New York City chef Andrés Galindo of Nene's Deli Taqueria tells us the origins of one of Mexico's preferred meals: the birria. #food #nyc #recipe #tacos #newyorkcity
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To save everyone the time.. No he doesn’t show how to make tacos.
I’m so sick of every Mexican dish being made on the internet nowadays only being birria
Tought this was salt papi😂
Hey Essay!
La Hura tacos 🌮
“In recent yeas”
Your spellcheck is broken
Ain’t no way the best tacos are in Brooklyn when most Mexicans are in the Southwest US.
Where is the full one? Thats not a good short Video..
https://www.youtube.com/watch?v=gCSEXjm6B-Y
Your Welcome Big Dog 🤝
TAPATIO
When thinking of Jalisco, think Puerto Vallarta. Great State! And great vacation place.
Wait is this the same Nene’s deli that got kicked out of Chicago in 2020
what’s the backstory
@GrizzO12 you can search it up
Chef hit the bong couple times before recording this 😂😂😂
No u kant say it did start in JALISCO