Mushroom Donne Biryani/ Mushroom 65/ Mushroom Biryani/ Kalan Biryani

#mushroombiryani #mushroom65 #dindigulfoodcourt #kalanbiryani

Mushroom Donne Biryani (Ingredients)

Handful of mint leaves
Handful of coriander leaves
Garlic cloves – 6 to 8
Shallots – 15
Ginger
Green chilli – 3
Pepper – ¼ teaspoon
Kasuri methi – ½ teaspoon
Oil – 2 tbl spoon
Ghee – 1 tbl spoon
Bay leaf – 1
Kalpasi (black stone flower)
Star anise – 1
Cinnamon stick – 1
Cardamom – 1
Cloves – 2
Onion – 2
Tomato – 1
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder
Biryani masala – 1 teaspoon
Salt
Curd – 2 tbl spoon
Mushroom – 200 grams
Water – 3 cups
Juice of half lemon
15 mins soaked seeraga samba rice– 1 ½ cup
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Mushroom 65 (Ingredients)

Maida – 2 tbl spoon
Corn flour – 2 tbl spoon
Rice flour – 2 tbl spoon
Chilli powder – 1 teaspoon
Kashmiri chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Garam masala – ½ teaspoon
Turmeric powder
Pepper – ¼ teaspoon
Fennel powder – ½ teaspoon
Ginger garlic paste – 1 teaspoon
Lemon juice – 1 teaspoon
Curd – 2 tbl spoon
Salt
Mushroom – 200 grams
Oil

Mushroom Donne Biryani/ Mushroom 65/ Mushroom Biryani/ Kalan Biryani

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About the Author: Yvette Cook

26 Comments

  1. Am your Old subscriber sister very good videos you are giving that too without a word most of your cooking we do from long time keep it up Love from Bengaluru ❤

    1. Thank you so much for the kind words, and I am happy you have been enjoying the recipes from so long. 😊

  2. Whenever i started to do new dish first i came to utube nd then i watched Dindigul food court..thank you mam

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