Prep School with Alex Guarnaschelli: French Cooking Techniques | Alex vs. America | Food Network
From knife abilities to creative preparation, Alex shares some of the very best strategies she found out while cooking in France! View #AlexVsAmerica on Sundays at 9|8c from 7/31/22 to 9/11/22 or sign up for #discoveryplus to stream the episodes:. Register For Food Network ▶ Brave and skilled chefs try to remove Iron Chef Alex Guarnaschelli, the most feared and achieved competitors cook in America. Chef Alex goes up against 3 chefs in 2 rounds of cooking,…
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Martha Stewart’s Mushroom-Gruyere Tart with Tahini | Martha Bakes | Martha Stewart Living
See Martha Stewart make this heavenly version of a basic veggie, cheese, and mushroom tart. The whole-wheat and olive oil crust for this wholesome dish is based on a recipe for crackers, so expect some captivating crunch. But the real surprise here is the addition of tahini in the crust; the familiar, yet intriguing taste of sesame makes the entire tart taste more intricate. Use this versatile meal as a packable lunch or an appetiser at a…
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