How to Be Un-Choppable: Cider-Brined Pork Chops with Samantha Seneviratne | Food Network
Samantha shares her finest suggestions for making a well-seasoned sauce to connect a meal together and make it #UnChoppable! Do not miss an all-new #Chopped, Tuesdays at 9|8c! Get the dish ▶ Sign Up For Food Network ▶ Invite to Food Network, where learning to prepare is as easy as clicking play! Grab your apron and prepare yourself to get cookin' with some of the very best chefs around the globe. We'll give you a behind-the-scenes look…
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How to Be Un-Choppable: Salmon and Herb Puff Pastry Tart with Samantha Seneviratne | Food Network
Samantha debunks completely baked puff pastry by making a mouthwatering tart with smoked salmon and herbs. This meal is genuinely #UnChoppable! Don't miss a brand new #Chopped, Tuesdays at 9|8c! Get the recipe ▶ Register For Food Network ▶ Welcome to Food Network, where discovering to prepare is as basic as clicking play! Grab your apron and prepare to get cookin' with a few of the very best chefs around the globe. We'll provide you a behind-the-scenes…
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Ganja Grandma Is In the Kitchen
Abdullah travels to Northern California to reunite with world popular marijuana grandmother Nonna Cannabis and prepare a cannabis supper loaded with traditional infusions.Subscribe to Munchies here: All Munchies videos launch a full week early on our website: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Take a look at for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: Ganja Grandma Is In the Kitchen Activate Your Brain Song…
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How to Be Un-Choppable: Chocolate Toffee Popcorn with Samantha Seneviratne | Food Network
Samantha Seneviratne describes the significance of mise en place and keeping your workstation tidy and arranged while making an #UnChoppable Chocolate Toffee Popcorn! Don't miss out on an all-new #Chopped, Tuesdays at 9|8c! Get the dish ▶ Subscribe to Food Network ▶ Invite to Food Network, where discovering to cook is as simple as clicking play! Get your apron and get ready to get cookin' with a few of the very best chefs worldwide. We'll give you…
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A Tasty Tour of Terpenes
Abdullah and his team explore various flavors of marijuana and invite chef Taylor Persh to prepare infused beef tartar, dumplings, and cream puffs using a range of pressures. Subscribe to Munchies here: All Munchies videos release a full week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Check out for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: A Tasty Tour of Terpenes |…
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Filipino Flower Feast
Abdullah employs skilled marijuana chef and master of standard Filipino food Miguel Trinidad to formulate a weed-infused Kamayan banquet. Subscribe to Munchies here: All Munchies videos launch a full week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Check out for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: Filipino Flower Feast Activate Your Brain Song Now — And Give Your Mind The Care…
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Smoking Sativa S’mores
Abdullah takes his buddy ZeShan to Joshua Tree for an outside cookout with chef Jake Francis, who prepares a wide variety of infused pork meals on an open flame. Register for Munchies here: All Munchies videos release a complete week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Take a look at for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: Smoking Sativa S'mores…
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How to Be Un-Choppable: Duck Breast with Pineapple Salsa with Samantha Seneviratne | Food Network
Pineapple, avocado and jicama get tossed together in a quick, brilliant salsa that perfectly balances the richness of a juicy duck breast! Don't miss out on an all-new #Chopped, Tuesdays at 9|8c! Get the recipe ▶ Subscribe to Food Network ▶ Invite to Food Network, where finding out to prepare is as easy as clicking play! Grab your apron and prepare to get cookin' with some of the very best chefs all over the world. We'll provide…
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How to Make Martha Stewart’s Pork and Plums | Martha’s Cooking School | Martha Stewart
Fruit and pork have always been a standard mix. For Martha, these flavors are classic too– in reality, she remembers Sunday lunches including roasted pork loin with homemade applesauce made by her mom. In this recipe video, Martha Stewart reveals you how to make Sauteed Pork and Plums utilizing tender chunks of pork and fresh plums. The plums and red onion create a sweet-tart sauce for thin slices of pork tenderloin in this one-pan dish. Get the…
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How to Be Un-Choppable: Cherry Ricotta Turnovers with Samantha Seneviratne | Food Network
Samantha Seneviratne dispense her finest tips for dealing with a famously difficult basket component to make an #UnChoppable dessert! Don't miss an all-new #Chopped, Tuesdays at 9|8c! Get the recipe ▶ Sign Up For Food Network ▶ Welcome to Food Network, where finding out to cook is as easy as clicking play! Grab your apron and prepare yourself to get cookin' with a few of the best chefs around the globe. We'll provide you a behind-the-scenes look…
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Martha Stewart’s Chopped Vegetable Salad | Martha’s Cooking School | Martha Stewart
This recipe, thanks to Martha's daughter Alexis, takes full advantage of summertime's schedule of fresh veggies. The technique is to cut all of the vegetables into similar-size pieces so that each forkful provides a mix of tastes. #MarthaStewart #Chopped #Vegetable #Salad #Recipe #Food Get the recipe at: 00:00 Intro 00:29 How To Preparation The Vegetables 3:27 How To Integrate The Ingredients 4:19 How To Season The Salad 5:03 Final Result Brought to you by Martha Stewart: Subscribe…
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Marijuana Murder Mystery | Bong Appétit
Abdullah throws a murder secret masquerade supper. Chef Courtney McBroom prepares cannabis-infused New Orleans classics rounded off by Vanessa's pralinella terpene chocolates.Subscribe to Munchies here: All Munchies videos release a complete week early on our website: Hungry? Register here for the MUNCHIES Recipes newsletter. Have a look at for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: Marijuana Murder Mystery | Bong Appétit Activate Your Brain Song Now —…
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Kimchi + Kush
Abdullah welcomes ingenious Korean chef Deuki Hong to raid the weed pantry and make keef-breaded chicken wings and instilled kimchi-Spam stew. Register for Munchies here: All Munchies videos release a complete week early on our website: Hungry? Register here for the MUNCHIES Recipes newsletter. Have a look at for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: Kimchi + Kush | Bong Appétit Activate Your Brain Song Now —…
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