How to Make Martha Stewart’s Shrimp Boil | Martha’s Cooking School | Martha Stewart

's classic shrimp boil dish is a wonderful, simple way to prepare fresh seafood. No Lowcountry boil is total without including hearty helpings, corn, and potatoes, however her extra touches such as fragrant vegetables, seafood boil spices bring the feast's taste up another level. You can quickly increase the cajun recipe in this video for a big crowd or make a smaller sized batch simply for family and . Serve this classic with spicy butter and lemon wedges.

#MarthaStewart #Seafood #Boil #Cajun #Shrimp #Recipe

Get the recipe at:

00:00 Introduction
00:25 How To Make The Broth
1:06 How To Make A Seasoning Boil Bag
2:19 How To Prepare Potatoes And Corn
3:10 How To Make Cajun Butter
3:22 Adding Shrimp
4:03 How to Serve
4:21 Outcome

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How to Make 's Shrimp Boil|Martha's Cooking School|

How to Make Martha Stewart's Shrimp Boil | Martha's Cooking School | Martha Stewart

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About the Author: Yvette Cook


  1. Alles sehr schön. Aber zuerst zusammen die Nummern 10 und 1. Eine empru.ONLINE Brünette und eine andereh Blondine. Es wäre unfair, wenn ich 4 wählen würde

  2. I made a crawfish boil for last night’s dinner. I can’t find good shrimp to try this recipe

  3. I‘m living in Europe, & never something like that! But i will try it! Thank YOU Martha 🥰👌🏼😎🤗

    1. Beware! Old Bay Seasoning is so hot, it will make your lips, tongue, and chin feel like they’re on 🔥📛👨🏼‍🚒🚒🧯🔥fire!

  4. Martha you never showed adding salt for flavor….we here in Louisiana alwayssss add salt at the end of the cooking time and let the shrimp soak for a few minutes…I didnt see you add any salt!!

  5. Hi Miss,

    They have trouble makers in lefferts, Alabama, and Wisconsin in the studios with nabbed children and people and I’m told the cops are involved in most cases; also…something else about pigs having to do with real pigs.

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