A savory, thick and velvety and definitely chocolate beverage with almonds.
2 tbsps cocoa powder
2 ripe bananas
4 tbsps oats
4 tbsps pumpkin seeds
1 tsp vanilla essence
6-8 seedless black dates
3 cups milk
Combined chocolate chips (dark chocolate and white chocolate) for garnish
1. Peel the banana, break it in half and add into a blender jar. Include oats, cocoa powder, almonds, pumpkin seeds, vanilla essence, black dates and milk and blend to a smooth mixture.
2. Transfer into specific serving glasses. Garnish with mixed chocolate chips.
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Best cooked in Wonderchef Kitchenware.
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