#paratha #palakparatha #dindigulfoodcourt
Components
Palak– 1 lot
Add green chilli– 1
Wheat flour– 2 cups
Salt
Cumin seeds– 1/2 teaspoon
Kasuri methi– 1/2 teaspoon
Garam masala– 1/4 teaspoon
Ginger garlic paste– 1/2 teaspoon
Turmeric powder
Ghee– 1 teaspoon
Oil
hi
Excellent, you have done blanching to remove excessive oxalates present in the Palak. Nowadays many Cookery you tube channels not doing so…
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❤ 😍😋
Yummy😋😋
Green color chapathi pakkave romba soopara iruku mam. ❤❤❤❤❤❤❤❤
How to make chicken powder
Already posted…pl check
Pasala keerai kuda edukalaama sis intha paratha vuku
Yes sister
Super healthy
Very nice 🎉🎉
Because of you I learnt cooking very well.👍
Thank you
Very tasty palak paratha delicious yummy recipe 😊
Wow .. tempting 😋
Nicely prepared palak paratha thanks for sharing
Healthy ❤
New kitchen super
Thank you
Very nice and healthy recipe🎉😊 #nakshatranerale
Can we store the dough in fridge?
No
Sister palakeerailatha chappathi pannanuma illa vera keeraila try panlama sistet
Vendaya keerai chop panni serthu seilam sis