An incredibly delicious kheer. Much more difficult to tell it has green peas … Thick, creamy and just delectably sweet. MATAR KI KHEER Active ingredients 1 cup shelled green peas (matar), boiled, and cooled 1/3 cup ghee 1 1/4 litres milk, boiled 3/4 cup sugar 1/2 teaspoon green cardamom powder 20-25 raisins 20– 25 pistachios, blanched, peeled, and slivered + for garnish Method 1. Grind the green peas to a fine paste using 1/4 cup water. 2….