#paneercurry #paneermasala #dindigulfoodcourt
Ingredients
Fried onion – 1
Soaked cashews – 10
Few mint leaves
Curd – 2 tbl spoon
Oil – 2 tbl spoon
Cumin seeds – ½ teaspoon
Tomato – 2 (small size)
Gram flour – 1 tbl spoon
Ginger garlic paste – 1 teaspoon
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Garam masala – ½ teaspoon
Kashmiri chilli powder – 1 teaspoon
Turmeric powder
Paneer – 200 grams
Kasuri methi – ½ teaspoon
Coriander leaves
Salt
Very good and easy recipe.. ❤
Thank you
🤤 super
Super mouth watering and easy dish
Thank you
Nice sharing ❤ fantastic recipe ❤❤
Thank you
Nice 👍 excellent 👍👌 God bless you
Thank you
All time favourite paneer
😋Superb 👍
Thank you
Yummy yummy 😋😋
Thank you
Yummy recipe sis my favorite 👌❤️
Thank you sis
Keep it up… keep going 😊
Thank you
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😘😋👍❤️❤️❤️
Wowww super mam. Must try it. Thank you so much ❤❤
So yummy 💐💐
Thank you
How many memebers can eat in these ingredients list
May be 3
3 to 4 servings
Hi! Bhuvana how are you??
Nice vlog. I tried all ur recipes
My family appreciate me a
Lot. Hoping more 🤤🤤🤤🤤
Recipes.
Thank you sis
Mzedar… 😊
Thanks for this easy receipe ❤❤
I’m going to cook this tonight
It turned out great! I had everything except kasuri methi. Even my 7 year old liked it! 🙂
😋😋😋
Will surely yry
Nice all recipe