Tomato Kurma Recipe/ Tomato Kurma For Chapati, Rice, Idli Dosa/ Thakkali kurma

#tomatokurma #kurma #thakkalikurma #dindigulfoodcourt

Tomato Kurma

Ingredients
Oil – 1 teaspoon
Chopped shallots – 10
Melon seeds (or cashews) – 2 teaspoon
Pepper – ½ teaspoon
Cumin seeds – ½ teaspoon
Poppy seeds – 1 teaspoon
Cinnamon stick – 1
Cardamom – 1
Cloves – 3
Kalpasi (black stone flower)
Bay leaf
Coconut – 4 tbl spoon
Oil – 2 tbl spoon
Fennel seeds – ½ teaspoon
Onion – 1
Ginger garlic paste – 1 teaspoon
Chopped tomato – 4 (medium size)
Turmeric powder
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Kashmiri chilli powder – 1 teaspoon
Salt
Coriander leaves

Tomato Kurma Recipe/ Tomato Kurma For Chapati, Rice, Idli Dosa/ Thakkali kurma

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About the Author: Yvette Cook

32 Comments

  1. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes 😘😍😋❤️❤️👍

  2. Compare to hebbars kitchen this channel is more better.y i compared,when i started to watch this ,i feel this is similar ro hebbar.but aftr watching many more videos,i felt this is better clarity.

  3. I tried dis now for dosa vry yummy n tasty got compliments thanq so much😘😍

  4. Amazing recipe ….. made for breakfast with poori….. was a super hit 🎉

    1. @@Anu-hy2rb tastes differ to different people, it’s a individual choice ✌️

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