#ribbonpakoda #eveningsnacks
Ingredients
Rice flour– 1 cup
Besan (gram) flour– 1/2 cup
Asafoetida
Sesame seeds– 1 teaspoon
Chilli powder– 1 teaspoon
Salt
Hot oil– 2 teaspoon
Water– (approx. 3/4 cup).
Oil.
#ribbonpakoda #eveningsnacks
Ingredients
Rice flour– 1 cup
Besan (gram) flour– 1/2 cup
Asafoetida
Sesame seeds– 1 teaspoon
Chilli powder– 1 teaspoon
Salt
Hot oil– 2 teaspoon
Water– (approx. 3/4 cup).
Oil.
Deepavali feel vanthuruchu sister unga video paathathum 🥰🥰🥰
😊😊
Mazhai nera snack .super sis👌👌
Thank you sis
Nice ❤️
Thank you
Super sis 👍
Thank you sis
Super sis festival mood have come 😋👌❤️
Thank you sis
Short n neat videos
All ur receipes are too gud🌹🌹
Thank you
👌😋
Wow superb sister for varamahalakshmi festival I will do this thanks for sharing
Thank you sis
Romba easya iruku Mam. Semmaya iruku. 😍👌❤
Thank you mam
Nice n easy recipe
Thank u dear
Thank you sis
Nice recipe
Thank you
Yummy 🥰
Thank you
My fav and I used to buy it but I don’t anymore because I can taste that it’s been fried in reused/ old oil – I always have an upset stomach after eating it. Now thanks to your lovely recipe I can finally do it myself and my family and I can enjoy it. Thank you.
Thank you 😊
Nice & simple.Can we use all purpose flour ( maida ) ipo rice flour
No
I want to eat it so much
Your videos are very short and sweet, thank you sis.
Thank you sis
My favorite mam, thanks for sharing mam👩🍳
Thank you mam
You share such lovely recipes with us. Thanks a lot mam❤🙏
Crispy & tempting thanks for sharing
Super 👌👌