A Dominican Quesadilla by Meyhem Lauren
"I had a dream." Meyhem Lauren's imagine combining his 2 preferred foods, Dominican and Mexican, comes to life with these mouthwatering quesadillas. Motivated by Meyhem's love for chimis (Dominican hamburgers) and his desire to bridge Mexican and Dominican cultures, these flavor-packed quesadillas include pollo guisado, Oaxacan cheese, and smashed fried plantains for a distinct and decadent meal. #mexicanfood #dominicanfood #foodlover #recipes. Sign up for MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from…
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I’ve Dedicated My Life to Mushrooms
Fulfill the man so obsessed with mushrooms that he's dedicated his life to them. William Padilla-Brown is a resident researcher who taught himself to grow, cultivate and maintain mushrooms. He is the very first American to produce cordyceps, a rare orange mushroom that grows from the larvae of pests. #food #mushrooms #environment Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now —…
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The Legendary Dosa Man of New York
Thiru Kumar's cart in New york city was the first to offer vegan dosas worldwide. He's been running NY Dosas, a food cart in Greenwich Town's Washington Square Park, considering that 2001. His dosas-which are made from fermented rice and lentils, and stuffed with potatoes, veggies and spicy sauces-have end up being a worldwide phenomenon. #newyork #dosa #nyc #NewYorkcity #streetfood #vegan Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the…
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You’ve Been Eating Bibimbap All Wrong
How bibimbap should be consumed. Ji Hye Kim, chef at Miss Kim in Ann Arbor, Michigan, teaches you how to consume bibimbap in the conventional Korean way. #bibimbap #koreanfood #food Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The King of All Deli Sandwiches
Isaac Toups, olive fanatic and owner of Toups Meatery, teaches us how he makes a renowned New Orleans sandwich– and it's not a po' kid. Satisfy the muffuletta, a sandwich that requires sesame bread, olives, cheese, and Italian meats. It's best for breakfast, lunch, or a hangover. Keep in mind, this sandwich doesn't need to look quite. It simply needs to taste great. #sandwich #neworleans #italianfood Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram:…
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Khachapuri: Heavenly ‘Georgian Pizza’
Khachapuri, or 'Georgian pizza,' is a traditional dish of boat-shaped bread filled with cheese, offering pure comfort in every bite. We went to Coffee shop Retro in Tbilisi, Georgia, to see how head chef Irakli Mesxi makes it, while also learning about the history and origins of this Georgian delicacy– a real homage to cheese. Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain…
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How to Make the Best BLT Ever
As soon as you make a BLT like this you'll never go back. Max Halley, owner of Max's Sandwich Store, shows us how to make the most tasty BLT, whilst arguing that the sandwich is the height of culinary sophistication. #BLT #sandwich #munchies #london Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to Make the Perfect Dumpling
Ever wished to know how to make the perfect dumpling? Nam Nguyen reveal us how. #dumpling #vietnamese #fastfood Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Perfect Cheeseburger Does Exist
As soon as you make a cheeseburger like this, you'll never ever return. A young Matty Matheson makes his legendary cheeseburger, showing us what separates the genuine deals from the fakes out there. #Burger #food #thebear #mattymatheson Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to Have a Hot Meal Anywhere
Ever wondered how US Army marines eat a hot meal in the field? Lieutenant Glenn-Roundtree reveals us how to make his ideal MRE (Meal, Ready-to-Eat), which is a beef ravioli taco. #marine #usarmy #tacos #fastfood #munchies Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Forget England, the Best Fish and Chips Are Actually in Alaska
People in England constantly claim to have the very best fish and chips, or "chippys" as they call them. But anybody who has actually ever been to Swiftwater Sea Food Coffee shop in Alaska understands that's not true. Do people in England actually have the very best fish and chips? #england #alaska #foodtiktok #fishandchips Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song…
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The Clam That Looks Like a 🍆
Geoduck is a giant clam understood for its … er … interesting appearance. But what does it taste like? ( Bonus point for pronouncing Geoduck properly.). #seafood #foodtok #seattle #clam #wtf #weird. Subscribe to MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE network:. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Vegan Hood Chefs
These vegan chefs wish to feed the whole hood. Meet Rheema Calloway and Ronnishia Johnson, The Vegan Hood Chefs, who run a food truck and catering organization offering healthy vegan classics in San Francisco. The duo are figured out to feed disenfranchised communities with accessible vegan food– like their oyster mushroom po' boys or hearts of palm crab cakes. Would you eat here? #sanfrancisco #healthyeating #vegan #streetfood #veganfood #foodstagram Sign up for MUNCHIES here: Follow MUNCHIES here:…
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The Soup (Originally) Made from Human Hearts
Pozole is the sacrificial Mexican soup that was (initially) made from human flesh. Chef Claudette Zepeda describes how pozole is a common and celebratory food with dark spiritual ties, as it was originally made with the human flesh of the Aztec's detainees, and later on replaced with pork when the post-conquest Catholics banned cannibalism. #mexicanfood #mexico #food #soup #chef #healthyeating Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE…
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The Ganja Grandma
Everybody needs a granny in their life. Meet our resident one, Nonna, who we roll out every Christmas to cook us area cookies. Appears like grandmother will be flying with the reindeers this year. #christmas #food #grandma. Sign up for MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE network:. Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Meyhem Lauren’s Turkey Meatloaf
The only dish you require this Christmas: turkey meatloaf with a twist. We love Meyhem Lauren as much as he enjoys turkey, which says a lot. He teaches us the value of good seasoning and makes an argument for turkey being superior to chicken. #christmas #turkey #food Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The…
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New York City’s Oldest Street Vendor
Mother Jo, the earliest street supplier in New york city, is an urban myth. She formulate the best bagels in the city and never ever seems to stop. Here is her story … #newyork #nycfood #nycbreakfast Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Thanksgiving Turkey…Matty Matheson Style
Pleased Thanksgiving! Right, listen: Do not pack the bird! Do not deep-fry the bird, don't stuff a duck up its, don't even brine the bird. What you're gon na do is put some fresh herbs in the cavity and cover it in salt, that's it – it's that simple! Delight in. Thanks Matty Matheson for the ideas. #thanksgiving #turkey #food. Register for MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the VICE…
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The King of Falafel
After being disappointed with the falafel and shawarma offerings in New York, Freddy Zeideia took matters into his own hands in 2002 by starting King of Falafel & Shawarma. Ever since, his business has grown, with a truck in Astoria, a cart in Midtown, and a dining establishment in Queens. #newyork #shwarma #food Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now —…
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Real Asian Food in Los Angeles
Welcome to Zam Market, the famous Pakistani food spot hidden in the back of an LA corner store. This family business– consisted of Fozia, Fahim, and their child Talha– serves curries, kebabs, barbecue, biriyani, and more authentic Pakistani fare that you can't really discover done well anywhere else. #food #indianfood #LA Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give…
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The Secrets of a Mouth-Watering Rotisserie
Veteran butcher Thomas Odermatt is the mastermind behind Roli Roti, a mobile gourmet rotisserie that's been serving the Bay Area and beyond given that 2002. Roli Roti's meat sandwiches and potatoes cooked with pork and chicken drippings have actually made him well-known around San Francisco. #foodt #streetfood #sanfrancisco Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind…
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New York’s Ultimate Italian Deli
Meet Emilio and Jospehine Polito, who run a distinctive Italian Deli in Whitestone, Queens. Their 3 children– Tommy, Mario, and Angelo– all operate in the deli too, and will remember your name (the majority of the time), your order, and be the first to tell you that no one's cooking compares with their mother's. Tony's is their home. We just may relocate, too. #food #newyork Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter:…
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What You Didn’t Know About Poke
Before poke bowls, there was simply … poke. Chef Sheldon Simeon of the dining establishments Tin Roofing and Tiffany's in Maui breaks down poke, its cultural development and its historical significance in Hawaii. #food #poke #hawaii #history Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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San Francisco’s Singaporean Satay Queen 👑
If you discover yourself on the munchies in San Francisco (a typical event there, so we're informed) there's a good chance you'll meet Elly Suraya Greenfield. Her grandma's dishes are so great that they earned her the title of 'Singaporean Satay Queen'. Business has family roots at its core, with Elly's husband and daughter working alongside her whilst they sell their granny's peanut sauce by the bucketload. #satay #singapore #sanfrancisco #familyfood #food Sign up for MUNCHIES here:…
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Vegans Look Away
You spin me right 'round, child, best 'round. #food #meat #foodasmr #rotisserie #chicken #meat Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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It’s Barked Meat (Not Burned)
Ruben Santana is the owner and pitmaster of Bark Barbecue, a Texas-style Barbeque with a Dominican twist. As a Queens local of Dominican descent, Ruben smokes brisket, ribs, and other meats in the timeless Texas design, while including his own Dominican flair to the spice rubs and sides, which include arroz con gris, maduros, and more. And keep in mind, it's not burnt or charred, it's bark. #food #nyc #foodporn #bbq Sign up for MUNCHIES here: Follow…
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The Secrets of a Pasta Purist 👌
Invite to pasta heaven. Nicholas Stefanelli, of Philotimo in Washington DC, visited the Munchies test kitchen area to make his signature mantia: veal and sweetbread-filled dumplings draped in brown butter and served over yogurt. Watch the really, genuinely, satisfying procedure and remember: The smaller you make 'em, the more you love who you're feeding. #pasta #asmr #dumplings #food #Italy Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Threads: More videos from the VICE network:…
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How to Make ‘The OG’ Chopped Cheese
Meet Jeremy Batista, the male behind Bodega Truck– the very first bodega food truck in NYC to serve among the city's cooking staples: the chopped cheese sandwich. Jeremy shows us how to make his hugely popular 'OG Chopped Cheese', simply keep in mind to wipe the drool off your screen or individuals might get the incorrect concept. #nyc #choppedcheese #streetfood #fastfood. Register for MUNCHIES here:. Follow MUNCHIES here:. TikTok:. Facebook:. Instagram:. Twitter:. Threads:. More videos from the…
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Where the Party Ends
The only booty call that matters #kebab #latenightfood #food #bootycall #sesh Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Fried Chicken Is All About Aggressive Crispiness
Chef Eric Huang's Chinese hot fried chicken is all about aggressive crispiness. Refined throughout the pandemic, his dish became extremely popular. So popular, in truth, that he's now opened up a restaurant to serve it. #chicken #friedchicken #chinesefood #food Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Making Tortilla Dough Like a Pro
The perfect tortilla for a breakfast burrito. Alan Delgado breaks down how to make the fluffiest tortilla for the supreme vegetarian breakfast burrito. Register for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Origin of Chow Mein
Chef Lucas Sin breaks down the history and evolution of a classic Chinese-American dish: Chow Mein. Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Things That Mr Fries Likes
Meet Mr Fries Man aka Craig Batiste. The man who likes french fries so much he created a french fry empire in Southern California. Also, he states french fries a lot. #fries #food #LA Sign up for MUNCHIES here: Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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The Last Butcher Shop in Little Italy #nyc #littleitaly #shorts
The iconic Albanese Meats & Poultry is one of the last butcher shops of its kind in New york city City. #nycfood Sign up for MUNCHIES here: All MUNCHIES videos release a full week early on our site: Hungry? Register here for the MUNCHIES Recipes newsletter. Check out for more! Follow MUNCHIES here: TikTok: Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: Activate Your Brain Song Now — And Give Your Mind The Care It…
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