Paruppu Urundai Kulambu/ Tasty Kulambu Recipe/ Urundai Kulambu

#paruppuurundaikulambu #kulambu #dindigulfoodcourt

Paruppu Urundai Kulambu (Ingredients)

Toor dal – ½ cup
Chana dal – ½ cup
Ginger
Garlic clove – 6
Fennel seeds – 1 teaspoon
Dry chilli – 4
Onion – half
Chopped curry leaves
Coriander leaves
Tomato – 2
Grated coconut – 5 tbl spoon
Fennel seeds – 1 teaspoon
Poppy seeds – 1 teaspoon
Gingelly oil – 2 tbl spoon
Mustard – 1 teaspoon
Fenugreek – ¼ teaspoon
Onion – 1
Garlic cloves – 8 to 10
Asafoetida
Curry leaves
Chilli powder – 1 teaspoon
Coriander powder – 1 ½ teaspoon
Turmeric powder
Tamarind juice of lemon size
Salt
Coriander leaves

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About the Author: Yvette Cook

24 Comments

  1. Nan romba naala nenachite irunthen correct ah intha recipe video potinga
    Thank you ❤

  2. Naan tomorrow seiyalam nu ninaichuttu irundhadhu ungalukku kettuduchu nu ninaikkiren sister super

  3. Neenga pandra ella dish um ultimate dha seiyavum romba easya vum. Super mam. ❤❤❤❤❤

  4. I think you have blessings in your hand,how can one person cook everything yummy 😋 with simple ingredient,you know one thing I am the one who will never watch another channel to cook from the day when i know ur channel ❤ wow u r really great each and everything u r doing well,keep rocking mam❤

  5. பார்க்கும் போதே பசி வந்துவிட்டது 😂

  6. Super super madam verry nice nam ❤❤❤❤🎉🎉🎉🎉🎉👌👌👌👌👌👍👍👍👍👍👍

  7. Delicious 😋🤤 mouth watering 😋🤤 Yummy 😋🤤 tempting 😋🤤 thank you for sharing the recipe with ingredients list properly and perfect measurement 🤤😋👌👏👍🙏

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