#kasihalwa #ashgourdhalwa #sweetrecipe
White Pumpkin Halwa
Components
White pumpkin– 600 grams
Ghee– 4 tbl spoon
Cashews
Saffron
Sugar– 1/2 cup
Cardamom powder– 1/4 teaspoon
#kasihalwa #ashgourdhalwa #sweetrecipe
White Pumpkin Halwa
Components
White pumpkin– 600 grams
Ghee– 4 tbl spoon
Cashews
Saffron
Sugar– 1/2 cup
Cardamom powder– 1/4 teaspoon
Wow delicious 😋😍
Thank you
so delicious
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😋😍🌺❤️❤️🌹🌹❤️❤️👍😘😘😘
Valara keerai pickle recipe upload pannunga sis ✨
Ok sis
😋😋😋
U need to squeeze and take off the water from the ash gourd. For better consistency and taste.
😋
Wow🤩 delicious😋😋😋 , really mouth watering , thanks for sharing mam👩🍳
Thank you mam
பூசணி அல்வா செமையா இருக்கு. .😋😋👏😍😍❤
Thank you
Delicious 😋 Greetings from Scotland 😊 Have a great day everyone 🌻
Wow yummy 😋😍
Thank you
Delicious and testy haluwa recipe
Thank you
looking yummy 😋😍
Thank you
Looks delicious 🤤
Wow semmaya iruku mam. Pakkave arumai ya iruku. 😍👌❤
Thank you mam
Wow ur recipes are super I watch ur blogs from Singapore
Looks yummy 👌👌
Lovely❤😘
Thank you
Wonderful poosanikai halwa recipe
So yummy 😋