Jenny Dorsey, chef and creator of Studio ATAO, is making chewy, savory, and surprisingly easy to prepare yuba noodles that are doused in homemade THC-infused sesame oil. Yuba, or sliced tofu skin, change traditional noodles in this recipe, and Jenny also discusses how to decarb cannabis for cooking.
Check out the dish here:
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Make THC-Infused Sesame Yuba Noodles
😘💌❤️
Very good coocking delicious 👍
This was an awesome trip 🙂
I wonder what would happen if I sue Munchies because its videos made me drool on my computer which broke my computer… 😂
I’m pretty THC infused myself right now!!!. Wake n Bake baby!!!. 🥴🤣😂
On God😝
Funny!
Cheers! Coffee and weed in the morning is the best!
@916Strungoutdan 💯
It’s Saturday everyone in these comments are squares
*whispers* the secret ingredient is crime!
Wtf
Awesome! We are going to make this.
Looks yummy…
…with benefits!
Teehee I forgot to tell my husband I’d drugged his food without his knowledge 🙂
치킨 만들던 아줌마 약도 하시네
Cannabis is good to use in infused pesto recipes
Drugs are Bad, Mmkay!
That’s a lot of effort. I might just mainline heroin.
Oh well look at that…i have all the first 2 ingredients at home. Minus the noodles 🍜 and everything else to make it. I’m set!!!
Great content🤞🏾.
So will this noodle dish make you high?
This is the best channel
Definitely don’t want tseaseame scuba but..
Dorsey’s energy is infectious, super good vid
i want weed noodles