#kovakkaifry #dondakayafry #dindigulfoodcourt
Kovakkai Fry
Ingredients
Kovakkai (ivy gourd) – 400 grams
Oil – 2 tbl spoon
Mustard – ½ teaspoon
Cumin seeds – ½ teaspoon
Garlic cloves – 5
Onion – 1
Curry leaves
Salt
Urad dal – 1 teaspoon
Chana dal – 2 teaspoon
Pepper – ¾ teaspoon
Cumin seeds – ½ teaspoon
Coriander seeds – 1 teaspoon
Grated coconut – 3 tbl spoon
Chilli powder – 1 ½ teaspoon
Turmeric powder
Spicy & Tasty Kovakkai Fry/ Ivy Gourd Fry/ Tindora Fry
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😋Yummy
Thank you
Today only I made ma. But not this way.
this is too tempting. Will try dear🎉
Thank you sis
Yummy 😋 👌👌👌👌👌👌
Thank you
Romba romba soopara iruku Mam. Pakkum bodhe sapdanum pola iruku very yummy 👌👌👌👌👌❤😍
Thank you mam
Hahaha your video made me hungry 😅
I will make it.thanks 🙌
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘😋❤️❤️❤️😋😘👍
Yummy 😋
Thanks for the recipe …shall try it😊
Looks yummy…will try tis for sure sis😊
Yummy yummy 😋👌🏼
Yummy Recipe 👌👌♥️♥️
அருமை 👌👌
Can u please try manglorian rice ball 😊
chicken nirvana ❤😊
Can u plz Try dear
1 st time hearing this 😊
Kovakkai la romba sathaana vegetable I ll try it surely sis
Yesterday na senjan sister semma 👌😋😋
Thank you sis
@@DindigulFoodCourt 😍😍
Wow 👌👌
Poriyal na unga video pathu than panuvan vera level
Thank you
I tried this today and it came out well❤ I usually follow most of your recipes and it turned out very well.
Thank you
I tried today (2nd time)
🤩very tastyyyy 🤗