Star anise Cinnamon stick Cardamom – 2 Small piece of mace Cloves – 3 Oil – 2 tbl spoon Onion – 2 Tomato – 1 Ginger garlic paste – 1 ½ tbl spoon Chicken – 700 grams Salt Turmeric powder Coconut – 3 tbl spoon…

Yvette Cook Mar 22, 2026 23 Comments