Aloo Baingan Masala/ Potato Brinjal Curry/ Side Dish For Chapati, Roti, Rice

#aloobainganrecipe #brinjalcurry #sidedishforchapathi #dindigulfoodcourt

Aloo Baingan Masala

Ingredients
Roasted peanut – 2 tbl spoon
Coriander seeds – 1 ½ teaspoon
Cumin seeds – 1 teaspoon
Fennel seeds – ½ teaspoon
Fenugreek – ¼ teaspoon
Oil – 3 tbl spoon
Potato – 3 (medium size)
Brinjal – 4 (150 grams)
Onion – 2 (medium size)
Ginger garlic paste – 1 teaspoon
Paste of 2 tomatoes
Turmeric powder
Chilli powder – 1 ½ teaspoon
Salt
Garam masala – ½ teaspoon
Coriander leaves

Aloo Baingan Masala/ Potato Brinjal Curry/ Side Dish For Chapati, Roti, Rice

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About the Author: Yvette Cook

24 Comments

  1. W̤o̤w̤.̤.̤s̤ṳp̤e̤r̤b̤.̤.̤m̤a̤s̤a̤l̤l̤a̤k̤s̤r̤i̤.̤.̤👍👍👍

  2. Super mam . Today I tried egg fried rice..came out very well. Not only that recipe ..all recipe I will try from your channel. Sambar podi and sambar is one of my favourite

  3. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes 😍😘😋❤️❤️👍

  4. My daughter always cooks only ur page cooking! I musy say she learnt cooking from you! Other than you she doesnt depend on anyone! God bless you dear,❤️

  5. Hi mam I tried your recipe today it’s came out very well, love from Sri Lanka 🇱🇰

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