Here are some scrumptious recipes for you to give your next barbeque! Consisting of a Spicy beef salad, Smokey pork sliders with barbeque sauce & Sticky pork ribs
#GordonRamsay #Cooking #Food #BBQ
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Every Dish You Should Make At Your Next BBQ | Gordon Ramsay
It’s hard to cook better than Gordon Ramsey
https://youtu.be/hjfR_hMpNmc
Finally it’s here
I wanna see Gordon Ramsay making Sri Lankan food. It’ll be amazing
https://youtu.be/hjfR_hMpNmc
Finally it’s here
Sri Lanka is actually undergoing a tragic crisis of basic essentials, including paper pencils and food.
Wow, I love it😍😘😳
Your my culinary idol inspiration 1st best chef in the world 💪
https://youtu.be/hjfR_hMpNmc
Finally it’s here.
I wouldn’t mind a crash course in England, I’m trying to cook beaf wellington on the regular.
Those ribs looked fantastic. I’ll bet that would work well with beef ribs as well, just a longer cook time.
That looks delicous. Good job.
Everything looks so yummy.
Thank you Golden Ramsey!!!! 😊
Ramsay
J’aurais bien aimé être formé par vous grand chef Ramsay. J’adore la rapidité et la précision avec lesquelles vous cuisinez 🔥❤️👍👏
firme
He’s insanly good!
You did a really great job, thanks for sharing！👍😄👏
There’s grilling, and there’s barbecue. Grilling is when people say, ‘We’re going to turn up the heat, make it really hot and sear a steak, sear a burger, cook a chicken’. Barbecue is going low and slow. Happy BBQ time! Cheers, Domenico.
Wouldnt consider this bbq but I’d make the first two recipes. I’ve made several of his recipes and what I appreciate most is how simply and directly he communicates the process. “In” “out” “salt” “2 minute and 2 minutes only” etc… every recipe cane out perfectly. Prep is his key.
British BBQ
@Kris Frederick I guess so. I’ve seen some if his Breakfast recipes…. nothing an average American would likely think of as breakfast. Or lunch lol.
My favorite to make is his Chicken Parmesan.
So fabulous as always 😋
“Cut the steak nice and thick so it doesnt cool down”
Places steak on cold salad and begins to toast nuts then lets them cool down???
Come on gordon😂🤣😅
Every Dish you make
Every step you take
I’ll be watching you, Gordon
That song used to be a hit back in the day
Can you use dried chili 🌶 for this?
This looks so good, thanks you
“Chillis. If you use them confidently, they can really add a new dimension to the style of cooking”
Proceeds to rub and deseed the fattest least spicy chilli that taste like water. ONE. DESEEDED. CHILLI.
Let me remind you the dish is called spicy beef salad. Confidently much?
When he cooks he usually cooks for everyone at home I know he said his daughters doesn’t like spicy food so he tends to go mild to low spice by default.
This guy knows a lot about cooking. He’d be a great chef .