How bibimbap should be consumed.
Ji Hye Kim, chef at Miss Kim in Ann Arbor, Michigan, teaches you how to consume bibimbap in the conventional Korean way.
#bibimbap #koreanfood #food
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Activate Your Brain Song Now โ And Give Your Mind The Care It Deserves
If you may mind my asking, why is it separated if you mix it all together?
Pay attention, she clearly says.
You eat with your eyes first
์ค๊ฑฐ์ง ๊ท์ฐฎ์์ ์๊ฐ๋ฝํ๋๋ก ์ํผ ๋ค ๋น๋น๊ณ ์ ํํจ๊น์ง ์น์น ๊ธ์ด๋จน๋๊ฒ ๊ตญ๋ฃฐ์ด์ฃ ใ ใ
์๊ฐ๋ฝ์ด ํจ์ฌ๋ ํธํ๋ค
Love this dish, first tried in South Korea early 2000โs and have been enjoying them ever since
munchies with the content not one needed
Bad day? ๐
Stop crying
Dont mess up the texture, dont chew the food, just swallow
but texture is from chewing
how would you know a cucumber is crisp if you donโt bite it
Connoisseur of bibimbap๐ ๐
Built their ego enough yet?
Why use chopsticks to stir then change using spoon to eat it. It kinda redundant isnโt it? She got that wine snob energy but for bibimbap lol
Good production values, but I think we all know how to stir something together.
I dunno we always used a spoon to mix it when I was growing up. This seems so silly. Use whatever works.
Thanks for telling us to eat it “the correct way,” lol. It literally means bibim meaning “mixed” and bap meaning “rice.” When I lived in Korea nobody did this, and all my Korean friends use spoons. This is the worst Vice video ever, especially for a channel that is supposed to understand cultures. Lmao ๐
Chill sheโs a chef sheโs gonna do it differently than say, me a normal Korean. We know this tastes better in theory but canโt be arsed to follow through
That was extra af.
But why is bibimbap $20+ at every Korean tofu restaurant I ever go to if itโs just vegetables, rice, and a little bit of meat?
Love her vocabulary
Don’t use shovel
Hands faster and tastier
Wow teaching us how to eat vegetables on rice
i like to smushi them little when i eat thos stuff. Hehe.
But good tip for someone who want to eat it with original texture.
ํ…. ๋ช๋ช์ ์ ๊ฐ๋ฝ์ผ๋ก ๋น๋ฒผ์ผ ๋ฐฅ์์ด ์ด์์์ด ๋ ๋ง์๋ค๊ณ ๋ ํฉ๋๋ค. ๊ทธ๋ฐ๋ฐ ๋๋ถ๋ถ์ ํ๊ตญ์ธ์ ์๊ฐ๋ฝ์ผ๋ก ๊ณผ๊ฐํ๊ฒ ๋น๋ฒผ๋จน๋ ๊ฑธ ์ข์ํ์ฃ . ๊ทธ๋๋ ๋ง์๊ฑฐ๋ ์.
Uhm… Koreans use spoons
spoon does not do anything to the texture???????????