New Zealand Mokau Butchery Rump & Whitebait Omelet Surf n Turf Burger

Wolfman, of the Wolf and Rooster Chapter in New Zealand, checks out the Hamburger Rump & Whitebait Omelet Surf n Grass Hamburger, utilizing Pit Boys SPG, & Smokey Whisky sauce. When you check out Mokau Butchery, provide a shout to Butcher Bryan and his Van group, Rob and Mel.
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New Zealand Mokau Butchery Rump & Whitebait Omelet Surf n Turf Burger

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About the Author: Yvette Cook

22 Comments

  1. I’m excited to try the new rubs. Don’t have the cash flow to get the sauces right now, but that’ll be the next order.

  2. Ahhhh dayummmmmmm that would make an expensive burger flying from NL to NZ hehehe hey totally worth it tho!

  3. So I presume a recipe is coming. Rump for burger? That alone sounds very “intriguing” because chuck would be my favorite for burger. Definitely will give this a try. 👍👍👍👍

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