Tag: Dindigul food court

Mutton Curry Recipe/ Tasty Mutton Gravy/ Mutton Kulambu

#muttoncurry #muttongravy #muttonrecipe #dindigulfoodcourt Mutton Curry Ingredients Mutton 500 grams Curd 150 ml Chilli powder 1 teaspoon Garam masala 1 teaspoon Turmeric powder Green chilli 1 Coriander leaves Ginger garlic paste 1 tbl spoon Coriander seeds 2 teaspoon Fennel seeds 1 teaspoon Pepper 1 teaspoon Cumin seeds 1 teaspoon Black cardamom 1 Oil 2 tbl spoon Ghee 1 tbl spoon Onion 2 Salt Mutton Curry Recipe/ Tasty Mutton Gravy/ Mutton Kulambu Activate Your Brain Song Now —…

Yvette Cook Apr 16, 2026 29 Comments

Radish Fry Recipe/ Mullangi Poriyal/ Poriyal Recipes

#mullangiporiyal #radishfry #dindigulfoodcourt Radish Fry Ingredients Oil 1 tbl spoon Mustard 1/2 teaspoon Onion half Chopped garlic 2 Asafoetida Radish (mullangi) 200 grams Turmeric powder Salt Urad dal 1 teaspoon Chana dal 1 teaspoon Pepper 1/2 teaspoon Cumin seeds 1/2 teaspoon Dry chilli 3 Coconut 3 to 4 tbl spoon Kashmiri chilli powder 1 teaspoon (optional). Coriander leaves. Radish Fry Recipe/ Mullangi Poriyal/ Poriyal Recipes Activate Your Brain Song Now — And Give Your Mind The Care…

Yvette Cook Apr 16, 2026 28 Comments

Pressure Cooker Pasta Recipe/ Easy Masala Macaroni Pasta/ Pasta

#pasta #masalapasta #dindigulfoodcourt Pasta Ingredients Oil – 1 tbl spoon Chopped garlic – 5 to 7 Green chilli – 1 Onion – 1 Tomato – 1 Chilli powder – ½ teaspoon Kasuri methi – ¼ teaspoon Chilli flakes – ½ teaspoon Pepper – ¼ teaspoon Tomato ketchup – 1 tbl spoon Carrot – 1, Beans – 5, Capsicum – Half Salt Macaroni – 2 cups Water – 2 cups Pressure Cooker Pasta Recipe/ Easy Masala Macaroni Pasta/…

Yvette Cook Apr 16, 2026 28 Comments

Lunch Menu #34/ Curd Curry/ Kovakkai Masala Fry/ Dondakaya Ulli Karam

#lunch #kovakkai #curdcurry #dindigulfoodcourt Curd Curry (Ingredients) Oil – 1 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Asafoetida Curry leaves Green chilli – 1 Tomato – 1 Ginger garlic paste – ½ teaspoon Kashmiri chilli powder – 1 teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Turmeric powder Kasuri methi – 1 teaspoon Salt Coriander leaves Curd – 1 cup (250 ml) —————————————– Kovakkai Masala Fry (Ingredients) Oil – 1 tbl…

Yvette Cook Apr 16, 2026 8 Comments

Semiya Kheer/ Vermicelli Kheer/ Semiya Payasam Recipe

#payasam #semiyakheer #vermicellipayasam #dindigulfoodcourt Semiya Kheer Components Badam pisin (Almond gum). Ghee– 1 teaspoon. Semiya (vermicelli)– 1/2 cup. Boiled milk– 700 ml. Pinch of saffron. Condensed milk– 6 tbl spoon. Sugar– 2 tbl spoon. Cardamom powder– 1/2 teaspoon. Grated pista & badam. Semiya Kheer/ Vermicelli Kheer/ Semiya Payasam Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 16, 2026 30 Comments

Crispy Gobi Fry/ Cauliflower Fry Recipe/ Evening Snacks

#GobiFry #CauliflowerFry #Snacks Gobi Fry Components Cauliflower 1 (medium size). Maida 3 tbl spoon. Corn flour 3 tbl spoon. Chilli powder 1/2 teaspoon. Pepper 1/2 teaspoon. Chat masala 1/2 teaspoon. Garam masala 1/4 teaspoon. Ginger garlic paste 1 teaspoon. Curd 1 tbl spoon. Salt. Bread crumbs. Oil. Crispy Gobi Fry/ Cauliflower Fry Recipe/ Evening Snacks Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 16, 2026 33 Comments

Restaurant Style Pepper Chicken Recipe/ Pepper Chicken/ Dry Pepper Chicken Recipe

#PepperChicken #ChickenStarter Pepper Chicken Ingredients Boneless chicken – 400 grams Chilli powder – ½ teaspoon Turmeric powder Pepper – 1½ teaspoon Ginger garlic paste – 1 teaspoon Cumin powder – ¼ teaspoon Corn flour – 2 tbl spoon Maida – 1 tbl spoon Egg – 1 Salt Oil Chopped garlic cloves – 3 Chopped ginger – ½ teaspoon Green chilli – 1 Onion – half Soya sauce – 1 teaspoon Spring onion Lemon juice – 1 teaspoon…

Yvette Cook Apr 16, 2026 33 Comments

Quick Coriander Chutney Recipe/ Kothamalli Chutney/ Simple Chutney Recipes

#corianderchutney #kothamallichutney #chutneyrecipes #asmrfood Coriander Chutney Ingredients Oil 2 tbl spoon Urad dal 2 teaspoon Onion 1 Garlic cloves 3 Curry leaves Tomato 1 Roasted peanuts 3 tbl spoon Handful of coriander leaves Few mint leaves Small piece of tamarind Green chilli 2 Coconut 2 tbl spoon Salt Mustard 1/2 teaspoon Dry chilli 1 Curry leaves Quick Coriander Chutney Recipe/ Kothamalli Chutney/ Simple Chutney Recipes Activate Your Brain Song Now — And Give Your Mind The Care…

Yvette Cook Apr 16, 2026 24 Comments

Crispy Masala Bread Fry/ Leftover Bread Recipe/ Easy Snacks Bread Recipes

#BreadFry #SnacksRecipes #BreadRecipes Bread Fry Ingredients Egg 1 Chilli powder 1/4 teaspoon Pepper 1/2 teaspoon Coriander powder 1/2 teaspoon Garam masala 1/4 teaspoon Cumin powder 1/4 teaspoon Chat masala 1/4 teaspoon Turmeric powder Grated garlic 2 Coriander leaves Salt Bread slices 4 (cut like this). Oil. Crispy Masala Bread Fry/ Leftover Bread Recipe/ Easy Snacks Bread Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 16, 2026 31 Comments

Drumstick Curry Recipe/ Drumstick Gravy/ Murungakai Kulambu

#drumstickcurry #drumstickrecipe Drumstick Curry Ingredients Tomato – 2 Garlic cloves – 5 Ginger Cumin seeds – ½ teaspoon Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Shallots – 15 Curry leaves Chilli powder – 1½ teaspoon Coriander powder – 1½ teaspoon Turmeric powder Salt Drumstick – 2 Coconut – 5 tbl spoon Pepper – ¼ teaspoon Poppy seeds (kasakasa) – 1 teaspoon Coriander leaves Drumstick Curry Recipe/ Drumstick Gravy/ Murungakai Kulambu Activate Your Brain Song…

Yvette Cook Apr 16, 2026 24 Comments

Easy & Tasty Mutton Biryani/ Mutton Biryani In Pressure Cooker/ Mutton Biryani

#muttonbiryani #muttonrecipe #biryani Mutton Biryani Ingredients Coriander seeds – 2 teaspoon Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Badam – 5 Cashews – 4 Cinnamon stick – 2 inches Mace – 1 Small piece of nutmeg Black cardamom – 1 Star anise – 1 Cardamom – 5 Cloves – 8 to 10 Dry chilli – 5 Bay leaf – 1 Mutton – 600 grams Ginger garlic paste – 2 tbl…

Yvette Cook Apr 15, 2026 32 Comments

Creamy Mayo Pasta/ Veg Pasta Recipe

#pasta #vegpasta #dindigulfoodcourt Mayo Pasta Pasta 2 cups Oil 1 tbl spoon Chopped garlic 1 teaspoon Onion 1 Carrot 1, Beans 5, Capsicum half Red chilli sauce 1 tbl spoon Tomato ketchup 1 tbl spoon Pepper 1/2 teaspoon Kashmiri chilli powder 1/2 teaspoon Salt Mayonnaise 1/4 cup Creamy Mayo Pasta/ Veg Pasta Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 15, 2026 10 Comments

Carrot Juice Recipe/ Summer Drinks/ How To Make Carrot Juice

#carrotjuice #juicerecipe #dindigulfoodcourt #summerdrink Carrot Juice Ingredients Almond gum (badam pisin). Carrot– 200 grams. Cardamom– 1. Country sugar– 2 to 4 tbl spoon. Water– 2 cups. Soaked badam– 15. Carrot Juice Recipe/ Summer Drinks/ How To Make Carrot Juice Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 15, 2026 20 Comments

Tasty Kovakkai Fry Recipe/ Ivy Gourd Fry/ Kovakkai Poriyal

#kovakkaifry #kovakkai #dindigulfoodcourt #tindorafry Active ingredients Roasted peanuts– 4 tbl spoon Dry chilli– 3 Garlic cloves– 3 Cumin seeds– 1/2 teaspoon Pepper– 1/2 teaspoon Kashmiri chilli powder– 1 teaspoon Oil– 1 tbl spoon Mustard– 1/2 teaspoon Asafoetida Kovakkai– 300 grams Curry leaves Salt Turmeric powder Tasty Kovakkai Fry Recipe/ Ivy Gourd Fry/ Kovakkai Poriyal Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 15, 2026 22 Comments

Fish Curry Recipe/ Masala Fish Curry/ Fish Gravy

#fishcurry #fishrecipe #dindigulfoodcourt Fish Curry Ingredients Fish – 750 grams Turmeric powder Chilli powder – ¾ teaspoon Oil – 1 teaspoon Shallots – 15 Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Poppy seeds – 1 teaspoon Cinnamon stick Cloves – 3 Curry leaves Oil – 4 tbl spoon Fenugreek – ¼ teaspoon Chopped garlic – 10 Chopped shallots – 10 to 15 Curry leaves Tomato – 2 Ginger garlic paste – 1 tbl spoon Chilli…

Yvette Cook Apr 14, 2026 30 Comments

Mushroom Masala Curry/ Mushroom Gravy Recipe/ Mushroom Recipes

#mushroomgravy #mushroomcurry Mushroom Curry Ingredients Mushroom – 300 grams Garlic cloves – 6 to 8 Ginger Shallots – 100 grams Fennel seeds – ½ teaspoon Pepper – ½ teaspoon Oil – 2 tbl spoon Curry leaves Tomato – 2 Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Chicken masala – 1 teaspoon Turmeric powder Garam masala – ¼ teaspoon Salt Curd – 3 tbl spoon Coriander leaves Mushroom Masala Curry/ Mushroom Gravy Recipe/ Mushroom…

Yvette Cook Apr 14, 2026 26 Comments

Simple & Tasty Veg Lunch Combo/ Yellow Pumpkin Curry/ Long Beans Poriyal

#lunch #yellowpumpkincurry #karamani #pumpkin #dindigulfoodcourt Yellow Pumpkin Curry (Ingredients) Oil – 1 teaspoon Coriander seeds – 1 teaspoon Dry chilli – 3 Kashmiri chilli – 1 Urad dal – ½ teaspoon Chana dal – 1 teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fenugreek – ¼ teaspoon Coconut – ¾ cup Oil – 1 tbl spoon Mustard – ½ teaspoon Onion – 1 Curry leaves Tomato – 1 Yellow pumpkin – 300 grams Salt Turmeric…

Yvette Cook Apr 14, 2026 21 Comments

Tomato Curry Recipe/ Tomato Gravy For Chapati, Rice/ Tomato Gravy

#tomatogravy #tomatocurry #sidedishforchapati #dindigulfoodcourt Tomato Curry Ingredients Peanuts – 2 tbl spoon Cashews Pepper – ½ teaspoon Fennel seeds – ½ teaspoon Cumin seeds – ½ teaspoon Cinnamon stick Cloves – 1 Sesame seeds – 1 teaspoon Coconut – 2 tbl spoon Oil – 3 tbl spoon Onion – 2 Green chilli – 1 Curry leaves Ginger garlic paste – 1 teaspoon Tomato – 4 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder…

Yvette Cook Apr 14, 2026 33 Comments

Butter Beans Masala / Butter Beans Recipes/ Side Dish For Rice

#butterbeans #butterbeansmasala #dindigulfoodcourt Components Butterbeans 250 grams Grated coconut 5 tbl spoon Tomato 1 Cinnamon stick Cloves 2 Poppy seeds 1 teaspoon Pepper 1/2 teaspoon Fennel seeds 1/2 teaspoon Cumin seeds 1/2 teaspoon Oil 1 tbl spoon Onion 1 Ginger garlic paste 1 teaspoon Coriander powder 1 teaspoon Turmeric powder Salt Coriander leaves Butter Beans Masala / Butter Beans Recipes/ Side Dish For Rice Activate Your Brain Song Now — And Give Your Mind The Care It…

Yvette Cook Apr 14, 2026 30 Comments

Chicken Biryani Recipe/ Seeragasamba Chicken Biryani/ Chicken Biryani

#chickenbiryani #biryani #chickenrecipe #dindigulfoodcourt Chicken Biryani Ingredients Cloves – 7 Cinnamon stick – 3 Cardamom – 3 Pepper – ½ teaspoon Fennel seeds – ¾ teaspoon Cumin seeds – ½ teaspoon Coriander seeds – 2 teaspoon Shallots – 10 Garlic cloves – 8 to 10 Ginger Seeraga samba rice – 2 cups (400 grams) Oil – 3 tbl spoon Ghee – 2 tbl spoon Bay leaf – 1 Onion – 2 Green chilli – 2 Tomato –…

Yvette Cook Apr 14, 2026 22 Comments

Healthy Vazhaithandu Soup/ Banana Stem Soup/ Soup Recipes

#valaithandusoup #soup #dindigulfoodcourt Ingredients Oil– 1 teaspoon Cumin seeds– 1/2 teaspoon Sliced garlic cloves– 5 Onion– half Banana stem (Vazhai thandu)– 300 grams Salt Pepper– 1/2 teaspoon Coriander leaves Healthy Vazhaithandu Soup/ Banana Stem Soup/ Soup Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 14, 2026 25 Comments

Mutton Biryani Recipe/ How To Make Mutton Biryani/ Biryani recipes

#biryani #muttonbiryani #dindigulfoodcourt Mutton Biryani (Ingredients) Shallots – 10 to 15 Mint leaves Coriander leaves Garlic cloves – 10 Ginger Green chilli – 3 Cashews Oil – 3 tbl spoon Ghee – 2 tbl spoon Bay leaf – 1 Cinnamon stick Cardamom – 1 Cloves – 3 Onion – 2 (medium size) Tomato – 2 (small size) Chilli powder – 1 teaspoon Biryani masala – 2 teaspoon Coriander powder – 1 teaspoon Turmeric powder Curd – 2…

Yvette Cook Apr 13, 2026 25 Comments

5 Days 5 One Pot Recipes/ Lunchbox Recipes

#onepotricerecipe #lunch #dindigulfoodcourt Arisi Paruppu Sadam (Ingredients) Rice – 1 cup Toor dal – ¾ cup Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Cinnamon stick – 1 Cloves – 1 Asafoetida Shallots – 25 Dry chilli – 2 Green chilli – 1 Curry leaves Crushed garlic cloves – 5 Tomato – 1 Chilli powder – ½…

Yvette Cook Apr 13, 2026 14 Comments

Onion Pakoda With Wheat Flour/ Easy Evening Snacks/ Onion Pakoda

#onionpakoda #teatimesnacks #pakoda #dindigulfoodcourt Onion Pakoda Components Onion– 2 Chilli powder– 3/4 teaspoon Pinch of garam masala Turmeric powder Squashed fennel seeds– 1/4 teaspoon Green chilli– 2 Curry leaves Salt Wheat flour– 1/2 cup Rice flour– 2 tbl spoon Oil Onion Pakoda With Wheat Flour/ Easy Evening Snacks/ Onion Pakoda Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 30 Comments

Simple Egg Curry Recipe/ Egg Gravy/ Egg Recipes

#egggravy #eggcurry #dindigulfoodcourt Egg Gravy Components Garlic cloves 10 to 15 Ginger Tomato 1 Curry leaves Mint leaves Cumin seeds 1/2 teaspoon Chilli powder 1 teaspoon Coriander powder 1 1/2 teaspoon Oil 3 tbl spoon Shallots 150 grams Turmeric powder Salt Boiled egg 5 Garam masala 1/4 teaspoon Coriander leaves Simple Egg Curry Recipe/ Egg Gravy/ Egg Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 22 Comments

Soft Paneer Paratha Recipe/ Paneer Paratha/ Paneer Recipes

#paneerparatha #paratha #paneer #dindigulfoodcourt Paneer paratha Ingredients Wheat flour – 2 cups Oil – 1 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Ginger garlic paste – ½ teaspoon Saute well Chilli powder – ¾ teaspoon Coriander powder – ¾ teaspoon Garam masala – ¼ teaspoon Turmeric powder Salt Saute for 3 mins in low flame Grated paneer – 200 grams Coriander leaves Mix well & switch off the flame Take small size Dust with…

Yvette Cook Apr 13, 2026 29 Comments

Chicken Fried Rice/ Honey Garlic Chicken/ Easy Chicken Combo

#chickenfriedrice #garlicchicken #chickenrecipe #dindigulfoodcourt Chicken Fried Rice Ingredients Oil – 1 teaspoon Egg – 2 Oil – 2 tbl spoon Boneless chicken – 250 grams Pepper – 1½ teaspoon Soya sauce – 1½ teaspoon Chopped garlic – 5 Onion – half Spring onion (white part) Beans – 5 Carrot – 1 Handful of cabbage Capsicum – half Cooked basmati rice – 200 grams Salt Spring onion ——————————– Honey Garlic Chicken Ingredients Boneless chicken – 300 grams Pepper…

Yvette Cook Apr 13, 2026 27 Comments

Tomato Thokku for Rice, Idli Dosa/ Tomato Thokku/ Thakkali Thokku

#thakkalithokku #tomatothokku #dindigulfoodcourt Tomato Thokku (Active Ingredients). Oil 1 teaspoon. Cumin seeds 1/2 teaspoon. Fenugreek 1/4 teaspoon. Garlic cloves 5 to 7. Kashmiri chilli 3. Tomato 5. Little piece of tamarind. Chilli powder 1 1/2 teaspoon. Salt. Gingelly oil 2 tbl spoon. Mustard 3/4 teaspoon. Asafoetida. Curry leaves. Tomato Thokku for Rice, Idli Dosa/ Tomato Thokku/ Thakkali Thokku Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 23 Comments

Rava Poori/ Easy Breakfast Recipe/ Sooji Poori

#poori #ravapoori #breakfastrecipe #dindigulfoodcourt Rava Poori Active ingredients Rava– 1 1/2 cup (Approximate. 250 grams). Wheat flour– 1/4 cup. Salt. Water (approx. 80ml). Oil. https://www.youtube.com/watch?v=McVzxkvP-lA Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 24 Comments

Coconut Milk Rice/ Chicken Curry/ Lunch Combo

#coconutmilkrice #chickencurry #lunchrecipes #dindigulfoodcourt Coconut Milk Rice Ingredients 20 mins soaked seeraga samba rice – 2 cups (Approx. 400 grams) Coconut milk – 4 cups (1 coconut) Oil – 2 tbl spoon Ghee – 1 tbl spoon Bay leaf – 1 Cinnamon stick – 1 Kalpasi (Blackstone flower) Cardamom – 1 Cloves – 3 Onion – 1 Green chilli – 3 to 5 Ginger garlic paste – 1 tbl spoon Mint leaves Tomato – 1 Garam masala…

Yvette Cook Apr 13, 2026 25 Comments

Egg Masala Fry/ Boiled Egg Fry/ Egg Recipes

#eggfry #eggmasala #eggrecipe #dindigulfoodcourt Egg Masala Ingredients Oil 2 tbl spoon Fennel seeds 1/2 teaspoon Onion 2 Green chilli 1 Curry leaves Ginger garlic paste 1 tbl spoon Chilli powder 1 teaspoon Coriander powder 1 teaspoon Garam masala 1/2 teaspoon Turmeric powder Tomato 1 Salt Boiled egg 4 Pepper 1/4 teaspoon Egg Masala Fry/ Boiled Egg Fry/ Egg Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 23 Comments

Bhindi Fry Recipe/ Lady’s Finger Fry/ Vendakkai Fry

#ladysfingerfry #vendakkafry #dindigulfoodcourt Ingredients Roasted peanuts– 4 tbl spoon Pepper– 1/2 teaspoon Cumin seeds– 1/2 teaspoon Chilli powder– 1 teaspoon Coriander powder– 1 teaspoon Turmeric powder Garlic cloves– 2 Oil– 2 tbl spoon Onion– 1 Curry leaves Ladies finger– 300 grams Salt Bhindi Fry Recipe/ Lady's Finger Fry/ Vendakkai Fry Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 22 Comments

Bitter Gourd Fry/ Simple & Tasty Bitter Gourd Fry/ Pavakkai Varuval

#bittergourd #pavakkaifry #dindigulfoodcourt Bitter Gourd Fry Components Bitter gourd– 300 grams Besan (gram) flour– 1/4 cup Rice flour– 3 tbl spoon Chilli powder– 1 1/2 teaspoon Coriander powder– 1 teaspoon Garam masala– 1/2 teaspoon Turmeric powder Ginger garlic paste– 1 teaspoon Lemon juice– 1 teaspoon Salt Oil Bitter Gourd Fry/ Simple & Tasty Bitter Gourd Fry/ Pavakkai Varuval Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 13, 2026 26 Comments

Chana Masala Recipe/ Side Dish for Chapati, Poori/ Chana Masala Gravy

#chanamasala #sidedishforchapathi #dindigulfoodcourt Chana Masala (Ingredients) Oil – 1 teaspoon Onion – 2 (medium size) Tomato – 2 (medium size) Kashmiri chilli – 3 Cashews Garlic cloves – 5 to 7 Ginger Oil – 2 tbl spoon Bay leaf – 1 Cumin seeds – ½ teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Garam masala – ¾ teaspoon Chat masala – ½ teaspoon Salt Curd – 2 tbl spoon Overnight soaked chana…

Yvette Cook Apr 13, 2026 19 Comments

Tasty Breakfast Recipe/ Beetroot Chapati & Potato Masala

#beetrootchapati #chapati #potatomasala Beetroot Chapati (Ingredients) Chopped beetroot – 1 cup Green chilli – 1 Ginger Cumin seeds – ¼ teaspoon Wheat flour – 2 cups Salt Oil ——————————— Poori Masala (Ingredients) Oil – 1 tbl spoon Mustard – ½ teaspoon Cumin seeds – ¼ teaspoon Chana dal – 2 teaspoon Fennel seeds – ¼ teaspoon Onion – 2 Green chilli – 5 Curry leaves Ginger garlic paste – ½ teaspoon Chopped carrot – 1 Turmeric powder…

Yvette Cook Apr 13, 2026 9 Comments

Simple & Tasty Lunch Box Recipe/ Lemon Rice/ Potato Fry

#lunch #lemonrice #potatofry #dindigulfoodcourt Lemon Rice (Ingredients) Oil – 2 tbl spoon Mustard – ¾ teaspoon Urad dal – 1 tbl spoon Chana dal – 1 tbl spoon Peanuts – 2 tbl spoon Cashews Asafoetida Dry chilli – 3 Green chilli – 1 Curry leaves Chopped ginger – 1 teaspoon Turmeric powder Juice of 2 small size lemon Cooked rice – 200 grams Coriander leaves Gingelly oil – 1 teaspoon Salt ———————————————————– Potato Fry (Ingredients) Chana dal…

Yvette Cook Apr 12, 2026 21 Comments

Easy Lunchbox Recipe/ Paneer Fried Rice/ Paneer Rice

#PaneerFriedRice #PaneerRice #LunchRecipe Paneer Fried Rice Ingredients Paneer – 200 grams Corn flour – 1 tbl spoon Chilli powder – ½ teaspoon Ginger garlic paste – ½ teaspoon Oil – 3 tbl spoon Chopped garlic – 1 teaspoon Onion – 1 Carrot – 1 Beans – 6 Soya sauce – 1 teaspoon Red chilli sauce – 1 tbl spoon Cooked rice – 200 grams Pepper – ½ teaspoon Salt Spring onion Easy Lunchbox Recipe/ Paneer Fried Rice/…

Yvette Cook Apr 12, 2026 25 Comments

Brinjal Masala Curry/ Baingan Masala/ Brinjal Gravy

#BrinjalMasala #BrinjalCurry #BrinjalRecipes Brinjal Masala Active ingredients Oil 3 tbl spoon Brinjal 250 grams Pepper 1/4 teaspoon Onion 1 Ginger garlic paste 1 teaspoon Tomato 1 Chili powder 1 teaspoon Coriander powder 1 teaspoon Garam masala 1/2 teaspoon Turmeric powder Curd 2 tbl spoon Salt Coriander leaves Brinjal Masala Curry/ Baingan Masala/ Brinjal Gravy Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 12, 2026 31 Comments

Tasty Egg Curry Recipe/ Egg Gravy/ Egg Masala for Pulao, Biryani, Chapati

#eggcurry #eggmasalacurry #eggrecipe #dindigulfoodcourt Egg Curry Ingredients Coconut – 4 tbl spoon Star anise – 1 Cinnamon stick – 1 Cloves – 5 Cardamom – 1 Poppy seeds – 1 teaspoon Cashews Fennel seeds – ½ teaspoon Pepper – ½ teaspoon Few mint leaves Oil – 1 tbl spoon Turmeric powder Chilli powder – ¼ teaspoon Boiled egg – 4 Oil – 2 tbl spoon Onion – 1 Tomato – 1 Ginger garlic paste – 1 tbl…

Yvette Cook Apr 12, 2026 24 Comments

Healthy Breakfast Recipe/ Drumstick Leaves Paratha/ Paratha Recipes

#drumstickleavesrecipe #breakfastrecipe #paratharecipe #dindigulfoodcourt Drumstick Leaves Paratha Ingredients 1 handful of chopped drumstick leaves (murungai keerai) Chopped onion – 2 tbl spoon Coriander leaves Green chilli – 1 Grated garlic – 1 teaspoon Grated ginger – 1 teaspoon Crushed pepper – ½ teaspoon Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Ajwain (omam) – ½ teaspoon Cumin seeds – ½ teaspoon Turmeric powder Asafoetida Sugar – ¾ teaspoon Wheat flour…

Yvette Cook Apr 12, 2026 38 Comments

Rava Kesari Recipe/ Paal Kesari/ Milk Kesari

#kesai #milkkesari #dindigulfoodcourt Milk Kesari (Active Ingredients). Ghee– 1 tbl spoon. Cashews– 10. Rava (suji)– 1/2 cup. Milk– 2 cups. Cardamom– 2. Permit to boil. Sugar– 1/2 cup. Safron milk. Ghee– 2 tbl spoon. Rava Kesari Recipe/ Paal Kesari/ Milk Kesari Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 12, 2026 14 Comments

Best Summer Drink/ Cucumber Juice/ Summer Juice Recipes

Cucumber Juice Ingredients Cucumber– 250 grams Little piece of ginger Few mint leaves Half lemon Pinch of salt Honey– 3 to 5 tbl spoon Water– 500 ml Ice cubes Best Summer Drink/ Cucumber Juice/ Summer Juice Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 12, 2026 26 Comments

Best Lunch Combo/ Vatha Kulambu/ Chow Chow Kootu

Vatha Kulambu Ingredients Oil – 1 teaspoon Toor dal – 1 teaspoon Chana dal – ½ teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fenugreek – ¼ teaspoon Chopped shallots – 5 to 7 Garlic cloves – 3 Grated coconut – 2 tbl spoon Gingelly oil – 3 tbl spoon Mustard – ¾ teaspoon Fenugreek – ¼ teaspoon Asafoetida Shallots – 15 to 20 Garlic cloves – 7 Curry leaves Sundakkai vathal – 1/3 cup…

Yvette Cook Apr 11, 2026 23 Comments

Sambar Recipe/ Green Chilli Sambar

#sambar #easysambar #dindigulfoodcourt Green Chilli Sambar (Ingredients) Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Fenugreek – ¼ teaspoon Asafoetida Onion – 1 Green chilli – 5 to 6 Curry leaves Tomato – 1 Carrot – 1, Brinjal – 3 Potato – 1 Salt Coconut – 2 tbl spoon Cumin seeds – ½ teaspoon Pepper – ¼ teaspoon Cooked & mashed toor dal (with turmeric powder) – 100 grams Tamarind juice…

Yvette Cook Apr 11, 2026 12 Comments

Side Dish for Chapati/ White Kurma/ Kurma Recipe

#sidedishforchapathi #kurma #dindigulfoodcourt Active ingredients Coconut 5 tbl spoon Onion half Cashews Badam 5 Roasted gram 1 tbl spoon Poppy seeds 1/2 teaspoon Oil 1 tbl spoon Fennel seeds 1/2 teaspoon Kalpasi Onion 1 Green chilli 5 Few mint leaves Ginger garlic paste 1 tbl spoon Tomato 1 Garam masala 1/4 teaspoon Salt Coriander leaves Side Dish for Chapati/ White Kurma/ Kurma Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 11, 2026 18 Comments

Onion Tomato Thokku/ Side Dish For Rice, Chapati, Idli, Dosa

Onion Tomato Thokku (Components). Oil– 2 tbl spoon. Fennel seeds– 1/2 teaspoon. Onion– 3. Green chilli– 1. Curry leaves. Squashed ginger garlic– 1 teaspoon. Tomato– 5. Chilli powder– 1 teaspoon. Coriander powder– 1 teaspoon. Turmeric powder. Chicken masala– 1 teaspoon. Pinch of garam masala. Salt. Kashmiri chilli powder– 1 teaspoon (optional). How to prepare yummy vegetarian and non-vegetarian foods rapidly. Onion Tomato Thokku/ Side Dish For Rice, Chapati, Idli, Dosa Activate Your Brain Song Now — And…

Yvette Cook Apr 11, 2026 26 Comments

Paneer Curry Recipe/ White Paneer Gravy/ Paneer Recipes

#paneercurry #paneergravy #sidedishforchapathi #dindigulfoodcourt Paneer Gravy Oil – 1 tbl spoon Paneer – 200 grams Onion – 2 (medium size) Cashews – 15 Green chilli – 2 Ginger Garlic cloves – 5 Cinnamon stick Cardamom – 1 Cloves – 3 Poppy seeds (kasakasa) – 1 teaspoon Pepper – ¼ teaspoon Oil – 1 tbl spoon Ghee – 1 tbl spoon Cumin seeds – ½ teaspoon Curd – ½ cup Garam masala – ¼ teaspoon Kasuri methi –…

Yvette Cook Apr 11, 2026 20 Comments

Quick Chutney for Idly, Dosa/ Coconut Chutney/ Neer Chutney

#coconutchutney #chutney #sidedishforidlidosa #dindigulfoodcourt Coconut Chutney Ingredients Oil – 1 teaspoon Onion – 1 (small size) Green chilli – 3 Garlic cloves – 4 Ginger Coriander leaves Curry leaves Small piece of tamarind Coconut – ¾ cup Roasted gram – ¼ cup Salt Oil – 1 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Chopped shallots – 5 Dry chilli – 2 Curry leaves Quick Chutney for Idly, Dosa/ Coconut Chutney/ Neer Chutney Activate…

Yvette Cook Apr 11, 2026 28 Comments

Sweet Corn Veg Soup/ Sweet Corn Soup/ Soup Recipe

#sweetcornsoup #vegsoup #vegetablesoup #dindigulfoodcourt Sweet Corn Soup Components Sweet corn– 1/2 cup Garlic cloves– 2 Small piece of ginger Oil– 1 teaspoon Carrot– 1 Beans– 5 Spring onion white Sweet corn– 1/4 cup Water– 600 ml Salt Corn flour– 1 tbl spoon Pepper– 1/2 teaspoon Spring onion Sweet Corn Veg Soup/ Sweet Corn Soup/ Soup Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 10, 2026 34 Comments

Quick & Tasty Mutton Curry / Mutton Masala Curry / Mutton Gravy

#muttoncurry #muttongravy #muttonrecipe #mutton #dindigulfoodcourt Mutton Curry Mutton – 500 grams Oil – 3 tbl spoon Onion – 2 Handful of curry leaves Poppy seeds – 1 teaspoon Pepper – 1 teaspoon Cumin seeds – ¾ teaspoon Fennel seeds – 1 teaspoon Garlic cloves – 8 to 10 Ginger Cinnamon stick – 1 Cardamom – 1 Cloves – 5 Tomato – 2 (small size) Turmeric powder Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Kashmiri…

Yvette Cook Apr 10, 2026 36 Comments

Bread Masala Recipe/ Simple & Tasty Bread Masala/ Bread Recipes

#breadmasala #breakfast #dindigulfoodcourt Components Bread slices 7 (cut into pieces). Oil 2 tbl spoon. Onion 1. Ginger garlic paste 1 teaspoon. Green chilli 1. Chilli powder 1/2 teaspoon. Coriander powder 1/2 teaspoon. Turmeric powder. Garam masala 1/4 teaspoon. Salt. Tomato ketchup 1 tbl spoon. Coriander leaves. Pepper 1/2 teaspoon. Bread Masala Recipe/ Simple & Tasty Bread Masala/ Bread Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 10, 2026 16 Comments

Side Dish For Idli, Dosa/ Tomato Kulambu/ Tomato Curry

#thakkalikulambu #tomatocurry #dindigulfoodcourt Ingredients Tomato 5 Cashews Garlic cloves 6 Ginger Coconut 3 tbl spoon Roasted gram 2 tbl spoon Fennel seeds 1/2 teaspoon Oil 2 tbl spoon Onion 1 Curry leaves Chilli powder 1 1/2 teaspoon Coriander powder 1 1/2 teaspoon Turmeric powder Garam masala 1/2 teaspoon Salt Coriander leaves Side Dish For Idli, Dosa/ Tomato Kulambu/ Tomato Curry Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 10, 2026 20 Comments

Vendakkai Masala/ Quick Side Dish For Chapati, Rice/ Bhindi Masala

#bhindimasala #okramasala #ladysfingerrecipes #dindigulfoodcourt Bhindi Masala Ingredients Oil– 4 tbl spoon Vendakkai (bhindi)– 250 grams Cumin seeds– 1/2 teaspoon Onion– 1 Ginger garlic paste– 1/2 tbl spoon Chilli powder– 1 teaspoon Coriander powder– 1 teaspoon Garam masala– 1/4 teaspoon Turmeric powder Curd– 5 tbl spoon Salt Vendakkai Masala/ Quick Side Dish For Chapati, Rice/ Bhindi Masala Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 10, 2026 20 Comments

Street Style Chicken Fried Rice/ Chicken Wings Fry/ Chicken Rice

Chicken Fried Rice (Ingredients) Boneless chicken – 300 grams Corn flour – 1 tbl spoon Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Kashmiri chilli powder – 1 teaspoon Egg white (1 egg) Few drops of lemon Oil – 2 tbl spoon Chopped garlic – 1 teaspoon Onion – half Spring onion Chopped cabbage – 1 cup Beans – 7 Carrot – 1…

Yvette Cook Apr 10, 2026 16 Comments

Spicy Veg Noodles Recipe/ Schezwan Noodles/ Noodles Recipe

#SchezwanNoodles #VegNoodles Schezwan Noodles Active ingredients Noodles– 1 pack Oil– 3 tbl spoon Chopped garlic– 1 tbl spoon Onion– 1 Beans– 5 Carrot– 1 Cabbage Capsicum– half Salt Tomato catsup– 1 tbl spoon Schezwan sauce– 2 tbl spoon Spring onion Spicy Veg Noodles Recipe/ Schezwan Noodles/ Noodles Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 10, 2026 28 Comments

Healthy Breakfast Recipe/ Ragi Dosa/ Kara Chutney/ Ragi Recipes

#ragidosa #karachutney #chutney #dindigulfoodcourt #breakfast #dinner Ragi Dosa (Ingredients) Ragi flour – 1 cup Rava – ¼ cup Rice flour – 2 tbl spoon Curd – 2 tbl spoon Salt Oil ——————————————- Kara Chutney (Ingredients) Coriander seeds – 1 teaspoon Urad dal – 1½ teaspoon Cumin seeds – ½ teaspoon Mustard – ½ teaspoon Oil – 5 tbl spoon Dry chilli – 10 Shallots 20 to 25 Garlic cloves – 10 Tomato – 2 Small piece of…

Yvette Cook Apr 10, 2026 21 Comments

Chilli Oil Maggi/ Instant Maggi Recipe/ Maggi Noodles

#chillioilmaggi #magginoodles #maggi #dindigulfoodcourt Chilli Oil Maggi Components Chopped garlic cloves 5 Sliced onion 2 tbl spoon Spring onion 4 tbl spoon White sesame seeds 1 teaspoon Kashmiri chilli powder 1/2 teaspoon (optional). Chilli flakes 1/2 teaspoon. Soya sauce 1 teaspoon. Red chilli sauce 1 tbl spoon. Tomato catsup 1 tbl spoon. Maggi masala 2 packs. Hot oil 2 tbl spoon. Maggi noodles 2 cakes. Chilli Oil Maggi/ Instant Maggi Recipe/ Maggi Noodles Activate Your Brain Song…

Yvette Cook Apr 10, 2026 28 Comments

Chicken Masala Recipe/ Chicken Gravy/ Chicken Curry Recipe

#chickencurry #chickengravy #dindigulfoodcourt Chicken Curry (Ingrdients) Coriander seeds – 2 teaspoon Cinnamon stick Cloves – 5 Cardamom – 2 Dry chilli – 6 to 8 Cumin seeds – ¾ teaspoon Pepper – ¾ teaspoon Cashews – 15 Badam – 10 Garlic cloves – 8 to 10 Ginger Tomato – 2 Fried onion – 2 Curd – 2 tbl spoon Chicken – 750 grams Kashmiri chilli powder – 1 teaspoon (optional) Turmeric powder Salt Oil – 2 tbl…

Yvette Cook Apr 10, 2026 21 Comments

No Dal Sambar/ Side Dish For Idli Dosa/ Pottukadalai Sambar

#sidedishforidlidosa #sambar #tiffinsambar #dindigulfoodcourt Pottukadalai Sambar (Ingredients) Oil – 1 teaspoon Shallots – 8 to 10 Tomato – 1 Roasted gram (pottukadalai) – 3 tbl spoon Poppy seeds – ¾ teaspoon Fennel seeds – ½ teaspoon Oil – 1 tbl spoon Mustard – ½ teaspoon Cumin seeds – ½ teaspoon Onion – 1 Chopped garlic – 3 Curry leaves Green chilli – 2 Tomato – 1 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric…

Yvette Cook Apr 10, 2026 27 Comments

Easy Evening Snacks Recipe/ Wheat Rava Paniyaram/ Wheat Rava Recipes

#eveningsnacks #sweetrecipe #paniyaram Wheat Rava Paniyaram Components Wheat rava– 1 cup (Approximate. 200 grams). Jaggery– 1/2 cup. Rava (sooji)– 2 tbl spoon. Cardamom– 2. Rice flour– 3 tbl spoon. Pinch of salt. Sodium bicarbonate– 1/4 teaspoon. Ghee. Easy Evening Snacks Recipe/ Wheat Rava Paniyaram/ Wheat Rava Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 09, 2026 30 Comments

Chicken Fry Piece Pulao/ Simple & Tasty Lunch Recipe/ Chicken Recipes

#chickenfrypiecepulao #chickenpulao #chickenrecipes #dindigulfoodcourt Chicken Fry Piece Pulao (Ingredients) Coriander seeds – 2 teaspoon Fennel seeds – 1 teaspoon Cumin seeds – 1 teaspoon Pepper – 1 teaspoon Bay leaf – 1 Mace (Javithiri) Cardamom – 2 Star anise – 1 Kalpasi (Blackstone flower) Cloves – 5 Cinnamon stick Oil – 2 tbl spoon Ghee – 1 tbl spoon Cinnamon stick – 1 Cardamom – 1 Cloves – 1 Ginger garlic paste – 1 tbl spoon Coriander…

Yvette Cook Apr 09, 2026 13 Comments

Puliyodharai Recipe/ Tamarind Rice/ Temple Style Puliyodharai/ Puli Sadam

#puliyodharai #pulisadam #dindigulfoodcourt Puliyodharai Ingredients Coriander seeds – 2 teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fenugreek – ¼ teaspoon Dry chilli – 8 Kashmiri chilli – 3 Curry leaves Sesame seeds – 1 teaspoon Gingelly oil – 4 tbl spoon Peanut – 4 tbl spoon Urad dal – 1 ½ teaspoon Chana dal – 2 teaspoon Mustard – ¾ teaspoon Asafoetida Tamarind juice of lemon size Turmeric powder Salt Jaggery – ¼ teaspoon…

Yvette Cook Apr 09, 2026 39 Comments

Honey Amla/ Then Nellikkai Recipe/ Amla Murabba

#honeyamla #nellikkai #dindigulfoodcourt Components Amla– 400 grams Nation sugar– 300 grams Honey Amla/ Then Nellikkai Recipe/ Amla Murabba Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 09, 2026 25 Comments

Kuska/Paneer Biryani/ Veg Biryani/ Biryani Recipes

#biryani #kuska #vegbiryani #dindigulfoodcourt Paneer Biryani Ingredients Paneer – 200 grams Basmati rice – 1 cup (approx. 200 grams) For 1 cup of rice Water – 1 ½ cup Onion – 1 Tomato – 1 Chilli powder – ¾ teaspoon Coriander powder – ¾ teaspoon Garam masala – 1 teaspoon Turmeric powder Mint leaves Coriander leaves Garlic cloves – 5 Ginger Fennel seeds – ½ teaspoon Curd – 2 tbl spoon Cinnamon stick – 1 Cardamom –…

Yvette Cook Apr 09, 2026 23 Comments

Quick Breakfast Recipe/ Egg Paniyaram/ Egg Bites

#eggrecipe #breakfastrecipe #eggbites Egg Paniyaram Active ingredients Egg– 3 Onion– 1 Boiled & grated potato– 1 Tomato– half Green chilli– 1 Coriander leaves Pepper– 1/4 teaspoon Chilli powder– 1/4 teaspoon Pinch of garam masala Turmeric powder Salt Idli batter– 1 cup Oil Quick Breakfast Recipe/ Egg Paniyaram/ Egg Bites Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 09, 2026 33 Comments

Vazhaithandu Poriyal/ Banana Stem Poriyal/ Healthy Poriyal Recipes

#VazhaithanduPoriyal #ValaithanduPoriyal Vazhaithandu Poriyal Components Oil 2 tbl spoon Mustard 1/2 teaspoon Urad dal 1 teaspoon Cumin seeds 1/2 teaspoon Onion 1 Green chilli 3 Garlic cloves 2 Curry leaves Sliced banana stem 400 grams Turmeric powder Salt Cooked moong dal 1/4 cup Grated coconut 5 tbl spoon Coriander leaves Vazhaithandu Poriyal/ Banana Stem Poriyal/ Healthy Poriyal Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 09, 2026 31 Comments

Mutton Brain Fry/ Brain Masala Fry/ Goat Brain Recipe

#brainfry #brainmasala #moolaivaruval #bhejafry #dindigulfoodcourt Goat Brain Fry Active ingredients Pepper 1 teaspoon Cloves 2 Cinnamon stick Cumin seeds 1/2 teaspoon Coriander seeds 1 teaspoon Oil 2 tbl spoon Sliced shallots 15 Curry leaves Tomato half Ginger garlic paste 1/2 tbl spoon Chilli powder 1/2 teaspoon Turmeric powder Ground powder Salt Washed & cleaned up brain 2 Mutton Brain Fry/ Brain Masala Fry/ Goat Brain Recipe Activate Your Brain Song Now — And Give Your Mind The…

Yvette Cook Apr 09, 2026 33 Comments

Kaju Masala Recipe/ Side Dish For Chapati/ Cashew Nut Curry

#kajumasala #kajucurry #sidedishforchapathi #dindigulfoodcourt Kaju Curry Components Onion 2 Tomato 2 (little size). Ginger. Garlic cloves 6. Soaked cashews 15. Ghee 1 tbl spoon. Cashews 1/3 cup. Oil 1 tbl spoon. Cumin seeds 3/4 teaspoon. Chilli powder 1 teaspoon. Coriander powder 1 teaspoon. Garam masala 1/4 teaspoon. Turmeric powder. Kasuri methi 1 teaspoon. Salt. Kaju Masala Recipe/ Side Dish For Chapati/ Cashew Nut Curry Activate Your Brain Song Now — And Give Your Mind The Care It…

Yvette Cook Apr 09, 2026 29 Comments

Jackfruit Seeds Masala Fry/ Palakottai varuval

#jackfruitseedrecipe #jackfruitseedcurry #dindigulfoodcourt Active ingredients Jackfruit seeds– 250 grams Oil– 2 tbl spoon Onion– 1 Curry leaves Squashed ginger garlic– 1 tbl spoon Tomato– 1 Chilli powder– 1 teaspoon Coriander powder– 1 teaspoon Garam masala– 1/4 teaspoon Turmeric powder Squashed fennel seeds– 1/2 teaspoon Salt Coriander leaves Jackfruit Seeds Masala Fry/ Palakottai varuval Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 08, 2026 16 Comments

Semiya Custard Recipe/ Vermicelli Custard/ Easy Dessert Recipe

#SemiyaCustard #VermicelliCustard #Dessert Semiya Custard Ingredients Milk– 2 cups (500 ml). Pinch of saffron. Roasted semiya– 1/4 cup. Sugar– 1/4 cup (50 grams). Custard powder– 2 tbl spoon. Milk– 1/4 cup. Apple. Banana. Pomegranate. Tutti frutti. Semiya Custard Recipe/ Vermicelli Custard/ Easy Dessert Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 08, 2026 33 Comments

Poha Upma/ Easy Breakfast Recipe/ Aval Upma/ Poha Recipes

#pohaupma #breakfastrecipe #avalupma #dindigulfoodcourt Poha Upma Ingredients Poha-2 cups Oil – 2 tbl spoon Mustard – ½ teaspoon Peanuts – 3 tbl spoon Cashews Onion – 1 Grated garlic – 1 teaspoon Grated ginger – 1 teaspoon Green chilli – 1 Curry leaves Tomato – 1 Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Turmeric powder Capsicum – 2 tbl spoon (optional) Salt Coriander leaves https://www.youtube.com/watch?v=8640FFiw2p8 Activate Your Brain Song…

Yvette Cook Apr 08, 2026 31 Comments

Simple & Tasty Onion Tomato Masala/ Side Dish For Chapati/ Onion Tomato Sabji

#sidedishforchapathi #onionmasala #dindigulfoodcourt Onion Tomato Masala (Ingredients). Onion 1. Tomato 1. Cumin seeds 1/2 teaspoon. Oil 1 teaspoon. Onion 1. Tomato 2. Oil 2 tbl spoon. Ginger garlic paste 1 tbl spoon. Chilli powder 1 teaspoon. Coriander powder 1 teaspoon. Turmeric powder. Salt. Garam masala 1/4 teaspoon. Fresh cream 3 tbl spoon. Coriander leaves. Simple & Tasty Onion Tomato Masala/ Side Dish For Chapati/ Onion Tomato Sabji Activate Your Brain Song Now — And Give Your Mind…

Yvette Cook Apr 08, 2026 8 Comments

Wheat Rava Upma/ Quick Breakfast Recipe/ Godhumai Rava Upma

#wheatravaupma #upma #dindigulfoodcourt #breakfast Wheat Rava Upma (Active Ingredients). Wheat rava 1 cup. Oil 1 tbl spoon. Mustard 1/2 teaspoon. Chana dal 1 teaspoon. Urad dal 1 teaspoon. Cashews. Asafoetida. Shallots 15 to 20. Green chilli 3. Curry leaves. Chopped ginger 1/2 teaspoon. Carrot 1, Beans 5. Fresh green peas. Water 3 cups. Salt. Coriander leaves. Wheat Rava Upma/ Quick Breakfast Recipe/ Godhumai Rava Upma Activate Your Brain Song Now — And Give Your Mind The Care…

Yvette Cook Apr 08, 2026 12 Comments

Wheat Flour Malpua/ Malpua Recipe/ Atta Malpua

#malpua #wheatflourrecipe #sweetrecipe #dindigulfoodcourt Malpua Active ingredients Wheat flour– 1 cup Rava (Suji)– 1/4 cup Milk powder– 1/4 cup Fennel powder– 1/4 teaspoon Cardamom powder– 1/4 teaspoon Add milk bit by bit (1 1/4 cup). Sugar– 1 cup. Water– 1 cup. Oil. Wheat Flour Malpua/ Malpua Recipe/ Atta Malpua Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 07, 2026 18 Comments

Quick & Tasty Brinjal Fry/ Brinjal Pepper Fry/ Kathirikkai Varuval

#brinjalfry #bainganfry #dindigulfoodcourt Brinjal Pepper Fry (Active Ingredients). Oil– 2 tbl spoon. Mustard– 1/2 teaspoon. Onion– 2 (medium size). Curry leaves. Crushed garlic– 4. Tomato– 1. Pepper– 1 teaspoon. Turmeric powder. Coriander powder– 1/2 teaspoon. Garam masala– 1/2 teaspoon. Salt. Brinjal– 300 grams. Quick & Tasty Brinjal Fry/ Brinjal Pepper Fry/ Kathirikkai Varuval Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 07, 2026 9 Comments

Murungai Keerai Kootu/ Drumstick Leaves Kootu/ Keerai Kulambu

#murungaikeerairecipes #keeraikulambu #dindigulfoodcourt Murungai Keerai Kootu Ingredients Moong dal – ½ cup (100 grams) Turmeric powder Asafoetida Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – 1 teaspoon Chopped shallots – 15 Chopped garlic – 5 Dry chilli – 3 Curry leaves Green chilli – 2 Tomato – 2 (small size) Chopped drumstick leaves Sambar powder – ½ teaspoon (optional) Coconut – 4 tbl spoon Pepper – ½ teaspoon Cumin seeds – ½ teaspoon…

Yvette Cook Apr 07, 2026 21 Comments

Simple & Tasty Mutton Biryani Recipe/Mutton Biryani In Pressure Cooker/ Mutton Biryani

#muttonbiryani #biryani #dindigulbiryani #dindigulfoodcourt Mutton Biryani (Ingredients) Cinnamon sticks Cloves – 8 Cardamom – 5 Cashews Bay leaf – 1 Pepper – ¼ teaspoon Fennel seeds – ¼ teaspoon Cumin seeds – ¼ teaspoon Coriander seeds – 1 teaspoon Oil – 3 tbl spoon Ghee – 2 tbl spoon Onion – 2 Green chilli – 2 Mint leaves Coriander leaves Tomato – 2 Ginger garlic paste – 2 tbl spoon Turmeric powder Chilli powder – 1 teaspoon…

Yvette Cook Apr 07, 2026 21 Comments

Chicken Fry Recipe/ Easy Chicken Fry/ Chicken Recipes

#chickenfry #simplechickenfry #chickenrecipe #dindigulfoodcourt #asmr Chicken Fry Ingredients Chicken – 750 grams Green chilli – 2 Ginger Garlic cloves – 10 Coriander leaves Kasuri methi – 1 teaspoon Curd – 2 tbl spoon Chilli powder – 1 teaspoon Kashmiri chilli powder – 1 teaspoon Pepper – ½ teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Turmeric powder Chat masala – ½ teaspoon Rice flour – 1 tbl spoon Corn flour – 1 tbl spoon…

Yvette Cook Apr 07, 2026 24 Comments

Empty Salna Recipe/ Parotta Salna/ Plain Salna/ Salna Recipe

#emptysalna #parottasalna #dindigulfoodcourt Empty Salna Ingredients Coconut – ½ cup Tomato – 1 Cinnamon stick Cardamom – 2 Cloves – 5 Poppy seeds (kasakasa) – 1 teaspoon Fennel seeds – 1 teaspoon Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Cashews – 10 Oil – 2 tbl spoon Bay leaf – 1 Star anise – 1 Kalpasi Onion – 1 (big size) Green chilli – 2 Mint leaves Coriander leaves Ginger garlic paste – 1 tbl…

Yvette Cook Apr 07, 2026 26 Comments

Mixed Fruit Dessert Recipe/ Sabudana Fruit Dessert/ Easy Summer Recipe

#FruitDessert #SummerRecipes Blended Fruit Dessert Active ingredients Sabudana (javvarisi)– 1/2 cup (Approximate. 100 grams). Water– 2 cups. Milk– 2 cups. Sugar– 6 tbl spoon. Corn flour– 1 1/2 tbl spoon. Vanilla essence– 1 teaspoon. Apple– half. Pomegranate. Banana– 1. Grapes. Cherry. Mixed Fruit Dessert Recipe/ Sabudana Fruit Dessert/ Easy Summer Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 07, 2026 35 Comments

Aloo Baingan Masala/ Potato Brinjal Curry/ Side Dish For Chapati, Roti, Rice

#aloobainganrecipe #brinjalcurry #sidedishforchapathi #dindigulfoodcourt Aloo Baingan Masala Ingredients Roasted peanut – 2 tbl spoon Coriander seeds – 1 ½ teaspoon Cumin seeds – 1 teaspoon Fennel seeds – ½ teaspoon Fenugreek – ¼ teaspoon Oil – 3 tbl spoon Potato – 3 (medium size) Brinjal – 4 (150 grams) Onion – 2 (medium size) Ginger garlic paste – 1 teaspoon Paste of 2 tomatoes Turmeric powder Chilli powder – 1 ½ teaspoon Salt Garam masala – ½…

Yvette Cook Apr 07, 2026 24 Comments

Paneer Pulao Recipe/ Lunchbox Recipe/ Veg Paneer Pulao

Paneer Pulao (Ingredients) Oil – 1 tbl spoon Paneer – 200 grams Ghee – 2 tbl spoon Bay leaf Small piece of mace Star anise Cinnamon stick Cardamom – 1 Cloves – 1 Onion – 1 Green chilli – 1 Ginger garlic paste – 1 tbl spoon Chilli powder – ¾ teaspoon Coriander powder – 1 teaspoon Turmeric powder Garam masala – ½ teaspoon Curd – 1 tbl spoon Carrot Fresh green peas – ¼ cup Water…

Yvette Cook Apr 07, 2026 11 Comments

Wheat Biscuit/ Easy Diwali Sweet/ Wheat Shakarpara

#shakarpara #wheatbiscuit #diwalisweets #dindigulfoodcourt Wheat Shakarpara Active ingredients Sugar– 1/2 cup (100 grams). Cardamom– 2. Wheat flour– 2 cups (approx. 250 grams). Rava– 2 tbl spoon. Pinch of salt. Ghee– 2 tbl spoon. Oil. Wheat Biscuit/ Easy Diwali Sweet/ Wheat Shakarpara Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 07, 2026 24 Comments

Easy Breakfast Recipe/ Muttai Paniyaram/ Egg Bites

#eggbites #eggpaniyaram #muttaipaniyaram #dindigulfoodcourt #vegeggpaniyaram Muttai Paniyaram (Ingredients). Egg 5. Salt. Pepper 1/2 teaspoon. Chilli powder 1/2 teaspoon. Turmeric powder. Garam masala 1/4 teaspoon. Onion 1. Tomato 1 (small size). Grated carrot 2 tbl spoon. Chopped cabbage 4 tbl spoon. Chopped broccoli 5 tbl spoon. Green chilli 1. Coriander leaves. Oil. Easy Breakfast Recipe/ Muttai Paniyaram/ Egg Bites Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 07, 2026 13 Comments

Pearl Millet Porridge/ Kambu Koozh Recipe/ Summer Recipes

#KambuKool #PearlMilletPorridge Pearl Millet Porridge Ingredients Pearl millet (Kambu)– 1/2 cup Water– 3 1/2 cup (Approximate. 900 ml). Salt. Butter milk– 300 ml. Sliced onion– half. Pearl Millet Porridge/ Kambu Koozh Recipe/ Summer Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 37 Comments

Matar Paneer Recipe/ Restaurant Style Matar Paneer / Paneer Curry

#matarpaneer #paneercurry #dindigulfoodcourt Ingredients Cinnamon stick – 1 Cloves – 5 Cardamom – 1 Cashews – 15 Badam – 10 Cumin seeds – ½ teaspoon Oil – 2 tbl spoon Onion – 2 (medium size) Paste of 2 tomatoes Ginger garlic paste – 1 teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Curd – 2 tbl spoon Cooked green peas – ¾ cup Paneer – 200 grams Coriander leaves Kasuri methi…

Yvette Cook Apr 06, 2026 27 Comments

High Protein Salad Recipe/ Rajma Salad/ Easy Salad Recipe

#rajmasalad #salad #dindigulfoodcourt Rajma Salad (Active Ingredients). Over night soaked rajma 1 cup. Water 3 cups. Onion 1. Chopped cucumber 1/2 cup. Tomato half. Raw mango 2 tbl spoon. Green chilli 1. Coriander leaves. Pepper 1/2 teaspoon. Chat masala 3/4 teaspoon. Salt. Lemon juice 1 teaspoon. High Protein Salad Recipe/ Rajma Salad/ Easy Salad Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 16 Comments

Onion Tomato Thokku/ Side Dish For Rice, Chapati, Idli, Dosa

Onion Tomato Thokku (Active Ingredients). Oil– 2 tbl spoon. Fennel seeds– 1/2 teaspoon. Onion– 3. Green chilli– 1. Curry leaves. Squashed ginger garlic– 1 teaspoon. Tomato– 5. Chilli powder– 1 teaspoon. Coriander powder– 1 teaspoon. Turmeric powder. Chicken masala– 1 teaspoon. Pinch of garam masala. Salt. Kashmiri chilli powder– 1 teaspoon (optional). How to prepare delicious vegetarian and non-vegetarian foods rapidly. Onion Tomato Thokku/ Side Dish For Rice, Chapati, Idli, Dosa Activate Your Brain Song Now —…

Yvette Cook Apr 06, 2026 26 Comments

Carrot Beans Poriyal/ Simple Poriyal Recipe/ Side Dish Recipes

#carrotbeansporiyal #poriyal #dindigulfoodcourt Carrot Beans Poriyal Components Oil 1 tbl spoon Mustard 3/4 teaspoon Urad dal 1 teaspoon Onion 1 Curry leaves Garlic cloves 2 Sambar powder 1 teaspoon Chilli powder 1/4 teaspoon Cumin powder 1/4 teaspoon Turmeric powder Beans 150 grams Carrot 2 Salt Grated coconut 5 tbl spoon Carrot Beans Poriyal/ Simple Poriyal Recipe/ Side Dish Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 22 Comments

Quick & Tasty Onion Masala/ Side Dish For Chapati/ Onion Sabji

Active ingredients Oil 3 tbl spoon Onion 3 Cumin seeds 1/2 teaspoon Onion 2 tbl spoon Paste of 2 tomatoes Ginger garlic paste 1 tbl spoon Chilli powder 1 teaspoon Coriander powder 1 teaspoon Turmeric powder Garam masala 1/2 teaspoon Salt Curd 3 tbl spoon Kasur methi 1/2 teaspoon Coriander leaves Quick & Tasty Onion Masala/ Side Dish For Chapati/ Onion Sabji Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 25 Comments

Poondu Kulambu Recipe/ Puli Kulambu/ Kulambu Varieties

#poondukuzhambu #kulambu #dindigulfoodcourt Poondu Kulambu (Ingredients). Dry chilli 5. Pepper 1/2 teaspoon. Cumin seeds 1/2 teaspoon. Coriander seeds 2 teaspoon. Fenugreek 1/4 teaspoon. Kashmiri chilli powder 1 teaspoon (optional). Gingelly oil 3 tbl spoon. Mustard 1/2 teaspoon. Shallots 20. Garlic cloves 25. Curry leaves. Turmeric powder. Salt. Tamarind juice of lemon size. Jaggery 1/2 teaspoon. Poondu Kulambu Recipe/ Puli Kulambu/ Kulambu Varieties Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 21 Comments

Spicy & Tasty Potato Masala Recipe/ Side Dish For Chapati, Poori , Rice/ Potato Masala

#potatomasala #sidedishforchapati #potatorecipe Potato Masala Ingredients Oil – 2 tbl spoon Onion – 1 Crushed ginger garlic – 1 teaspoon Green chilli – 2 Curry leaves Chilli powder – 1 teaspoon Garam masala – ¼ teaspoon Turmeric powder – ¼ teaspoon Kashmiri chilli powder – 1 teaspoon (optional) Roasted gram (pottu kadalai) – 2 tbl spoon Fennel seeds – ½ teaspoon Tomato – 1 Salt Boiled potato – 3 Pepper – ½ teaspoon Coriander leaves Spicy &…

Yvette Cook Apr 06, 2026 35 Comments

Ghee Rice Recipe/ Potato Curry/ Neychoru

#gheerice #potatomasala #dindigulfoodcourt #lunchboxrecipe Ghee Rice Ingredients Ghee – 2 tbl spoon Cashews Dry grapes Cinnamon stick – 1 Bay leaf – 1 Cardamom – 2 Mace Cloves – 3 Pepper – ¼ teaspoon Onion – 1 Green chilli – 3 to 4 Ginger garlic paste – 1½ tbl spoon Mint leaves Coriander leaves Tomato – 1 Fennel powder – ½ teaspoon Garam masala – ½ teaspoon Curd – 2 tbl spoon Water – 3 cups (For…

Yvette Cook Apr 06, 2026 28 Comments

Mutton fry Recipe/ Mutton Varuval/ Mutton Recipes

Mutton Fry (Ingredients) Mutton – 600 grams Ginger garlic paste – 1 ½ tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Turmeric powder Salt Cinnamon stick Small piece of star anise Cloves – 3 Cardamom – 1 Kalpasi Kashmiri chilli – 2 (optional) Pepper – 1 teaspoon Fennel seeds – 1 teaspoon Cumin seeds – ½ teaspoon Cashews Grated coconut – 1 tbl spoon Oil – 2 tbl spoon Shallots – 150…

Yvette Cook Apr 06, 2026 5 Comments

Beetroot Rasam/ Rasam Recipe/ Healthy & Tasty Rasam

#rasam #dindigulfoodcourt Beetroot Rasam (Ingredients). Beetroot 1 (medium size). Toor dal 1 tbl spoon. Green chilli 1. Garlic cloves 5. Pepper 1 1/2 teaspoon. Cumin seeds 1 teaspoon. Oil 1 teaspoon. Mustard 1/2 teaspoon. Urad dal 1/2 teaspoon. Asafoetida. Tomato 2. Curry leaves. Coriander leaves. Turmeric powder. Tamarind juice of small amla size. Salt. Beetroot Rasam/ Rasam Recipe/ Healthy & Tasty Rasam Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 10 Comments

Guava Ice Cream/ Fruit Ice Cream Recipe

#guavaicecream #icecream Guava Ice Cream Guava– 4 (medium size). Fresh cream– 1/2 cup. Condensed milk– 6 tbl spoon. Couple of drops of vanilla essence. Guava Ice Cream/ Fruit Ice Cream Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 06, 2026 11 Comments

Aatu Kaal Paya/ Mutton Paya Recipe/ Goat Leg Paya

#paya #aatukaalpaya #goatlegsoup #dindigulfoodcourt Aattu Kaal Paaya (Ingredients) Goat leg (1) Onion – 1 (medium size) Tomato – 1 Ginger garlic paste – 1 ½ tbl spoon Turmeric powder Chilli powder – 1 teaspoon Coriander powder – 2 teaspoon Garam masala – ½ teaspoon Salt Green chilli – 2 Oil – 1 tbl spoon Shallots – 10 to 15 Kalpasi Small piece of star anise Pepper – 1 ½ teaspoon Fennel seeds – 1 teaspoon Cumin seeds…

Yvette Cook Apr 06, 2026 18 Comments

Avarakkai Poriyal / Broad Beans Curry / Poriyal Recipes

#avarakkaiporiyal #broadbeansporiyal #poriyal #dindigulfoodcourt Avarakkai Poriyal Ingredients Roasted peanuts 3 tbl spoon Coconut 3 tbl spoon Dry chilli 3 Coriander seeds 1 teaspoon Cumin seeds 1/2 teaspoon Oil 1 tbl spoon Mustard 3/4 teaspoon Urad dal 1/2 teaspoon Dry chilli 1 Garlic cloves 3 Curry leaves Chopped shallots 8 to 10 Broad beans (Avarakkai) 300 grams Turmeric powder Salt https://www.youtube.com/watch?v=UDzpSwCChgw Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 05, 2026 30 Comments

Simple & Tasty Idli Kurma/ Idli Kurma Recipe/ Kurma Recipe

#idlikurma #kurma #dindigulfoodcourt Idli Kurma Ingredients Grated coconut – ¾ cup Oil – 1 teaspoon Shallots – 10 Garlic cloves – 5 Ginger Coriander seeds – 1 ½ teaspoon Fennel seeds – ¾ teaspoon Pepper – ¼ teaspoon Kalpasi Poppy seeds (kasakasa) – 1 teaspoon Bay leaf – 1 Dry chilli – 3 Few mint leaves Kashmiri chilli powder – ½ teaspoon (optional) Oil – 2 tbl spoon Cinnamon stick – 1 Cardamom – 1 Cloves –…

Yvette Cook Apr 05, 2026 32 Comments

Sweet Boondi Recipe/ Easy Sweet Recipe/ Boondhi

#sweetboondi #sweetrecipe #asmr Sweet Boondhi Ingredients Gram (besan) flour– 1 cup Pinch of baking soda Oil Sugar– 1 cup (200 grams). Water– 1/2 cup. Squashed cardamom– 2. Pinch of yellow food color. Sweet Boondi Recipe/ Easy Sweet Recipe/ Boondhi Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 05, 2026 30 Comments