#chutneyrecipe #vengayachutney #dindigulfoodcourt
Onion Chutney (Active Ingredients).
Oil 1 tbl spoon.
Cumin seeds 1/2 teaspoon.
Coriander seeds 1 teaspoon.
Chana dal 1 teaspoon.
Onion 3.
Garlic cloves 10.
Dry chilli 6 to 8.
Tomato 1.
Little piece of tamarind.
Kashmiri chilli powder 1 teaspoon (optional).
Salt.
Oil 1 tbl spoon.
Mustard 1/2 teaspoon.
Urad dal 1 teaspoon.
Curry leaves.
Onion Chutney/ Simple & Tasty Onion Chutney/ Vengaya Chutney
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Nice
Mouth watering 🤤
I will try today & thank you mam for teaching me.
Soopara iruku mam. ❤❤❤❤❤
👌👌👌👌
Please post garlic bread recepie
👍👍
Very delicious 🎉🎉mouthwatering ❤❤stay connected 🎉🎉
Super very tasty 😋
Super chutney
Awww tried most of your recipes nothing goes wrong❤🎉u are a creative creator 😊
Thank you 😊
So delicious super 😋😋🤤❤
Super
😋😋😋
Supero Super thanks mam
Thank you mam
Iron kadai brand…
Prestige
I feel the oil content is a little bit high
Delicious chutney thanks for sharing
Hello Madam! Can we use Badige Milagai for color instead Red Chilli Powder? Also, can we use small onions instead big onion? how much qty we could use for small onion? Please help. Thanks
Chutney soopera irukku mam Tq
Dish Superb and kitchen also super