#chanamasala #cholemasala #chanagravy #dindigulfoodcourt
Ingredients
Onion – 2 (medium size)
Tomato – 2
Garlic cloves – 5
Ginger
Kasuri methi – 1 teaspoon
Cumin seeds – ½ teaspoon
Oil – 2 tbl spoon
Fennel seeds – ½ teaspoon
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Garam masala – ½ teaspoon
Chat masala – ½ teaspoon
Pepper – ¼ teaspoon
Turmeric powder – ¼ teaspoon
Kashmiri chilli powder – 1 teaspoon (optional)
Salt
Curd – 2 tbl spoon
Over night soaked chana – 100 grams
Coriander leaves
😋😋
❤️❤️
Semma sis😋👌👌
Thank you sis
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😘😘😋👍❤️😘😘
Looks so yummy
you always make a tasty food and also use less oil for good health we had chicken fry from your channel video and it was superb
Thank you
Sema sis 😋
Thank you sis
Wow nice video and delicious dish 💞💞💞🤤🤤🤤
Superb mam😋😋😋
Thank you mam
Wow super
Thank you
U just awesome 👍
Thank you
Delicious 😋😘
Thank you
Yummy 😋😋
Thank you sis
Yummy…my favorite sister
Thank you sis
Super 😍😋 apadiya poori respie podunga sis
Ok sis
Channa masala sooper Mam. Pakkave semmaya iruku 👌❤😍
Thank you mam
Nice recipe sis 👌❤️
Thank you sis
Super sister
Thank you sis
Tasty channa masala recipe
Very nice Recipe ……..easy and simple