Check out my brand name new television series, _ Jamie's 5 Active ingredient Meals _, brought to you by Tesco, on Mondays, 8pm, Channel 4.
Simply 5 active ingredients can deliver big on flavour, like my delicious Spinach & feta pie! Going heavy on the dill and sesame, it's absolutely irresistible– and excellent value too!
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Spinach & feta pie | Jamie's 5 Ingredient Meals | Channel 4, Mondays, 8pm
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Vc é de mais Jamie. Estou aqui na cidade de Lins no estado de São Paulo , Brasil.
Looks Amazing!!!!
No final de ano você irá fazer alguma live para ceia de Natal ?
Look so delecious!!!one question,,,can we make it with another kind of flour?
..joy to bake it 😍🤗thank you Jamie❤️
Yummy! Going to the store for feta and dill. Love you Jamie!💕
Italian nonna to me when I was MUCH younger: “When you cook,keep it simple, life is hard enough” – Nonna Brizzi, 1982.
Jamie, add that filling to a samosa ❤I promise if you add some chilli, it is delicious
Being Greek and although the pies of our cuisine are based on phyllo pastry, I can’t but approve of this recipe. Mint is another herb that suits this recipe and for extra freshness zest some lemon :).
Μια χαρά είναι και ετσι
Not everyone has access to all those ingredients. I love the fact that he was able to put it a recipe together that people with limited ingredients can use. I’m definitely gonna do it. I love the recipe. I think it’s great and creative. I don’t have Filo dough or mint. ❤
@Julie Lemus It’s fine, no worries. I only mentioned them because my grandmother used to add mint to spinach pie. Actually, she made her own phyllo and the stuffing was from greens from her garden; anything.
What do you mean? Doesn’t he make his own phyllo in the video?
Can you please share your Greek recipe I would be honored to have it so when I have all the ingredients I can make it that would be amazing. Thank you so kindly.
Great spanakotyropita…🤤🤤🤤
Greatings from Greece
Absolutamente lindo, que piteu🎉
Γεια σας Κ. oliver τελεια πιτα και φυλλο πολυ ευκολα συγχαρητηρια
Amazing how he makes cooking look so easy!
Yummy… 😊😊
Как же вкусно ❤☺️
This is spanakopita. Add a couple of tablespoons of vinegar or white wine to the dough mix, and you get a nice crumbly soft dough when cooked.
I love spinach and feta ❤.
Got me craving a Ginsters pasty
There should be a little olive oil in the phyllo dough, too; it would have made the dough tastier and crunchier. Maybe, self-raising flour is not the best idea, as it tends to become kind of soggy and rubbery; personally, I would go for the all purpose flour, for a crunchier bite, but that’s just a matter of taste. Other than that, perfect. Spinach and feta cheese is a match made in (Greek) heaven…
Most similar Greek pies are based in Phyllo pastry. However there are versions like this too.