Green Chilli Chutney/ Quick Chutney For Idli, Dosa/ Milagai Chutney

#chutney #greenchillichutney #dindigulfoodcourt

Green Chilli Chutney

Active ingredients
Oil 2 tbl spoon
Green chilli 8 to 10
Garlic cloves 8 to 10
Urad dal 1 teaspoon
Peanuts 2 tbl spoon
Cumin seeds 1/2 teaspoon
Asafoetida
Onion 1
Little piece of tamarind
Coriander leaves
Salt
Oil 1 teaspoon
Mustard 1/2 teaspoon
Urad dal 1/2 teaspoon
Curry leaves

Green Chilli Chutney/ Quick Chutney For Idli, Dosa/ Milagai Chutney

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About the Author: Yvette Cook

31 Comments

  1. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes β€οΈπŸ˜‹πŸ˜˜πŸ‘β€οΈβ€οΈ

  2. So delicious, OMG! Can’t wait to make it!!! Healthy, easy, tasty, fast, and no music. What a great channel! Love your cooking. Show us your face at least once so we can see who is providing such good recipes! Greetings from California! Its all rainy and wet this morning, and warmer than usual for winter, so it reminds me of Indian monsoons. I miss those!

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