Tuna Sweetcorn Tagliatelle | ONE

pan, book and one super speedy supper. This all-in-one-pan pasta from my brand-new book ONE is the perfect quick with easy components and no extra cleaning up. Make it on your own or double up the recipe to share it with a friend. , , fresh pasta and some cheese – what's not to love?

For this recipe and loads more tasty one pan marvels take a look at my new book readily available now –

Thanks for subscribing!:

For more nutrition info, click here:

Tagliatelle | ONE

You May Also Like

About the Author: Yvette Cook

23 Comments

  1. Merci Jamie, facile et délicieux, encore merci pour ce beau partage 🥰

  2. Weird that i made this for lunch as im preparing for my exam so no time! Didnt know that JO makes this too yummm

  3. I have never seen fresh lasagna sheets in the grocery store. Ever. I’ll have to look for fresh noodles I guess. Nor have I seen tuna in a jar.

  4. Jamie Oliver I don’t know if you read this or not I’ve been following you since you were on food Network you are one of my favorite chefs you give me a whole bunch of wonderful delicious recipes to try and I’ve tried a bunch of yours and they are delicious

  5. This looks simple enough even for me! What could I substitute for tuna? (I’m vegetarian.)

  6. Me encantan tus recetas 😋🤩 pero por favor traducir en español 🙏💛🧡💚

  7. Jamie Oliver I know you stopped reading the stuff but I still love you because 9 years ago when you did read the stuff you commented back to me yourself about an addition I had to your recipe keep up the great work

  8. That is very practical and easy to make in 10 min .

    Interesting technique .

  9. Yes please on the recipe. Definetly making it and getting the cookbook also. Thank you Jamie.

Leave a Reply

Your email address will not be published. Required fields are marked *