Tag: asmr cooking video

Vendhaya Kulambu Recipe/ Kulambu Varieties/ Vendhaya Kuzhambu

#vendhayakulambu #lunchrecipes #kulambu Vendhaya Kulambu Components Fenugreek 1 tbl spoon Cumin seeds 1/2 teaspoon Pepper 1/2 teaspoon Curry leaves Gingelly oil 3 tbl spoon Mustard 1/2 teaspoon Shallots 15 to 20 Garlic cloves 8 to 10 Asafoetida Tomato 1 Chilli powder 1 teaspoon Coriander powder 2 teaspoon Turmeric powder Tamarind juice of small lemon size Salt Vendhaya Kulambu Recipe/ Kulambu Varieties/ Vendhaya Kuzhambu Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 23, 2026 26 Comments

Paneer Ghee Roast/ Paneer Masala Roast/ Paneer Recipes

#paneerroast #paneermasala #paneerrecipe Paneer Ghee Roast Ingredients Coriander seeds – 2 teaspoon Fennel seeds – ½ teaspoon Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Fenugreek – ¼ teaspoon Cinnamon stick Cloves – 2 Dry chilli – 2 Kashmiri chilli – 3 Small piece of tamarind Ghee – 2 tbl spoon Paneer – 200 grams Onion – 1 Ginger garlic paste – 1 teaspoon Curry leaves Turmeric powder Salt Curd – 2 tbl spoon Small piece…

Yvette Cook Jan 23, 2026 34 Comments

Easy & Tasty Breakfast Recipe/ Tomato Masala Poori/ Tomato Poori

#poori #dinner #breakfast #dindigulfoodcourt Tomato Poori Active ingredients Tomato– 3 Chilli powder– 1 teaspoon Coriander powder– 1/2 teaspoon Garam masala– 1/4 teaspoon Cumin seeds– 1/2 teaspoon Ginger garlic paste– 1 teaspoon Turmeric powder Wheat flour– 2 cups Salt Sliced coriander leaves Oil Easy & Tasty Breakfast Recipe/ Tomato Masala Poori/ Tomato Poori Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 22, 2026 36 Comments

Healthy Breakfast Recipe/Varagarisi Pongal/ Kodo Millet Pongal/ Millet Recipes

#kodomillet #varagarisipongal #pongal #breakfast #dindigulfoodcourt Varagarisi Pongal (Active Ingredients). Varagarisi (Kodo millet)– 1 cup. Moong dal– 1/2 cup. Water– 4 cups. Salt. Asafoetida. Ghee– 1 tbl spoon. Pepper– 1/2 teaspoon. Cumin seeds– 1/2 teaspoon. Chopped ginger– 1 teaspoon. Cashews. Curry leaves. Healthy Breakfast Recipe/Varagarisi Pongal/ Kodo Millet Pongal/ Millet Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 22, 2026 11 Comments

Rice Kheer/ Easy Payasam Recipe/ Instant Kheer Recipe

#ricekheer #kheer #ricepayasam #dindigulfoodcourt Rice Kheer Ingredients Basmati rice– 1/4 cup Milk– 3 cups Milk powder– 1/4 cup (optional). Pinch of saffron. Sugar– 3 tbl spoon. Grated nuts (cashews, badam, pista). Cardamom powder– 1/2 teaspoon. Rice Kheer/ Easy Payasam Recipe/ Instant Kheer Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 20, 2026 24 Comments

Quick Lunchbox Recipe/ Gobi Peas Pulao/ Lunch Recipes

#pulao #lunch #dindigulfoodcourt Ingredients Mint leaves Coriander leaves Ginger Garlic cloves – 6 Cashews Curd – 1 tbl spoon Green chilli – 2 to 3 Oil – 2 tbl spoon Cinnamon stick Bay leaf – 1 Cloves – 2 Cardamom – 1 Onion – 1 Tomato – 1 Garam masala – ½ teaspoon Overnight soaked green peas – 1 cup Gobi (small size) – 1 (soaked in hot water for 5 mins) Salt Water – 1 ½…

Yvette Cook Jan 20, 2026 27 Comments

Crispy Jilebi Recipe/ Instant Jalebi Recipe/ Easy Sweet Recipe

#jilebi #sweetrecipe #crispyjalebi #dindigulfoodcourt #diwalisweets Jilebi Active ingredients Sugar– 1 cup (200 grams). Cardamom powder– 1/4 teaspoon. Few drops of lemon. Maida– 1/2 cup. Corn flour– 1 tbl spoon. Curd– 2 tbl spoon. Pinch of baking soda. Food colour (optional). Oil. Crispy Jilebi Recipe/ Instant Jalebi Recipe/ Easy Sweet Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 19, 2026 31 Comments

Healthy Breakfast Recipe/ #shorts

#healthybreakfast #shorts #pearlmilletdosa Pearl Millet Dosa Healthy Breakfast Recipe/ #shorts Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 19, 2026 15 Comments

Kothavarangai Poriyal/ Cluster Beans Poriyal

#kothavarangaiporiyal #clusterbeans #dindigulfoodcourt Cluster Beans Poriyal Ingredients Oil 1 tbl spoon Mustard 1/2 teaspoon Urad dal 1/2 teaspoon Asafoetida Onion 1 (small size). Curry leaves. Cluster beans 300 grams (Kothavarangai). Chilli powder 1 teaspoon. Turmeric powder. Salt. Coconut 4 tbl spoon. Roasted peanuts 3 tbl spoon. Cumin seeds 1/4 teaspoon. Pepper 1/2 teaspoon. Garlic cloves 2. Kothavarangai Poriyal/ Cluster Beans Poriyal Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 18, 2026 12 Comments

Instant Dosa Recipe/ Bottle Gourd Dosa/ Bottle Gourd Recipes

#bottlegourdrecipes #instantbreakfast #dindigulfoodcourt Bottle Gourd Dosa Components Chopped bottle gourd 2 cups Rava (sooji) 3/4 cup Rice flour 1 cup Water 2 cups Salt Onion half Coriander leaves Curry leaves Green chilli 1 Sliced ginger 1 teaspoon Cumin seeds 1/2 teaspoon Pepper 1/2 teaspoon Asafoetida Oil Instant Dosa Recipe/ Bottle Gourd Dosa/ Bottle Gourd Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 18, 2026 15 Comments

White Sauce Pasta/ Creamy Pasta Recipe/ How To Make White Sauce Pasta

#whitesaucepasta #pastarecipe #cheesypasta White Sauce Pasta Ingredients Pasta – 2 cups Oil – 2 tbl spoon Chopped garlic – 1 teaspoon Onion – half Capsicum – half Carrot – half Pepper – 1 teaspoon Olives (optional) Butter – 3 tbl spoon Maida – 3 tbl spoon Milk – 2 cups Salt Mixed herbs – ½ teaspoon Chilli flakes – ½ teaspoon Grated cheese – ¼ cup https://www.youtube.com/watch?v=FVzRP7GFnJg Activate Your Brain Song Now — And Give Your Mind…

Yvette Cook Jan 16, 2026 27 Comments

Matar Chaat Recipe/ Ragda Chaat/ Street Food Recipes

#matarchaat #ragdachaat #dindigulfoodcourt Matar Chaat Ingredients Overnight soaked white peas – 1 cup Potato – 1 Water – 2 ½ cup Turmeric powder Oil – 1 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Asafoetida Green chilli – 1 Ginger garlic paste – 1 tbl spoon Tomato – 1 Chilli powder – ¾ teaspoon Coriander powder – 1 teaspoon Garam masala – ¼ teaspoon Chaat masala – ½ teaspoon Cumin powder – ¼ teaspoon Handful…

Yvette Cook Jan 13, 2026 22 Comments

Chicken Pickle/ How To Make Chicken Pickle/ Easy Non-Veg Pickle

#chickenpickle #pickle #chickenrecipe #dindigulfoodcourt Chicken Pickle Ingredients Boneless chicken – 500 grams Salt – 1 teaspoon Turmeric powder – ½ teaspoon Coriander seeds – 1 tbl spoon Cumin seeds – ½ teaspoon Mustard – 1 teaspoon Fenugreek – ½ teaspoon Cinnamon stick – 1 Cardamom – 2 Cloves – 3 Gingelly oil – ¾ cup Ginger garlic paste – 2 tbl spoon Chilli powder – ¼ cup Salt – 2 tbl spoon Lemon Juice – 2 tbl…

Yvette Cook Jan 09, 2026 24 Comments

Nonbu Kanji Recipe/ Ramzan Nombu Kanji/ Iftar Recipes

#nonbukanj #iftarrecipe #dindigulfoodcourt Nonbu Kanji (Ingredients) Seeraga samba rice – ½ cup moong dal– ¼ cup Oil – 1 tbl spoon Ghee – 1 teaspoon Cinnamon stick – 1 Cardamom – 1 Cloves – 1 Bay leaf Fenugreek – ½ teaspoon Fennel seeds – ½ teaspoon Shallots – 100 grams Green chilli – 3 Garlic cloves – 7 Mint leaves Coriander leaves Tomato – 1 Ginger garlic paste – 1 teaspoon Mutton keema – 100 grams Water…

Yvette Cook Jan 08, 2026 23 Comments

2 Easy Side Dish For Chapati/ Egg Curry/ Paneer Bhurji

# # # # (). 1. 1. 1. () 1. 3. 6. 2. 1. 1. 4. ——————————————. (). 1. 1. 1. 1. 1. 1. 1. 200. 2 Easy Side Dish For Chapati/ Egg Curry/ Paneer Bhurji Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 08, 2026 18 Comments

Easy & Healthy Sweet Recipe/ Wheat Rava Pongal/ Broken Wheat Recipes

#sweetrecipe #wheatrava #pongal #dindigulfoodcourt Wheat Rava Pongal Components Ghee– 3 tbl spoon Wheat rava– 1/2 cup Water– 2 1/2 cups Cooked & mashed moong dal– 50 grams Brown sugar (or jaggery)– 1 cup Cashews Squashed cardamom– 2 Easy & Healthy Sweet Recipe/ Wheat Rava Pongal/ Broken Wheat Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 05, 2026 23 Comments

Gobi Peas Masala/ Cauliflower Peas Masala For Chapati, Poori/ Gobi Matar Masala

#gobimasala #peasmasala #cauliflowerrecipe #dindigulfoodcourt Gobi Peas Masala Ingredients Tomato – 1 Poppy seeds (kasakasa) – 1 teaspoon Melon seeds – 1 tbl spoon Cashews – 10 Ginger Garlic cloves – 7 Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Chopped onion – 2 Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Garam masala – ½ teaspoon Turmeric powder Kashmiri chilli powder – ½ teaspoon Salt Curd – 2 tbl spoon Cauliflower –…

Yvette Cook Jan 05, 2026 27 Comments

Capsicum Fry Recipe/ Capsicum Poriyal/ Capsicum Recipes

#CapsicumFry #CapsicumRecipes Capsicum Fry Active ingredients Capsicum– 2 (medium size). Cumin seeds– 1/2 teaspoon. Dry chilli– 3. Kashmiri chilli– 2 (optional). Peanuts– 3 tbl spoon. Curry leaves. Grated coconut– 3 tbl spoon. Oil– 2 tbl spoon. Sliced garlic– 1 teaspoon. Onion– 1. Turmeric powder. Salt. Capsicum Fry Recipe/ Capsicum Poriyal/ Capsicum Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 05, 2026 29 Comments

Vazhaipoo Poriyal/ Banana Flower Recipes/ Valaipoo Poriyal

#vazhaipooporiyal #bananaflowerrecipe Vazhaipoo Poriyal Ingredients Banana flower 1 Curd 2 tbl spoon Oil 1 tbl spoon Mustard 1/2 teaspoon Urad dal 1 teaspoon Chopped shallots 10 to 15 Crushed garlic 3 Dry chilli 3 Curry leaves Saute well 30 minutes soaked moong dal 2 tbl spoon Turmeric powder Salt Green chilli 1 Coconut 3 tbl spoon Cumin seeds 1/2 teaspoon Coriander leaves Vazhaipoo Poriyal/ Banana Flower Recipes/ Valaipoo Poriyal Activate Your Brain Song Now — And Give…

Yvette Cook Jan 03, 2026 32 Comments

Bhel Puri Recipe/ Instant Snacks/ Indian Street Food

#bhelpuri #streetfood #snacks #dindigulfoodcourt Bhel Puri Ingredients Puffed rice (pori) 4 cups Roasted peanuts 2 tbl spoon Boiled chana 5 tbl spoon Onion 1 Tomato 1 Green chilli 1 Coriander leaves Sev 1/4 cup Kara boondhi 1/4 cup Chilli powder 1 teaspoon Chat masala 3/4 teaspoon Tomato ketchup 1 tbl spoon Juice of half lemon Little salt Bhel Puri Recipe/ Instant Snacks/ Indian Street Food Activate Your Brain Song Now — And Give Your Mind The Care…

Yvette Cook Jan 02, 2026 22 Comments

Onion Chutney Recipe/ Easy Vengaya Chutney/ Side dish for Idli, Dosa

#onionchutney #chutney #dindigulfoodcourt Onion Chutney Components Oil 1 teaspoon Urad dal 1 tbl spoon Shallots 20 to 25 Garlic cloves 4 Ginger Curry leaves Dry chilli 4 Grated coconut 4 tbl spoon Little piece of tamarind Salt Oil 1 tbl spoon Mustard 1/2 teaspoon Urad dal 1/2 teaspoon Curry leaves Dry chilli 1 Onion Chutney Recipe/ Easy Vengaya Chutney/ Side dish for Idli, Dosa Activate Your Brain Song Now — And Give Your Mind The Care It…

Yvette Cook Jan 02, 2026 26 Comments

Jackfruit Biryani/ Palakai Biryani/kathal Biryani

#jackfruitbiryani #palakkaibiryani #lunch #dindigulfoodcourt Ingredients Raw jackfruit – 400 grams Turmeric powder Oil – 2 tbl spoon Ghee – 2 teaspoon Cinnamon stick – 1 Bay leaf – 1 Cardamom – 1 Cloves – 2 Onion – 2 Green chilli – 2 Tomato – 2 Ginger garlic paste – 2 tbl spoon Coriander leaves Mint leaves Garam masala – 1 ½ teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Saute for 2…

Yvette Cook Jan 01, 2026 20 Comments

Easy & Tasty Mint Pulao/ Lunchbox Recipe/ Pudina Pulao

#mintpulao #lunchboxrecipe #mintrice #dindigulfoodcourt Mint Pulao Ingredients Handful of mint leaves Few coriander leaves Garlic cloves – 6 to 8 Green chilli – 2 Ginger Curd – 2 tbl spoon Oil – 2 tbl spoon Ghee – 1 tbl spoon Bay leaf Cardamom – 1 Cinnamon stick – 1 Cloves – 3 Fennel seeds – ½ teaspoon Onion – 1 Tomato – 1 Chilli powder – ¾ teaspoon Coriander powder – 1 teaspoon Garam masala – ½…

Yvette Cook Dec 30, 2025 24 Comments

Onion Chutney/ Simple & Tasty Onion Chutney/ Vengaya Chutney

#chutneyrecipe #vengayachutney #dindigulfoodcourt Onion Chutney (Active Ingredients). Oil 1 tbl spoon. Cumin seeds 1/2 teaspoon. Coriander seeds 1 teaspoon. Chana dal 1 teaspoon. Onion 3. Garlic cloves 10. Dry chilli 6 to 8. Tomato 1. Little piece of tamarind. Kashmiri chilli powder 1 teaspoon (optional). Salt. Oil 1 tbl spoon. Mustard 1/2 teaspoon. Urad dal 1 teaspoon. Curry leaves. Onion Chutney/ Simple & Tasty Onion Chutney/ Vengaya Chutney Activate Your Brain Song Now — And Give Your…

Yvette Cook Dec 30, 2025 24 Comments

Onion Chutney/ Simple & Tasty Onion Chutney/ Vengaya Chutney

#chutneyrecipe #vengayachutney #dindigulfoodcourt Onion Chutney (Active Ingredients). Oil 1 tbl spoon. Cumin seeds 1/2 teaspoon. Coriander seeds 1 teaspoon. Chana dal 1 teaspoon. Onion 3. Garlic cloves 10. Dry chilli 6 to 8. Tomato 1. Little piece of tamarind. Kashmiri chilli powder 1 teaspoon (optional). Salt. Oil 1 tbl spoon. Mustard 1/2 teaspoon. Urad dal 1 teaspoon. Curry leaves. Onion Chutney/ Simple & Tasty Onion Chutney/ Vengaya Chutney Activate Your Brain Song Now — And Give Your…

Yvette Cook Dec 30, 2025 24 Comments

Quick Lunchbox Recipe/ Egg Rice/ Egg Recipes

#eggrice #lunchbox #boiledeggrecipes #dindigulfoodcourt Egg Rice (Ingredients) Oil – 1 tbl spoon Chilli powder – ¼ teaspoon Boiled egg – 4 Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Tomato – 2 Ginger garlic paste – 1 teaspoon Kashmiri chilli powder – 1 teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Garam masala – ½ teaspoon Pepper – ½ teaspoon Cooked rice – 200 grams Coriander leaves…

Yvette Cook Dec 30, 2025 15 Comments

Jackfruit Biryani/ Palakai Biryani/kathal Biryani

#jackfruitbiryani #palakkaibiryani #lunch #dindigulfoodcourt Ingredients Raw jackfruit – 400 grams Turmeric powder Oil – 2 tbl spoon Ghee – 2 teaspoon Cinnamon stick – 1 Bay leaf – 1 Cardamom – 1 Cloves – 2 Onion – 2 Green chilli – 2 Tomato – 2 Ginger garlic paste – 2 tbl spoon Coriander leaves Mint leaves Garam masala – 1 ½ teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Saute for 2…

Yvette Cook Dec 30, 2025 20 Comments

Best Lunch Combo/ Vatha Kulambu/ Chow Chow Kootu

Vatha Kulambu Ingredients Oil – 1 teaspoon Toor dal – 1 teaspoon Chana dal – ½ teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fenugreek – ¼ teaspoon Chopped shallots – 5 to 7 Garlic cloves – 3 Grated coconut – 2 tbl spoon Gingelly oil – 3 tbl spoon Mustard – ¾ teaspoon Fenugreek – ¼ teaspoon Asafoetida Shallots – 15 to 20 Garlic cloves – 7 Curry leaves Sundakkai vathal – 1/3 cup…

Yvette Cook Dec 30, 2025 23 Comments

Mushroom Masala Curry/ Side Dish For Chapathi/ Mushroom Gravy

#mushroomgravy #mushroomcurry #dindigulfoodcourt Ingredients Oil – 1 tbl spoon Onion – 1 Green chilli – 3 Handful of mint leaves Handful of coriander leaves Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Ground paste Ginger garlic paste – 1 tbl spoon Chilli powder – ½ teaspoon Kashmiri chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Pepper – ½ teaspoon Garam masala – ½ teaspoon Salt Curd – 2 tbl spoon Mushroom…

Yvette Cook Dec 30, 2025 20 Comments

Instant Halwa Recipe/ Pottukadalai Halwa/ Sweet Recipes

#roastedgramhalwa #halwa #dindigulfoodcourt #sweet Components Roasted gram– 1 cup (pottukdalai). Cardamom– 2. Jaggery– 1 cup. Water– 1 1/4 cup. Ghee– 3 tbl spoon. Fried cashews. Instant Halwa Recipe/ Pottukadalai Halwa/ Sweet Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 29, 2025 25 Comments

Quick Lunchbox Recipe/ Gobi Peas Pulao/ Lunch Recipes

#pulao #lunch #dindigulfoodcourt Ingredients Mint leaves Coriander leaves Ginger Garlic cloves – 6 Cashews Curd – 1 tbl spoon Green chilli – 2 to 3 Oil – 2 tbl spoon Cinnamon stick Bay leaf – 1 Cloves – 2 Cardamom – 1 Onion – 1 Tomato – 1 Garam masala – ½ teaspoon Overnight soaked green peas – 1 cup Gobi (small size) – 1 (soaked in hot water for 5 mins) Salt Water – 1 ½…

Yvette Cook Dec 29, 2025 27 Comments

Crispy Sabudana Vada/ Easy snacks Recipes/ Javvarisi Vadai

#vada #sabudanavada #dindigulfoodcourt Components Small size sabudana (Javvarisi)– 1 cup Roasted peanuts– 1/2 cup Boiled & mashed potato– 2 Coriander leaves Green chilli– 2 Grated ginger– 1 teaspoon Cumin seeds– 1/4 teaspoon Juice of half lemon Salt Oil Crispy Sabudana Vada/ Easy snacks Recipes/ Javvarisi Vadai Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 29, 2025 15 Comments

Instant Diwali Snacks/ Sweet Boondhi/ Bombay Halwa/ Ribbon Pakoda/ Oma Podi

Sweet Boondhi Ingredients Gram (besan) flour – 1 cup Pinch of baking soda Oil Sugar – 1 cup (200 grams) Water – ½ cup Crushed cardamom – 2 Pinch of yellow food color ———————————– Bombay Halwa Ingredients Corn flour – half cup Water – 1 cup Sugar – 1 cup Water – 1 cup Food colour Ghee – 4 tbl spoon (add in intervals) Cashews & pistachio ——————————————— Ribbon Pakoda Ingredients Rice flour – 1 cup Besan…

Yvette Cook Dec 28, 2025 0 Comments

Instant Breakfast Recipe/ Instant Dosa/ Gram Flour Dosa

#breakfast #dosa #dinner #dindigulfoodcourt Ingredients Gram flour 3/4 cup Rava 1/2 cup Salt Water 1cup Chopped onion 1 Green chilli 1 Curry leaves Chopped ginger 1 teaspoon Coriander leaves Pepper 1/2 teaspoon Cumin seeds 1/2 teaspoon Water 1 1/2 cup Oil Instant Breakfast Recipe/ Instant Dosa/ Gram Flour Dosa Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 28, 2025 10 Comments

Makhana Chaat/ Healthy Makhana Recipe/ Lotus Seeds Recipe

#makhanachaat #dindigulfoodcourt #makhanarecipe Ingredients Makhana– 2 cups Oil– 1 teaspoon Turmeric powder Chilli powder– 1/2 teaspoon Salt Onion– 1 Tomato– 1 Chat masala– 1/2 teaspoon Coriander leaves Tomato ketchup– 1 tbl spoon Lemon juice– 1 teaspoon Makhana Chaat/ Healthy Makhana Recipe/ Lotus Seeds Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 28, 2025 24 Comments

Mushroom Kurma Recipe/ Side Dish For Chapati, Rice/ Mushroom Curry

#mushroomkurma #mushroomrecipe #dindigulfoodcourt Mushroom Kurma Ingredients Coconut – 5 tbl spoon Cashews Roasted gram – 1 tbl spoon Fennel seeds – 1 teaspoon Pepper – 1 teaspoon Poppy seeds – 1 teaspoon Cinnamon stick Cardamom – 1 Cloves – 3 Kalpasi (black stone flower) Oil – 2 tbl spoon Cumin seeds – 1 teaspoon Onion – 2 Tomato – 1 Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon…

Yvette Cook Dec 28, 2025 21 Comments

Chicken Biryani/ Simple & Tasty Chicken Biryani/ Biryani Recipes

#chickenbiryani #biryani #dindigulfoodcourt Chicken Biryani Ingredients Basmati rice – 2 cups Chicken – 750 grams Star anise – 1 Cinnamon stick – 3 Cloves – 6 to 8 Cardamom – 5 Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Ginger garlic paste – 2 tbl spoon Turmeric powder Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Curd – 3 tbl spoon Oil – 3 tbl spoon Ghee – 2…

Yvette Cook Dec 27, 2025 24 Comments

2 Easy Rasam Recipes/ Tomato Rasam/ Paruppu Rasam

#rasam #tomatorasam #dindigulfoodcourt Tomato Rasam Ingredients Boil water Tomato – 4 Dry chilli – 1 Green chilli – 1 Pepper – 1 ½ teaspoon Cumin seeds – 1 teaspoon Curry leaves Oil – 1 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Fenugreek – ¼ teaspoon Asafoetida Crushed garlic – 5 Tamarind juice of amla size Salt Turmeric powder Water – 300 ml Jaggery – ¼ teaspoon Coriander leaves ———————————————— Paruppu Rasam Ingredients Pepper…

Yvette Cook Dec 27, 2025 25 Comments

Tomato Rice Recipe/ Simple Lunch Recipe/ Thakkali Sadam

#tomatorice #thakkalisadam #lunchbox #dindigulfoodcourt Tomato Rice Ingredients Tomato – 4 Dry chilli – 4 Garlic cloves – 3 Ginger Fennel seeds – ½ teaspoon Oil – 2 tbl spoon Mustard – ½ teaspoon Chana dal – 1 teaspoon Onion – 1 Green chilli – 1 Curry leaves Crushed garlic – 2 Turmeric powder Garam masala – ¼ teaspoon Coriander leaves Cooked rice – 200 grams Salt Tomato Rice Recipe/ Simple Lunch Recipe/ Thakkali Sadam Activate Your Brain…

Yvette Cook Dec 26, 2025 28 Comments

Quick Chutney Recipe For Idli, Dosa/ Dal Chutney/ Paruppu Chutney/ Chutney Recipes

#chutney #sidedishforidlidosa #dalchutney #dindigulfoodcourt Dal Chutney Components Gingelly oil 2 tbl spoon Toor dal 2 tbl spoon Chana dal 1 tbl spoon Urad dal 1 tbl spoon Onion 2 (medium size). Garlic cloves 5. Asafoetida. Dry chilli 5. Kashmiri chilli 5 (optional). Coconut 2 tbl spoon. Small piece of tamarind. Salt. Oil 1 tbl spoon. Mustard 1/2 teaspoon. Urad dal 1/2 teaspoon. Curry leaves. Quick Chutney Recipe For Idli, Dosa/ Dal Chutney/ Paruppu Chutney/ Chutney Recipes Activate…

Yvette Cook Dec 26, 2025 23 Comments

Vazhaipoo Kootu/ Banana Flower Kootu/ Valaipoo Kootu

#valaipoorecipe #vazhaipoorecipes #dindigulfoodcourt #kootu Valaipoo Kootu Ingredients Banana flower – 1 Curd – 2 tbl spoon Toor dal – ½ cup Tomato – 1 Garlic cloves – 3 Green chilli – 2 Cumin seeds – ½ teaspoon Pepper – ¼ teaspoon Asafoetida Turmeric powder Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – 1 teaspoon Onion – 1 Dry chilli – 2 Curry leaves Grated coconut – 4 tbl spoon Coriander leaves Mix well…

Yvette Cook Dec 23, 2025 24 Comments

Crispy Wheat Dosa Recipe/ Wheat Flour Dosa/ Godhumai Dosa Recipe

#WheatDosa #WheatFlourRecipes #AttaDosa Wheat Flour Dosa Components Wheat flour– 1 cup Rice flour– 1/2 cup Rava (Sooji)– 3 tbl spoon Salt Cashews Chopped ginger– 1 teaspoon Green chilli– 1 Chopped curry leaves Chopped coriander leaves Chopped onion– 3 tbl spoon Grated carrot– 3 tbl spoon Cumin seeds– 1/2 teaspoon Pepper– 1 teaspoon Oil Crispy Wheat Dosa Recipe/ Wheat Flour Dosa/ Godhumai Dosa Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 22, 2025 27 Comments

Garlic Chicken Fry/ Simple & Tasty Garlic Chicken Roast/ Chicken Fry

#chickenfry #garlicchicken #chickenrecipe #dindigulfoodcourt Garlic Chicken Fry Ingredients Dry chilli – 5 Coriander seeds – 1 tbl spoon Cardamom – 1 Cinnamon stick Cloves – 4 Kalpasi Fennel seeds – ½ teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Garlic cloves – 15 to 20 Curry leaves Shallots – 4 Oil – 2 tbl spoon Onion – 1 Ginger garlic paste – 1 tbl spoon Chicken – 750 grams Turmeric powder Salt Kashmiri chilli powder…

Yvette Cook Dec 22, 2025 20 Comments

Potato Fry/ Tasty Aloo Fry/ Urulaikilangu Varuval

#potatofry #dindigulfoodcourt #aloofry Potato Fry Ingredients Oil 3 tbl spoon Cumin seeds 1/2 teaspoon Crushed garlic 3 to 5 Dry chilli 2 Curry leaves Asafoetida Potato 3 (big size). Salt. Chana dal 1 tbl spoon. Urad dal 1 tbl spoon. Coriander seeds 1 teaspoon. Sesame seeds 1 teaspoon. Chilli powder 1 teaspoon. Kashmiri chilli powder 1 teaspoon (optional). Turmeric powder. Coriander leaves. Potato Fry/ Tasty Aloo Fry/ Urulaikilangu Varuval Activate Your Brain Song Now — And Give…

Yvette Cook Dec 20, 2025 33 Comments

Semiya Upma Recipe/ Easy Breakfast/ Vermicelli Upma

#semiyaupma #breakfast #vermicelliupma Semiya Upma Ingredients Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – 1 teaspoon Chana dal – 1 ½ teaspoon Cashews Onion – 1 Curry leaves Green chilli – 2 Grated ginger – 1 teaspoon Grated garlic – 1 teaspoon Tomato – 1 Carrot – 1 Beans – 5 Turmeric powder Salt Water – 1 ½ cup Roasted semiya – 2 cups Coriander leaves Semiya Upma Recipe/ Easy Breakfast/ Vermicelli Upma…

Yvette Cook Dec 19, 2025 32 Comments

Egg Paratha Recipe/ Anda Paratha/ Egg Stuffed Paratha

#EggParatha #AndaParatha Egg Paratha Ingredients Egg– 3 Chilli powder– 1/2 teaspoon Pepper– 1/4 teaspoon Pinch of garam masala Chopped onion– half Sliced tomato– 1 tbl spoon Grated carrot– half Green chilli– 1 Coriander leaves Salt Chapati dough Oil– 1 tbl spoon Egg Paratha Recipe/ Anda Paratha/ Egg Stuffed Paratha Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 18, 2025 30 Comments

Tasty Lunch Recipe/ Curd Rice/ Gobi Fry

#curdrice #gobifry #cauliflowerfry #dindigulfoodcourt Curd Rice Ingredients Cooked rice – 2½ cups Curd – 2 cups Butter – 1 teaspoon Salt Milk – ¾ cup Chopped shallots – 3 tbl spoon Coriander leaves Oil – 1 tbl spoon Mustard – ½ teaspoon Chana dal – 1 teaspoon Urad dal – 1 teaspoon Chopped ginger – 1 teaspoon Green chilli – 1 Dry chilli – 1 Asafoetida Curry leaves —————————————— Cauliflower Fry Ingredients Cauliflower medium size – 1…

Yvette Cook Dec 18, 2025 30 Comments

Crispy Corn Recipe/ Sweet Corn Recipes/ How To Make Crispy Corn

#crispycorn #sweetcorn #dindigulfoodcourt #snacks Crispy Corn Active ingredients Sweet corn 2 cups Turmeric powder Chilli powder 1/2 teaspoon Pepper 1/2 teaspoon Salt Corn flour 3 tbl spoon Maida 1 tbl spoon Oil Onion half Coriander leaves Chilli powder 1/2 teaspoon Chat masala 1/2 teaspoon Lemon juice 1 teaspoon Tomato catsup 1 tbl spoon Crispy Corn Recipe/ Sweet Corn Recipes/ How To Make Crispy Corn Activate Your Brain Song Now — And Give Your Mind The Care It…

Yvette Cook Dec 18, 2025 24 Comments

Chicken Masala For Parotta, Chapati/ Chicken Gravy/ Chicken Masala Recipe

#chickenmasala #chickencurry #dindigulfoodcourt Chicken Masala Ingredients Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 2 Tomato – 2 Ginger garlic paste – 1 ½ tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Pepper – ½ teaspoon Kashmiri chilli powder – 1 teaspoon Turmeric powder Salt Chicken – 750 grams Badam – 10 Cashews – 10 Melon seeds – 1 tbl spoon Milk – ¼…

Yvette Cook Dec 18, 2025 21 Comments

Mango Thokku/ Raw Mango Thokku/ Mangai Thokku

#mangothokku #dindigulfoodcourt #asmrfood Mango Thokku Ingredients Mustard– 1 1/2 teaspoon Fenugreek– 1 teaspoon Gingelly oil– 4 tbl spoon Asafoetida– 1/2 teaspoon Squashed garlic– 4 Dry chilli– 1 Curry leaves Grated mango– 400 grams Chilli powder– 1 1/2 teaspoon Kashmiri chilli powder– 1 teaspoon Turmeric powder Salt Mango Thokku/ Raw Mango Thokku/ Mangai Thokku Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 18, 2025 28 Comments

Healthy Lunchbox Recipe/ Palak Pulao/ Spinach Rice/ Variety Rice Recipe

#lunchboxrecipe #palakpulao #pulao #dindigulfoodcourt Palak Pulao Ingredients Palak – 1 bunch Green chilli – 3 Ghee – 2 tbl spoon Bay leaf – 1 Cinnamon stick Cardamom – 2 Cloves – 3 Cashews Onion – 1 Tomato – 1 Ginger garlic paste – 1 tbl spoon Mint leaves Coriander leaves Carrot – 1 Beans – 5 Turmeric powder Water – 1 ½ cup Salt 30 mins soaked basmati rice – 1 cup Healthy Lunchbox Recipe/ Palak Pulao/…

Yvette Cook Dec 14, 2025 22 Comments

Rice Flour Roti/ Instant Breakfast Recipe/ Rice Flour Recipes

#riceflourroti #breakfast #dindigulfoodcourt Rice Flour Roti Ingredients Rice flour– 1 cup Onion– 1 Capsicum– half Grated carrot– 1 Curry leaves Chopped ginger– 1 teaspoon Green chilli– 1 Coriander leaves Chilli powder– 1 teaspoon Coriander powder– 1/2 teaspoon Pinch of garam masala Turmeric powder Asafoetida Salt Oil Rice Flour Roti/ Instant Breakfast Recipe/ Rice Flour Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 12, 2025 24 Comments

White Peas Curry For Chapati, Poori/ Matar Curry/ White Peas Masala

#sidedishforchapathi #whitepeascurry #dindigulfoodcourt White Peas Curry Ingredients Tomato – 2 Garlic cloves – 6 Ginger Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Garam masala – ½ teaspoon Chat masala – ½ teaspoon Pepper – ½ teaspoon Kasuri methi – 1 teaspoon Turmeric powder Overnight soaked white peas – 150 grams Salt Coriander leaves White Peas Curry For Chapati, Poori/ Matar…

Yvette Cook Dec 11, 2025 25 Comments

Soft Kozhukattai Recipe/ Sweet Kozhukattai/ Sweet Kolukattai Recipe

#sweetkolukattai #sweetpoornakolukattai #modak #dindigulfoodcourt #kolukattai Sweet Kolukattai Components Roasted gram (pottu kadalai)– 1/2 cup Cardamom– 2 Jaggery– 3/4 cup Water– 1/4 cup Ghee– 2 teaspoon Grated coconut– 1 cup Sesame seeds– 1 teaspoon Rice flour– 1 cup Salt Soft Kozhukattai Recipe/ Sweet Kozhukattai/ Sweet Kolukattai Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 08, 2025 25 Comments

Cauliflower Fry/ Cauliflower Poriyal/ Gobi Fry

#gobifry #cauliflowerfry #gobirecipes #dindigulfoodcourt Gobi Fry Ingredients Oil 2 tbl spoon Mustard 1/2 teaspoon Onion 1 Curry leaves Gobi 300 grams (taken in hot water for 5 minutes). Salt. Turmeric powder. Chilli powder 1 teaspoon. Garlic cloves 8 to 10. Coconut 2 tbl spoon. Coriander seeds 1 teaspoon. Cumin seeds 1/2 teaspoon. Green chilli 1. Coriander leaves. Cauliflower Fry/ Cauliflower Poriyal/ Gobi Fry Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 08, 2025 22 Comments

Chicken Masala Rice/ Chicken Rice Recipe/ Chicken Recipes

#chickenrice #chickenrecipes #dindigulfoodcourt Chicken Rice Ingredients Chicken – ½ Kg Curd – 2 tbl spoon Ginger garlic paste – 1 tbl spoon Chicken masala powder – 1 teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Turmeric powder Pepper – ½ teaspoon Juice of half lemon Oil – 2 tbl spoon Cinnamon stick Cardamom – 1 Cloves – 1 Onion – 2 (medium size) Cooked basmati rice – 300 grams…

Yvette Cook Dec 06, 2025 23 Comments

Soft Layered Parotta Recipe/ How To make Parotta/ Parotta Recipe

#parotta #softparotta #dindigulfoodcourt Salna Dish: Parotta Ingredients Maida– 3 cups Sugar– 1 teaspoon Salt Egg– 1 Oil– 2 teaspoon Soft Layered Parotta Recipe/ How To make Parotta/ Parotta Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 03, 2025 36 Comments

Vendakkai Puli Kulambu/ Kara Kuzhambu/ Kulambu Varieties

#vendakkaipulikulambu #pulikulambu #karakulambu #dindigulfoodcourt Vendakkai Puli Kulambu Ingredients Gingelly oil – 3 tbl spoon Vendakkai (bhindi) – 150 grams Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Shallots – 15 to 20 Garlic cloves – 10 Curry leaves Tomato – 1 Chilli powder – 1 teaspoon Sambar powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Tamarind juice of small lemon size Coconut – 4 tbl spoon Pepper – ½ teaspoon Cumin seeds –…

Yvette Cook Dec 03, 2025 28 Comments

Ragi Laddu/ Healthy Finger Millet Laddu/ Ragi Simili

#ragiladdu #ragisimili #ragirecipes #dindigulfoodcourt Ragi Laddu Components Raw peanut- 1/2 cup Ragi flour– 1 cup Pinch of salt Ghee Cardamom– 2 Jaggery– 1 cup Sesame seeds– 2 tbl spoon Ragi Laddu/ Healthy Finger Millet Laddu/ Ragi Simili Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Dec 02, 2025 34 Comments

Rasmalai Recipe/ Soft Rasmalai/ Sweet Recipes

#rasmalai #sweetrecipe #dindigulfoodcourt Rasmalai Active ingredients Milk– 750 ml Sugar– 6 tbl spoon Saffron water Cardamom powder– 1/2 teaspoon Chopped nuts Milk– 1 1/2 liter Juice of 2 little size lemon Sugar– 1 cup Water– 3 1/2 cups Rasmalai Recipe/ Soft Rasmalai/ Sweet Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Nov 27, 2025 26 Comments

Masala Puri Recipe/ Street Food Recipes/ Pani Puri/ Chaat

#masalapuri #panipuri #chaat #dindigulfoodcourt Masala Puri Ingredients Green peas – 150 grams Potato – 2 (medium size) Tomato – 1 Mint leaves Coriander leaves Garlic cloves – 4 Green chilli – 3 Ginger Fennel seeds – ¼ teaspoon Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Chat masala – ½ teaspoon Turmeric powder Salt Lemon juice –…

Yvette Cook Nov 23, 2025 36 Comments

Badam Milk/ Summer Drinks Recipe/ How To Make Badam Milk

#badammilk #summerdrink #dindigulfoodcourt Badam Milk Ingredients Over night soaked badam– 25 to 30 Milk– 600 ml Pinch of saffron Sugar– 1/4 cup Cardamom powder– 1/4 teaspoon Grated nuts Badam Milk/ Summer Drinks Recipe/ How To Make Badam Milk Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Nov 10, 2025 22 Comments

Crispy Vegetable Cutlet Recipe/ Veg Cutlet/ Evening Snacks Recipe

#VegCutlet #VegetableCutlet Veg Cutlet Ingredients Cumin seeds – ¼ teaspoon Onion – 1 Green chilli – 1 Ginger garlic paste – 1 teaspoon Beans – 5 Grated carrot – 1 Fresh green peas Turmeric powder Chilli powder – 1 teaspoon Garam masala – ½ teaspoon Coriander powder – 1 teaspoon Cumin powder – ¼ teaspoon Chat masala – ½ teaspoon (optional) Boiled & mashed potato – 3 Salt Coriander leaves Maida – ¼ cup Oil Crispy Vegetable…

Yvette Cook Nov 08, 2025 24 Comments

Beans Poriyal Recipe/ Beans Fry/ Beans Recipe

#beansporiyal #poriyalvarieties #dindigulfoodcourt Active ingredients Dry chilli 2 Urad dal 1 tbl spoon Coriander seeds 1 tbl spoon Pepper 1/4 teaspoon Grated coconut 3 tbl spoon Kashmiri chilli powder 1/2 teaspoon (optional). Oil 1 tbl spoon. Mustard 1/2 teaspoon. Cumin seeds 1/2 teaspoon. Onion 1. Curry leaves. Beans 250 grams. Salt. Turmeric powder. Beans Poriyal Recipe/ Beans Fry/ Beans Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Nov 06, 2025 18 Comments

Easy Paneer Bhurji Recipe/ Paneer Bhurji/ Paneer Recipes

#paneerbhurji #sidedishforchapati Paneer Bhurji Ingredients Oil – 1 tbl spoon Ghee – ½ tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Green chilli – 1 Few mint leaves Ginger garlic paste – 1 teaspoon Chilli powder – ½ teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Pav bhaji masala – 1 teaspoon Turmeric powder Salt Tomato – 1 Grated paneer – 200 grams Coriander leaves Kasuri methi Easy Paneer Bhurji Recipe/ Paneer…

Yvette Cook Nov 06, 2025 24 Comments

Healthy Breakfast Recipe/ Pearl Millet Puttu/ Kambu Puttu/ Millet Recipes

#breakfastrecipe #milletrecipes #pearlmilletrecipes Pearl Millet Puttu Components Pearl millet– 1 cup (approx. 200 grams). Cardamom– 2. Salt. Ghee– 1 tbl spoon. Nation sugar (approx. 1/4 cup). Grated coconut– 4 to 5 tbl spoon. Healthy Breakfast Recipe/ Pearl Millet Puttu/ Kambu Puttu/ Millet Recipes Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Nov 05, 2025 22 Comments

Mint Chutney Recipe/ Tasty Side Dish For Idli Dosa/ Pudina Chutney

#mintchutney #chutney #pudinachutney #dindigulfoodcourt Mint Chutney Ingredients Oil 2 tbl spoon Chana dal 1 teaspoon Peanuts 3 tbl spoon Onion 1 Garlic cloves 4 Green chilli 4 to 6 Tomato 1 Handful of mint leaves Coriander leaves Small piece of tamarind Coconut 2 tbl spoon Salt Mustard 1/2 teaspoon Urad dal 1 teaspoon Dry chilli 1 Curry leaves Mint Chutney Recipe/ Tasty Side Dish For Idli Dosa/ Pudina Chutney Activate Your Brain Song Now — And Give…

Yvette Cook Nov 04, 2025 27 Comments

Broad Beans Curry/ Avarakkai Gravy/ Broad Beans Gravy

#broadbeanscurry #kulamburecipe #dindigulfoodcourt Broad Beans Curry Ingredients Coconut – 5 tbl spoon Shallots – 5 Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Poppy seeds (kasakasa) – ¾ teaspoon Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Onion – 1 Curry leaves Crushed garlic – 5 Tomato – 2 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Broad beans (Avarakkai) – 250 grams Coriander leaves Broad Beans Curry/ Avarakkai…

Yvette Cook Nov 02, 2025 24 Comments

Squid Masala Fry/ Kanava Roast/ Squid Fry/ Koonthal Roast

#squidmasala #kanavaroast #squidrecipe #dindigulfoodcourt Squid Fry Components Oil 2 tbl spoon Sliced shallots 20 Curry leaves Green chilli Tomato 1 Ginger garlic paste 2 tbl spoon Chilli powder 1 teaspoon Coriander powder 1 teaspoon Garam masala 1/2 teaspoon Turmeric powder Squid (Kanava) 500 grams Salt Fennel seeds 1 teaspoon Cumin seeds 1/2 teaspoon Pepper 1 teaspoon Coriander leaves Lemon juice 1 teaspoon Squid Masala Fry/ Kanava Roast/ Squid Fry/ Koonthal Roast Activate Your Brain Song Now —…

Yvette Cook Oct 22, 2025 29 Comments

Badam Halwa Recipe/ Easy Sweet Recipe/ Almond Halwa

#badamhalwa #sweetrecipe #dindigulfoodcourt Badam Halwa Ingredients Badam– 1/2 cup Ghee– 2 tbl spoon Rava– 1 tbl spoon Hot milk– 3/4 cup Saffron water Sugar– 5 tbl spoon Ghee– 2 teaspoon Cardamom powder– 1/4 teaspoon Badam Halwa Recipe/ Easy Sweet Recipe/ Almond Halwa Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Sep 28, 2025 27 Comments

Healthy Breakfast Recipe/ Wheat Rava Idli/ Instant Idli Recipe

#asmr #breakfastrecipe #ravaidli Wheat Rava Idli Ingredients Wheat rava – 1 cup Ghee – 1 tbl spoon Mustard – ½ teaspoon Chana dal – 1 teaspoon Urad dal – 1 teaspoon Cumin seeds – ½ teaspoon Cashews Asafoetida Chopped onion – 2 tbl spoon Chopped ginger – 1 teaspoon Green chilli – 1 Curry leaves Grated carrot – 3 tbl spoon Chopped coriander leaves Curd – ¾ cup Salt Baking soda – ½ teaspoon Healthy Breakfast Recipe/…

Yvette Cook Sep 09, 2025 34 Comments

Easy Lunch Recipe/ Onion Rice/ Variety Rice Recipe

#onionrice #lunchbox #dindigulfoodcourt Onion Rice Ingredients Tomato – 1 Dry chilli – 4 Cinnamon stick Cloves – 3 Garlic cloves – 3 Ginger Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Oil – 2 tbl spoon Mustard – ½ teaspoon Chopped garlic cloves – 5 Chopped shallots – 150 grams Green chilli – 1 Curry leaves Turmeric powder Cooked rice – 200 grams Salt Coriander leaves Easy Lunch Recipe/ Onion Rice/ Variety Rice Recipe Activate Your…

Yvette Cook Sep 04, 2025 20 Comments

Coconut Halwa/ Easy Sweet Recipe

#coconuthalwa #halwa #dindigulfoodcourt Coconut Halwa Ingredients Coconut– 2 cups Rava– 2 tbl spoon Jaggery– 1 cup Water– 1/2 cup Ghee– 3 teaspoon Cashews Dry grapes Crushed cardamom– 2 Coconut Halwa/ Easy Sweet Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Sep 01, 2025 37 Comments

Easy Lunchbox Recipe/ Variety Rice/ Butter Beans Rice

#lunchboxrecipe #ricerecipe #butterbeansrecipe #dindigulfoodcourt Butter Beans Rice Ingredients Oil – 2 tbl spoon Cinnamon stick Cloves – 3 Bay leaf Cardamom – 2 Onion – 2 Ginger garlic paste – 1 tbl spoon Paste of 2 tomato Coriander leaves Mint leaves Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Turmeric powder Fennel powder – ¼ teaspoon Curd – 2 tbl spoon Butter beans – 250 grams Salt Water – 2…

Yvette Cook Sep 01, 2025 38 Comments

Crispy Lady’s Finger Fry/ Kurkuri Bhindi/ Okra Fry

#kurkuribhindi #vendakkaifry #dindigulfoodcourt Bhindi Kurkure Components Lady s finger 500 grams Chilli powder 1 1/2 teaspoon Pepper 1/2 teaspoon Coriander powder 1 teaspoon Garam masala 1/2 teaspoon Turmeric powder Ginger garlic paste 1 tbl spoon Juice of half lemon Salt Besan (gram) flour 1/2 cup Rice flour 2 tbl spoon Oil Crispy Lady's Finger Fry/ Kurkuri Bhindi/ Okra Fry Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Aug 30, 2025 22 Comments

Brinjal Chutney / Side Dish For Idly, Dosa/ Kathirikai Chutney

#sidedishforidlidosa #brinjalchutney #dindigulfoodcourt Brinjal Chutney Components Brinjal 250 grams Onion 1 Tomato 2 (medium size). Garlic cloves 2. Green chilli 2. Turmeric powder. Asafoetida. Tamarind juice of amla size. Oil 1 tbl spoon. Mustard 1/4 teaspoon. Cumin seeds 1/4 teaspoon. Shallots 5. Dry chilli 2. Curry leaves. Sambar powder 1/2 teaspoon. Coriander leaves. Salt. Brinjal Chutney / Side Dish For Idly, Dosa/ Kathirikai Chutney Activate Your Brain Song Now — And Give Your Mind The Care It…

Yvette Cook Aug 27, 2025 16 Comments

Healthy Breakfast Recipe/ Wheat Rava Kichadi/ Broken Wheat Kichdi

#breakfastrecipe #ravakichadi #daliyakhichdi #dindigulfoodcourt Wheat Rava Kichadi Ingredients Ghee – 1 teaspoon Wheat rava – 1 cup (200 grams) Oil – 2 tbl spoon Cinnamon stick Cardamom – 1 Cloves – 1 Onion – 1 Green chilli – 2 Ginger garlic paste – 1 teaspoon Tomato – 1 Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Turmeric powder Carrot – 1, Potato – 1, Beans – 5 Water – 3…

Yvette Cook Aug 16, 2025 22 Comments

Egg Fried Rice Without Sauce/ Egg Fried Rice/ Fried Rice

#eggfriedrice #eggricerecipe #dindigulfoodcourt Egg Fried Rice Ingredients Garlic cloves – 3 Soaked Kashmiri chilli – 3 Soaked dry chilli – 2 Oil – 1 teaspoon Egg – 4 Pepper – ¼ teaspoon Butter – 2 tbl spoon Chopped garlic – 2 Green chilli – 2 Onion – 1 Carrot, Beans, Capsicum & Cabbage Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Cooked basmati rice – 200 grams Salt Pepper – ½ teaspoon Coriander leaves Egg…

Yvette Cook Aug 11, 2025 30 Comments

4 Easy Egg Recipes/ Egg Rice/ Egg Curry

#eggrecipe #eggrice #eggfry Egg Pepper Masala Ingredients Coconut – 3 tbl spoon Pepper – 1 tbl spoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Poppy seeds (kasakasa) – 1 teaspoon Oil – 1 tbl spoon Pinch of pepper Pinch of chilli powder Boiled egg – 4 Gingelly oil – 2 tbl spoon Onion – 1 Curry leaves Tomato – 1 Ginger garlic paste – 1 teaspoon Chilli powder – ¼ teaspoon Coriander powder –…

Yvette Cook Aug 10, 2025 25 Comments

Side Dish For Chapati/ Double Beans Curry/ Double Beans Kurma

#sidedishforchapathi #doublebeansgravy #kurma #dindigulfoodcourt Double Beans Curry Ingredients Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Tomato – 1 Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Kashmiri chilli powder – 1 teaspoon (optional) Turmeric powder Curd – 2 tbl spoon Overnight soaked double beans – 150 grams Salt Coconut – 4 tbl spoon Poppy seeds – ¾…

Yvette Cook Aug 07, 2025 25 Comments

Egg Chapathi/ Leftover Chapathi Recipe/ Dinner Recipe

#eggchapathi #chapati #dindigulfoodcourt Egg Chapathi Ingredients Oil – 2 tbl spoon Chopped ginger – 1 teaspoon Chopped garlic – 1 teaspoon Green chilli – 1 Onion – 1 Tomato – 1 Pav bhaji masala – 1 teaspoon Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Garam masala – ¼ teaspoon Turmeric powder Handful of cabbage, Beans – 5, Carrot – 1 Egg – 2 Salt Chapathi – 4 (cut into small pieces) Pepper – ¼…

Yvette Cook Jul 28, 2025 19 Comments

Crispy & Tasty Potato Snacks Recipe/ Potato Bites/ Instant Evening Snacks

#potatosnacks #eveningsnacks #potatorecipe #dindigulfoodcourt Potato Bites Active ingredients Potato– 3 Chilli flakes– 1/2 teaspoon Pepper– 1/2 teaspoon Chat masala– 1/2 teaspoon Garlic paste– 1 teaspoon Coriander leaves Corn flour– 1/4 cup Salt Oil Crispy & Tasty Potato Snacks Recipe/ Potato Bites/ Instant Evening Snacks Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jul 21, 2025 29 Comments

Best Side Dish For Poori, Chapati/ Potato Peas Curry/ Aloo Matar Curry

#sidedishforchapati #potatopeascurry #dindigulfoodcourt Potato Peas Curry Ingredients Oil – 1 tbl spoon Fennel seeds – ¼ teaspoon Onion – 1 Green chilli – 3 Tomato – 1 Ginger garlic paste – 1 tbl spoon Fresh green peas – ¾ cup Coconut – 4 tbl spoon Shallots – 3 Kalpasi Cashews Fennel seeds – ½ teaspoon Roasted gram – 1 tbl spoon Boiled potato – 3 Garam masala – ¼ teaspoon Coriander leaves Salt Best Side Dish For…

Yvette Cook Jul 19, 2025 0 Comments

Egg Manchurian Recipe/ Egg Recipes/ Egg Manchurian

#eggmanchurian #eggrecipe #dindigulfoodcourt Egg Manchurian Ingredients Egg – 5 Pepper – ¼ teaspoon Maida – ¼ cup Corn flour – ¼ cup Pepper – ¼ teaspoon Chilli powder – ½ teaspoon Ginger garlic paste – ¼ teaspoon Salt Oil – 1 tbl spoon Chopped garlic – 3 Chopped ginger – 1 teaspoon Green chilli – 1 Onion – half Capsicum – half Red chilli sauce – 2 tbl spoon Tomato ketchup – 2 tbl spoon Soya sauce…

Yvette Cook Jul 08, 2025 28 Comments

Garlic Thokku Recipe/ Side Dish For Idli, Dosa, Rice & Chapati

#garlicthokku #garlicgravy #sidedishforchapati Garlic Thokku Active ingredients Oil– 3 tbl spoon Urad dal– 1 teaspoon Coriander seeds– 1 teaspoon Cumin seeds– 1/2 teaspoon Garlic cloves– 30 to 40 Dry chilli– 10 Kashmiri chilli– 4 (optional). Tamarind. Mustard– 1/2 teaspoon. Sliced shallots– 10. Curry leaves. Salt. Garlic Thokku Recipe/ Side Dish For Idli, Dosa, Rice & Chapati Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jun 28, 2025 35 Comments

Healthy & Tasty Millet Khichdi/ Pearl Millet Khichdi/ Bajra Khichdi in Pressure Cooker

#MilletKhichdi #PearlMilletKhichdi #PearlMilletRecipes Pearl Millet Khichdi Ingredients Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Chopped garlic cloves – 3 Chopped ginger – 1 teaspoon Green chilli – 1 Onion – 1 Curry leaves Tomato – 1 Turmeric powder Chilli powder – ¾ teaspoon Coriander powder – 1 teaspoon Pinch of garam masala Salt Carrot – Half Beans – 5 Green peas Overnight soaked pearl millet (Kambu) – ½ cup 1 hour soaked moong dal…

Yvette Cook May 29, 2025 31 Comments

4 Easy Poriyal Recipes/ Side Dish Recipes/ Vendakkai Poriyal

#poriyalvarieties #poriyal #vegetablerecipe Beans Poriyal Ingredients Dry chilli – 2 Urad dal – 1 tbl spoon Coriander seeds – 1 tbl spoon Pepper – ¼ teaspoon Grated coconut – 3 tbl spoon Kashmiri chilli powder – ½ teaspoon (optional) Oil – 1 tbl spoon Mustard – ½ teaspoon Cumin seeds – ½ teaspoon Onion – 1 Curry leaves Beans – 250 grams Salt Turmeric powder ————————————– Cabbage Poriyal Ingredients Cabbage – 150 grams Carrot – 1 Fresh…

Yvette Cook May 01, 2025 22 Comments

Pasiparuppu Payasam Recipe/ Pasiparuppu Javvarisi Payasam/ Payasam Recipe

#paruppupayasam #payasam #dindigulfoodcourt Pasiparuppu Payasam Components Moong dal– 1 cup Ghee– 1 teaspoon Sabudana (Javvarisi)– 1/2 cup Jaggery– 2 cups Ghee– 2 tbl spoon Cashews Dry grapes Cardamom powder– 1/2 teaspoon Coconut milk– 1 cup Pasiparuppu Payasam Recipe/ Pasiparuppu Javvarisi Payasam/ Payasam Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Apr 30, 2025 29 Comments

Simple Lunch Recipe/ Vegetable Pulao/ Veg Pulao Recipe

#VegetablePulao #VegPulao #LunchRecipe Veg Pulao Ingredients Oil – 2 tbl spoon Ghee – 1 tbl spoon Bay leaf – 1 Cinnamon stick – 1 Cloves – 3 Cardamom – 2 Onion – 1 Green chilli – 3 to 5 Ginger garlic paste – 1 tbl spoon Mint leaves Coriander leaves Potato – 1 Carrot – 1 Cauliflower Green peas Beans – 5 Salt Water – 2 cups Basmati rice – 1 cup Juice of half lemon Simple…

Yvette Cook Apr 01, 2025 32 Comments

Bottle Gourd Chapati/ Healthy Breakfast Recipe/ Lauki Paratha Recipe

#breakfast #bottlegourdrecipes #paratha #dindigulfoodcourt Bottle Gourd Paratha Active ingredients Bottle gourd– 400 grams Wheat flour– 3 cups Chilli powder– 1 teaspoon Coriander powder– 1 teaspoon Chat masala– 3/4 teaspoon Garam masala– 1/4 teaspoon Turmeric powder Grated ginger– 1 teaspoon Green chilli– 1 Coriander leaves Salt Oil– 1 teaspoon Bottle Gourd Chapati/ Healthy Breakfast Recipe/ Lauki Paratha Recipe Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Mar 18, 2025 25 Comments

Best Side Dish For Chapati/Soya Chunks Curry/ Meal Maker Gravy

#soyacurry #mealmakergravy #soyachunksrecipe #dindigulfoodcourt Soya Curry Ingredients Soya chunks – 1½ cup 1 hour soaked cashews – 15 1 hour soaked badam – 15 Little milk Oil – 3 tbl spoon Cumin seeds – ½ teaspoon Onion – 2 (medium size) Paste of 3 tomato Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Garam masala – ½ teaspoon Pepper – ½ teaspoon Turmeric powder Salt Coriander leaves Best…

Yvette Cook Feb 28, 2025 32 Comments

Spicy & Tasty Kovakkai Fry/ Ivy Gourd Fry/ Tindora Fry

#kovakkaifry #dondakayafry #dindigulfoodcourt Kovakkai Fry Ingredients Kovakkai (ivy gourd) – 400 grams Oil – 2 tbl spoon Mustard – ½ teaspoon Cumin seeds – ½ teaspoon Garlic cloves – 5 Onion – 1 Curry leaves Salt Urad dal – 1 teaspoon Chana dal – 2 teaspoon Pepper – ¾ teaspoon Cumin seeds – ½ teaspoon Coriander seeds – 1 teaspoon Grated coconut – 3 tbl spoon Chilli powder – 1 ½ teaspoon Turmeric powder Spicy & Tasty…

Yvette Cook Feb 18, 2025 28 Comments

Gobi Masala For Chapati, Poori/ Cauliflower Gravy/ Gobi Recipes

#cauliflowermasala #cauliflowercurry #dindigulfoodcourt Cauliflower Gravy Active ingredients Dry chilli 4 Kashmiri chilli 3 Coriander seeds 2 teaspoon Melon seeds 2 teaspoon Poppy seeds (kasakasa) 1 teaspoon Pepper 1/2 teaspoon Ginger Garlic cloves 5 Oil 2 tbl spoon Onion 1 (huge size). Tomato 2. Turmeric powder. Salt. Cauliflower 200 grams (soaked in warm water for 5 mins). Garam masala 1/2 teaspoon. Coriander leaves. Gobi Masala For Chapati, Poori/ Cauliflower Gravy/ Gobi Recipes Activate Your Brain Song Now —…

Yvette Cook Feb 17, 2025 29 Comments

Murungai Keerai Sambar/ Drumstick Leaves Sambar/ Keerai Kulambu

FALSE:: MISTAKE: UNSUPPORTED ENCODING Murungai Keerai Sambar/ Drumstick Leaves Sambar/ Keerai Kulambu Activate Your Brain Song Now — And Give Your Mind The Care It Deserves

Yvette Cook Jan 06, 2025 32 Comments