Eating Seared Shark, Jerked Stingray And Caribbean Carnival Street Food!

We're drinking and eat our method throuhg the Caribbean's wildest Carnival celebration in Martinique! From communal Shark and Stingray meals … to incredible grilled meats … and some of the greatest liquor you can discover … we're attempting it all as we hit the streets for Martinique Carnival!
#carnival #caribbean #martinique

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About the Author: Yvette Cook

22 Comments

  1. Never closed a video faster after seeing your tour guide. Dude has body’s under house.

  2. The cameraman should focus on the food, the faces of the chefs, and not on the ladies’ bodies and derrieres.

    1. I learned alot !! They shut down the island for three days straight to celebrate Carnival
      Lots of rum and street food are eating !! Shark and sting- Ray…which isn’t very appealing in my eyes !!
      An eye – opening mini-vlog !!
      Perhaps re- watch !!! You might just learn something!

  3. Shark and stingray comes from the same family tree. I’ve eaten them before and can’t tell the difference. Adding banana and gravy is a dish I’ve never seen before. My country cooks shark or stingray in a lot of kind of curry dish. I usually eat them fried tho.

  4. This video could have been sooooooooooo much better. What happened to Munchies?!?!?!?!

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