Pan Fried Shrimp + Pineapple down by the river | Recipe | BBQ Pit Boys

Keeping it basic with this Pan Fried Shrimp + Pineapple. This dish can quickly be cooked by the river, at the camp, at home on grill or on the portable stove, as shown here by Pitmaster Jacob from the Barbeque Pit Young Boys
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https://www.youtube.com/watch?v=btUuHEFz1ug

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About the Author: Yvette Cook

20 Comments

  1. How you gonna have Jeff G in the b-roll and act like we didn’t just see that? 😳😳😳

  2. I’d leave out the raisins, (the pineapple already adds a sweet element), and toss in some bell pepper. It pairs well with pineapple.

    1. This is actually a traditional Thai dish. The raisins are absolutely essential in recreating the original dish.

    2. @Blue Line Fishing I would think that it is a matter of personal preference. I would never add raisins to a savory dish. But I would eat a piece of raisin pie for dessert!

    3. @Blue Line Fishing I would of put in a couple drops of fish sauce and crushed up the the nuts a little bit.

  3. Pineapple with shrimp pineapple on pizza (hawaii) pineapple with chicken pieces, pineapple with everything. I love him and I don’t mind. Pineapple for pizza belongs.

  4. … Cooking outside during winter ❄️ ☃️ is beautiful. 🥰

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