Crab legs are one of the easiest things to make in the house. Avoid the pricey dining establishment mark-ups and enjoy this premium treat in your home.
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Fill a big pot with water and bring
to a boil. Season the water with 1 tablespoon of salt, if desired. Immerse crab legs into the boiling water and simmer for 5 minutes. Get rid of from water and serve with melted butter, Old Bay spices, and lemon wedges for squeezing over meat. 00:00:31- HOW TO STEAM CRAB LEGS. Bring a big pot of water to a boil.
Place a cleaner basket over the boiling water. Location crab legs in steamer basket. Put lid on to cover and steam 5 to 7 minutes. Get rid of and serve with melted butter, Old Bay seasoning, and lemon wedges for squeezing over meat. 00:00:36- HOW TO BROIL CRAB LEGS.
Preheat your oven on the broiler setting. Location crab legs on a baking sheet. Brush legs with melted butter or olive oil, if wanted. Place tray 6 to 8 inches beneath the broiler and broil 3 to 4 minutes per side, turning midway through. Serve hot with melted butter, Old Bay flavoring, and lemon wedges for squeezing over meat. Thanks for seeing! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Do not hesitate to SHARE this video too. Register for my channel:. FACEBOOK: The Stay At Home Chef. INSTAGRAM: TheStayAtHomeChef.
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