#masalapori #eveningsnacks #dindigulfoodcourt
Masala Pori
Components
Chopped raw mango– 4 tbl spoon
Boiled peanuts– 5 tbl spoon
Grated carrot– 2 tbl spoon
Sliced tomato– 2 tbl spoon
Sliced onion– 3 tbl spoon
Coriander leaves
Chilli powder– 1/2 to 1 teaspoon
Chat masala– 1/2 teaspoon
Little salt
Puffed rice– 3 cups
Street Style Masala Pori/ Spicy Puffed Rice/ Kara Pori
Activate Your Brain Song Now โ And Give Your Mind The Care It Deserves
Good work mind-blowing ๐
Nice ๐คฉ
Best way to eat pori after ayudha poojai.!๐ thankyou
Thank you
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes โค๏ธ๐๐โค๏ธโค๏ธโค๏ธ๐
Super super recipe you gave it in the correct time nice to eat it in rainy day thank you for sharing it dear.
Thank you sis
Masala pori looks so yummy and absolutely love… Awesome sharing new friend stay connectedโคโค…
Super ๐
Tasty ๐๐๐ dish sisโค๏ธ๐
Thank you sis
Previous video yam fry also so, yummy ๐๐๐๐คค๐คค๐คค๐คค sis…..
Super sister ๐ฅฐ
Please upload easy dinner recipes aunty ๐
Romba nalaruku Mam. Pakkave soopara iruku โค๐๐
Nice ๐
Poojai kku vangiya pori neraiya irukkunga correct aahh video potteenga today try pandrenga ๐ฅฐ๐ฅฐ๐ฅฐ nice recipe ๐ ๐
Adding coconut oil will make puffed rice a long time crispy and with little lemon extract.. Will give you entire types of taste.
Yummy โค๏ธโค๏ธโค๏ธโค๏ธ
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Lemon/tamarind juice and mustard oil needs to be added also fresh green chiilies instead of chilli powder for aroma.