Molly brings a Middle Eastern traditional to brunch with these crispy, mouthwatering waffles topped with a vibrant slaw!
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Cookbook author, food blog writer and Midwest transplant Molly Yeh welcomes her country life and makes meals inspired by her Jewish and Chinese heritage– with a taste of the Midwest, too.

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Molly Yeh's Falafel Waffles with Creamy Lemon Yogurt Slaw|Girl Satisfies Farm|Food Network