See why Albariño red wine pairs PERFECTLY with crab brain sushi on the new episode of The Red wine Program!
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Notice how theres no footage of them actually talking about how it tasted & their reaction definitely deserved to cut camera😂😂e
Notice how short form videos have links to their extended play for you to get more context to what you’re watching?
@TIMUWETAB are they bots? Or.
Pretty sure that isnt crab brain.
What is it then , D addict?
I mean, it’s part crab brain and the rest is the other parts of the tomalley and then the whole thing is mixed with miso into a paste.
So… it IS crab brain just not all crab brain.
Noticed they all put it in their mouths with the brain on top… not gonna taste that, huh? Where’s the reaction footage?
1) the extended link is at the bottom of the video 2) Have you ever eaten anything?
Bro eats his pizza upside down for more flavor.
@R@Rei-Jin23 def eats snickers bars upside down too, needs to taste the vein first
Ummm thats urchin
That’s the greyest Uni I’ve ever seen.
It’s almost certainly crab brain (or innards) or “Kani”.
They make it into a paste with miso and it looks exactly like that.