Aloo Baingan Masala/ Potato Brinjal Curry/ Side Dish For Chapati, Roti, Rice
#aloobainganrecipe #brinjalcurry #sidedishforchapathi #dindigulfoodcourt Aloo Baingan Masala Ingredients Roasted peanut – 2 tbl spoon Coriander seeds – 1 ½ teaspoon Cumin seeds – 1 teaspoon Fennel seeds – ½ teaspoon Fenugreek – ¼ teaspoon Oil – 3 tbl spoon Potato – 3 (medium size) Brinjal – 4 (150 grams) Onion – 2 (medium size) Ginger garlic paste – 1 teaspoon Paste of 2 tomatoes Turmeric powder Chilli powder – 1 ½ teaspoon Salt Garam masala – ½…
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Andhra-Style Mashed Brinjal | Smoky & Spicy Recipe By @sanjeevkapoorkhazana
Smoky, bold, and loaded with flavour– this Andhra-style Mashed Brinjal is comfort food done right. In this recipe, entire brinjals are roasted up until soft and smoky, then mashed and blended with fragrant spices that bring just the ideal heat and tang. The result is a dish that's basic, hearty, and deeply satisfying, with flavours that feel directly from an Andhra home kitchen. Perfect with steaming hot rice, fresh rotis, and even plain curd, this dish proves…
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