#prawnbiryani #shrimpbiryani #dindigulfoodcourt
Ingredients
Garlic cloves – 6
Ginger
Green chilli – 1
Coriander leaves
Mint leaves
Prawn – 500 grams
Chilli powder – 1 ½ teaspoon
Coriander powder – 1 teaspoon
Biryani masala – 1 ½ teaspoon
Turmeric powder
Oil – 2 tbl spoon
Ghee – 2 teaspoon
Bay leaf
Cinnamon stick
Cardamom – 1
Cloves – 3
Onion – 2
Tomato – 2
Kashmiri chilli powder – 1 teaspoon (optional)
Coconut milk – 2 cups
Water – 1 ½ cup
Salt
Few mint & coriander leaves
30 mins soaked basmati rice – 2 cups
Very testy recipe ❤❤
What is the ratio for water?
2 cup rice,3 n half cup water
Can we make without coconut milk?
Yes
Superb 😋 Saturday special 👍
Thank you
Nice Biriyani
My favourite dish
Thank you
Nice mam. Coconut milk la taste vera level la irukum. Thanks mam
Thank you mam
Wow yummy biryani sis my favorite 😋👌❤️
Thank you sis
Enakku
Hi dindigul food court usually I don’t comment but seriously I’m commenting that ur channel is awesome fantastic no unwanted talks nothing just u r giving the awesome receipe and I love prawn dishes do some crab dishes also ❤thanks for your yummy receipe sharing with us 😊
Thank you so much 😊
Whether we can do it in cooker?
Yes
Delicious recipe my daughter will love it
Wow what a weekend receipe 😊nice
Can u please suggest some brand name of briyani masala powder to use
Mouthwatering 😋😋
My favourite recipe ❤
Biryani powder ragasiyam sollunga bro&sister pls??
How much whistle in cooker
2 whistles in medium flame
2 cup coconut milk compulsory or add water… because i like spicy 🥵 don’t like sweet
I made it for today’s lunch nd it came out so well..yummy 😋
U r really superb ❤
Thank you
I love youre chicken biriyani recipe using coconut milk very much i always use your recipe and tomorrow i am going to make prawn biryani using this recipe…damn sure it will turn yummy ❤❤ Thank you so much for yummy recipes
Thank you
May i know in cooker means how many wistles ?
2 whistles in medium flame