Black Chana Curry/ Kondakadalai Kulambu/ Puli Kulambu
#blackchanacurry #sundalkulambu #pulikulambu Kondakadalai Kulambu Ingredients Overnight soaked black chana – 1 cup (approx. 100 grams) Shallots – 25 Tomato – 1 Cumin seeds – ½ teaspoon Grated coconut – 5 tbl spoon Oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Garlic cloves – 4 Curry leaves Brinjal – 5 Salt Turmeric powder Chilli powder – 1½ teaspoon Coriander powder – 2 teaspoon Tamarind juice of small lemon size Chopped coconut (optional)…
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Easy & Tasty Lunch Combo/ Kara Kulambu/ Egg Podimas
#pulikulambu #karakulambu #dindigulfoodcourt #karunaikilangu #eggpodimas Puli Kulambu Ingredients Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Asafoetida Shallots – 10 to 15 Garlic cloves – 10 Curry leaves Paste of 1 tomato Sambar powder – 2 teaspoon Coriander powder – 1 teaspoon Chilli powder – 1 teaspoon Turmeric powder Tamarind juice of small lemon size Cooked yam (karunai kilangu) – 250 grams (pressure cook for 2 whistles) Salt ————————————– Egg Podimas…
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Karuveppilai Kulambu/ Curry Leaves Kulambu/ Kulambu Varieties
#karuveppilaikulambu #curryleaveskulambu #dindigulfoodcourt Karuveppilai Kulambu Ingredients Oil – 1 teaspoon Handful of curry leaves Pepper – 1 teaspoon Chopped garlic cloves – 3 Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Shallots – 20 Garlic cloves – 8 to 10 Curry leaves Tomato – 1 Chilli powder – ¾ teaspoon Sambar powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Tamarind juice of small lemon juice Small piece…
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Kara Kulambu Recipe/ Karunai Kilangu Kara Kulambu/ Yam Gravy
FALSE:: MISTAKE: UNSUPPORTED ENCODING Kara Kulambu Recipe/ Karunai Kilangu Kara Kulambu/ Yam Gravy Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Kara Kulambu/ Cabbage Poriyal/ Tasty Lunch Combo
#karakulambu #cabbageporiyal #lunch #dindigulfoodcourt Kara Kulambu (Ingredients) Shallots – 200 grams Tomato – 1 Garlic cloves – 5 Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Pepper – ¼ teaspoon Cumin seeds – ¼ teaspoon Curry leaves Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Sambar powder – 1 teaspoon Turmeric powder Salt Tamarind juice of small lemon size Small piece of jaggery —————————————————— Cabbage Poriyal (Ingredients) Cabbage –…
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Spicy & Tasty Bitter Gourd Curry/ Pavakkai Kulambu/ Bitter Gourd Recipes
#bittergourdcurry #pavakkaikulambu Bitter Gourd Curry Ingredients Chana dal – 1 teaspoon Urad dal – 1 teaspoon Coriander seeds – 1½ teaspoon Dry chilli – 6 Garlic cloves – 5 Curry leaves Sesame seeds – 1 teaspoon Oil – 4 tbl spoon Bitter gourd – 150 grams Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Onion – 1 Tomato – 1 Turmeric powder Tamarind juice of 1 small lemon size Salt Small piece of jaggery https://www.youtube.com/watch?v=_4L3zqUBraU Activate Your…
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Easy & Tasty Lunch Combo/ Kara Kulambu/ Egg Podimas
#pulikulambu #karakulambu #dindigulfoodcourt #karunaikilangu #eggpodimas Puli Kulambu Ingredients Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Asafoetida Shallots – 10 to 15 Garlic cloves – 10 Curry leaves Paste of 1 tomato Sambar powder – 2 teaspoon Coriander powder – 1 teaspoon Chilli powder – 1 teaspoon Turmeric powder Tamarind juice of small lemon size Cooked yam (karunai kilangu) – 250 grams (pressure cook for 2 whistles) Salt ————————————– Egg Podimas…
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Kara Kulambu/ Cabbage Poriyal/ Tasty Lunch Combo
#karakulambu #cabbageporiyal #lunch #dindigulfoodcourt Kara Kulambu (Ingredients) Shallots – 200 grams Tomato – 1 Garlic cloves – 5 Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Pepper – ¼ teaspoon Cumin seeds – ¼ teaspoon Curry leaves Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Sambar powder – 1 teaspoon Turmeric powder Salt Tamarind juice of small lemon size Small piece of jaggery —————————————————— Cabbage Poriyal (Ingredients) Cabbage –…
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Tasty Bitter Gourd Curry/ Pavakkai Puli Kulambu/ Lunch Recipe
#pulikulambu #bittergourdcurry #dindigulfoodcourt Bitter Gourd Curry Ingredients Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Shallots – 15 to 20 Garlic cloves – 8 to 10 Curry leaves Chopped bitter gourd – 200 grams Turmeric powder Dry chilli – 6 Coriander seeds – 2 teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Fenugreek – ¼ teaspoon Tomato – 1 Tamarind juice of small lemon size Salt Small piece of…
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5 Days 5 Lunch Combo Recipes/ Tasty Lunch Menu Recipe
#lunch #lunchmenu #dindigulfoodcourt Ennai Kathirikkai Kulambu (Ingredients) Oil – 2 tbl spoon Brinjal – 250 grams Coconut – 2 tbl spoon Onion – 1 Tomato – 2 Garlic cloves – 2 Poppy seeds – 1 teaspoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Asafoetida Shallots – 15 to 20 Garlic cloves – 8 to 10 Curry leaves Turmeric powder Chilli powder – 1 teaspoon Coriander powder –…
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Thattapayaru Kulambu/ Karamani Kulambu/ Kulambu Varieties
#thattapayarukulambu #pulikulambu #dindigulfoodcourt Thattapayaru Kulambu Ingredients Overnight soaked thattapayaru (cowpeas) – 1 cup Oil – 1 teaspoon Shallots – 15 Tomato – 1 Coriander seeds – 2 teaspoon Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Dry chilli – 5 Coconut – 4 tbl spoon Oil – 2 tbl spoon Mustard – ½ teaspoon Fenugreek – ½ teaspoon Asafoetida Chopped shallots – 5 Curry leaves Crushed garlic – 5 Brinjal – 3 Potato – 1 Drumstick…
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Vendhaya Kulambu Recipe/ Kulambu Varieties/ Vendhaya Kuzhambu
#vendhayakulambu #lunchrecipes #kulambu Vendhaya Kulambu Components Fenugreek 1 tbl spoon Cumin seeds 1/2 teaspoon Pepper 1/2 teaspoon Curry leaves Gingelly oil 3 tbl spoon Mustard 1/2 teaspoon Shallots 15 to 20 Garlic cloves 8 to 10 Asafoetida Tomato 1 Chilli powder 1 teaspoon Coriander powder 2 teaspoon Turmeric powder Tamarind juice of small lemon size Salt Vendhaya Kulambu Recipe/ Kulambu Varieties/ Vendhaya Kuzhambu Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Lunch Menu #24/ Thattapayaru Kulambu/ Keerai Poriyal/ Cowpeas Curry
#kulambu #thattapayarukulambu #keeraiporiyal #dindigulfoodcourt Valakkai Podimass Video: Thattapayaru Kulambu (Ingredients) Thattapayaru (Cowpeas)– 100 grams Oil – 1 teaspoon Tomato – 1 Garlic cloves – 8 Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ¼ teaspoon Grated coconut – 3 tbl spoon Oil – 1 tbl spoon Mustard – ½ teaspoon Fenugreek – ½ teaspoon Asafoedita Chopped shallots – 150 grams Curry leaves Brinjal – 4 Potato – 2 Chilli powder – 1 ½…
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