Amazing Tomato Curry | Jamie Oliver’s Meat-Free Meals

Lively, distinct and delicious, this tomato curry showcases simply how much flavour you can take out of your veggies! Prepared in a coconut sauce and blended in with curry leaves, cumin, mustard seeds and fenugreek, you can ensure everyone will be round the table for this one!

Check out the complete dish and more here:

This segment originally aired on Channel 4 as part of "'s meat Free Meals" (2019 ). Catch up on reveals at www.channel4.com

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Amazing Tomato Curry | Jamie 's Meat-Free Meals

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About the Author: Yvette Cook

24 Comments

    1. Aree baiyaa, do you remember his so called “Butter chicken” recipie. He lost the respect of every indian that exists.

  1. This curry is really good – one of my favourites now. Love the whole “veg” book

    1. Is it genuinely good?

      I love nearly all Jamie’s recipes but after making his chicken tikka masala recipe many years ago (the one with a tin of tomato soup) which tasted revolting I’m hesitant to try this curry

  2. that looks so good! will make this for sure, I really hope I can find the curry leaves, so exited!

  3. This is a must do! Thanks again for your delicious and healthy recipes.

  4. 2:31 Mango Chutney is mostly used as a dip on the side but actually works really well as an ingredient

  5. Love your curry so delicious you are my best chef love your veg book thank you for sharing Jamie love from Amy Javea Spain

  6. I have a massive curry tree in my backyard, so I always have a fresh supply.

  7. ❤❤ desde ARGENTINA un saludo muy cordial !!! Me encanta tu forma de cocinar !!!!

  8. Problem is with these types of meals is you’re going to be hungry half an hour later.

  9. Watching from Russia. Thank you! It’s very interesting! Tasty! ❤

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