Trisha makes a nutty Gruyere cheese sauce to drizzle over tasty bacon-wrapped asparagus!
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Country star Trisha Yearwood flaunts her Southern hospitality as she creates meals with friends and family. Whether it's for a family reunion or a party for her band-mate, her easy recipes always have a story to inform.
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Bacon Covered Asparagus
RECIPE THANKS TO TRISHA YEARWOOD
Level: Easy
Overall: 40 min
Active: 30 min
Yield: 4 portions
Components
1 1/2 pounds fresh asparagus, ends trimmed
8 slices bacon
2 tablespoons extra-virgin olive oil
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1/2 teaspoon mustard powder
1/2 teaspoon onion powder
Pinch newly grated nutmeg
1 cup entire milk
1/2 cup grated Gruyere
1/2 cup crispy fried onions
Instructions
Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper.
Divide the asparagus spears into 8 packages. Wrap each package in the middle of the spears with one piece of bacon. Place the bundles seam-side down on the prepared baking sheet. Drizzle with the olive oil and sprinkle with 1/2 teaspoon salt and 1/2 teaspoon pepper. Bake up until the bacon is fully cooked, about 25 minutes.
Melt the butter in a medium pan over medium-high heat. Sprinkle the flour over the butter and stir. Cook until the mixture is golden brown and has a nutty scent, about 1 minute. Stir in the mustard powder, onion powder, nutmeg and remaining 1/2 teaspoon each salt and pepper. Gradually whisk in the milk a little at a time and continue cooking and blending till the mix thickens, 2 to 3 minutes. Stir in the cheese until melted, then take off the heat.
Thoroughly transfer the bacon packages to a serving plate. Pour the cheese sauce over the asparagus and sprinkle with the fried onions. Serve warm.
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Trisha Yearwood's Bacon Covered Asparagus|Trisha's Southern Kitchen area|Food Network
https://www.youtube.com/watch?v=CbuyFfwcTeg
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I respect everyone who were involved in this Seriously the best piece that I very ever seen on YouTube 💌 Hate off to well all 💟 love your videos ❤
Well said. English is good.
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Super Yummy 🤤
I can help you to connect to someone who helped me with the help of his magic spell prayer to Attract my husband back to me after separation.
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YA I AGREE SUPER YUMMY! I’M TALKING ABOUT THE MAN 😍😍😍
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WOW That looks amazing Ö Also, who’s that guy just sitting around through the whole recipe hahahah
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Always watched but since Installed Brandon was put in office and saw someone sing at the fake inauguration will never bother again with either of you
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She’s always been a good country woman who likes cooking for this southern comfort zone! Thanks, Trisha! 👍😍💓💕💞👱
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There is nothing worse to me than chewy bacon. It’s like chewing rubber bands. I would blanch (par-cook) the bacon first before wrapping it around the asparagus. This will ensure that the bacon will cook thoroughly and even have a nice crunch to it.
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I love a good Mornay sauce! Partially cook the bacon before wrapping around the asparagus if you want it a bit crisper. This is a wonderful recipe. 👍❤
I can help you to connect to someone who helped me with the help of his magic spell prayer to Attract my husband back to me after separation.
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The dish looks tasty !
😋