Episode 2 Munchies' The Wine Program: Join Master Sommelier Jonathan Eichholz (@jonathandrinkswine) and Acclaimed Sommelier Jhonel Faelnar (@Jhonelfaelnar) as they enjoy one of their preferred grapes and dining establishments. They check out the world of Riesling at New York City's Crush Red wine Store then head to East Town Icon Noreetuh with Collector @kiwidan for Musubi, Fried Chicken, and a great time.
#munchies #wine #riesling
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Jonathan and Jhonel such a great combo! Love these guys!
Everything in this episode is 🔥🥵
Your a special kind of alcoholic when you have red wine stained teeth 😅 I know, same!
If you don’t love Riesling and Chenin Blanc you can’t be a somm 🤣 (jk, kinda)
i think they are just so horny for something different and not trendy, like a hipster, reisling is not that interesting to most wine drinkers
@guitar911rock wrong
Wow. Pedroia
Think I spied a nice bottle of Van Volxem in the background at the restaurant – better value than Egon Muller, and same terroirs! Keep up the quality content guys.
Oh can’t go wrong with a good riesling
This series is amazing.The way it teaches while making it so interesting and provides great information, but without forcing it ,to call the attention or just not the wine people but also for the newcomers interested in learning. 👏
The coolest MS talking about the coolest grape variety while dining at the coolest restaurant in nyc for industry people to hang out? 😮💨😮💨😮💨
As a German I approve this video. Efficient, structured and delightfully crisp.
At first I read “Pairs fine chicken and fried wine”
This is such a cool series!
incredible
I’m not super into wine but what we have here is a polite man, who is passionately enjoying his craft… Theres nothing not to like!
Yes yes yes yessssss!
Noreetuh and Jin define hospitality
Do a series on natty wine
thank you
Feels so authentic’ you nailed this episode guys!
Riesling for LIFEEEEE!!