Potato Biryani/ Aloo Biryani/ Urulaikilangu Biryani

#potatobiryani #aloobiryani #potatorecipe #dindigulfoodcourt

Potato Biryani

Ingredients
Thick curd – 4 tbl spoon
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder – ¼ teaspoon
Garam masala – 1 teaspoon
Kashmiri chilli powder – ½ teaspoon (optional)
Kasuri methi – 1 teaspoon
Ginger garlic paste – 1 tbl spoon
Chopped mint leaves
Coriander leaves
Salt
Boiled potato – 300 grams
Oil – 2 tbl spoon
Ghee – 1 tbl spoon
Cinnamon stick
Cloves – 3
Cardamom – 1
Bay leaf
Onion – 1
Tomato – 1
Water – 2 cups
30 mins soaked basmati rice – 1 cup (200 grams)

Potato Biryani/ Aloo Biryani/ Urulaikilangu Biryani

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About the Author: Yvette Cook

27 Comments

  1. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes 😘😍😋❤️❤️👍

  2. Really very amazing, giving diff ideas each n every day, so I am gonna cook this tomm. Thanks 🙏

  3. Thanks all ur dishes are delicious 😋😋😋 I am tried so many reciepes out come soo good & tasty thanks for inspiring me to do variety recipes…. 💐💐🥰🥰🥰

  4. Very very different. Taste is awesome. Children’s are likely. Thank you so much for your valuable efforts.

  5. One of the best cooking recipe channel…i tried this briyani nd it came out to well❤

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