#lunch #lemonrice #potatofry #dindigulfoodcourt
Lemon Rice (Ingredients)
Oil – 2 tbl spoon
Mustard – ¾ teaspoon
Urad dal – 1 tbl spoon
Chana dal – 1 tbl spoon
Peanuts – 2 tbl spoon
Cashews
Asafoetida
Dry chilli – 3
Green chilli – 1
Curry leaves
Chopped ginger – 1 teaspoon
Turmeric powder
Juice of 2 small size lemon
Cooked rice – 200 grams
Coriander leaves
Gingelly oil – 1 teaspoon
Salt
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Potato Fry (Ingredients)
Chana dal – 1 ½ tbl spoon
Cumin seeds – ½ teaspoon
Pepper – ½ teaspoon
Curry leaves
Garlic cloves – 5
Small piece of tamarind
Chilli powder – 1 teaspoon
Kashmiri chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder
Oil – 2 tbl spoon
Boiled potato – 4
Salt
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Nice
At the same time u r adding no pf servings with ingred details in descp box means to look very nice
Always reqd to send like this combo with the above request
Fantastic combination. Very very nice ❤❤❤❤❤
Superb combination ❤I love it forever ❤❤
Perfect combination
Thank you so much for your wonderful recipe.❤❤❤
Classic combo 👌
simple recipes ah irndhalum
nenga panra yelamey parka romba tempting ah irku
Super combination 🎉🎉
😋👌👌
Super 👌🏻 🎉
Very nice recipe
Can you please prepare 32 hours train journey recipes which will not get spoiled….thanks
Easy and tasty
Easy and tasty…
Mam I want to ask one question this lemon rice recipe for travel ?
Yes you can
Wow super looking so delicious 😋🤤🤤🤤
Very simple and easily understandable❤
Yummy lemon rice thanks for sharing
Why add tamarind
Is this non stick kadai or steel kadai