There's absolutely nothing rather like a homemade pizza, and me and my veteran partner Tefal have actually got a brilliant pizza oven for you that will REVOLUTIONISE your homemade pizzas! … See what I did there?
The Jamie Oliver by Tefal pizza oven is offered now– and you can utilize the code CHRISTMAS by the 26th of December this year to get ₤ 70 off!
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Always a pleasure!!!!
Pizza is one of the best foods in the world in my opinion 🍕🍕
Ask joey tribbiani 😊
@sebastianwacquiez234 who?
totally! I love ALL kinds of pizzas!
Apparently you havent tried all the food in the world. Such an arrogant statement!
@watchouch in your opinion. By the way, i said one of the best not the best 🤷♂️
The turning base is such a nice feature
❤❤❤❤merry christmas 🎄
That’s the good stuff right there !
WOahh mate banging pizza!
Give that hair stylist a raise too!
Que rico! 😋😋😋
Necesito un mini horno de esos.
Gracias Jamie!
Everyone copying the Ooni.
Hasn’t got a turning base tho
@ true, but also a bit of a gimmick.
@@UnCoolDad makes it easier for home cooks to get better results, which has been jamies goal for along time with his cooking, if you want a more “pure” experience dont buy it.
@ it isn’t a unique idea. I’ve seen rotating wood fired ovens in Italian restaurants in Italy – and for them it is more about throughput – getting lots of pizzas done simultaneously. I still think it is a gimmick in a home oven though. Turning the pizza in the oven is way way down on the list of things which gives you a good result in a wood fired oven.
At least the Ooni were bigger than the JO, if I recall it right.
The £350 price point seemed a little high, but you do have a lot of reviews that are simply glowing… oh… they all are from people who received the item for free. Tell you what, send me one for free and I’ll do an actually honest review… if you dare…
its at the price of ooni koda 12? + this has rotating stone, more space + knob on the side … if u take that on face value … sounds like deal. but as u rightly say, we need actual honest review
Lovely! The finishing touch with lemon is important I think, just bookends the flavours beautifully.
Happy Christmas everyone! 🎄✨🌟👍
Product placement first? A weber grill, any wood stove, a dutch oven etc etc. makes at least as good pizza. He obmittet how he got the pizza dough – at least a link appreciated. It ist not about the “Hydration”, ist is about the structure of glutene changing with keneading and/or longer rainsing times (you can go up to 72 hours).
The pizza oven is the whole point, NOT the dough.
Ok, that was kind of impressive, I’m a wee bit hungover but not anything extreme, that pizza looked yummers and restaurant quality! Not a fan of home grilling and portable pizza ovens but I’ll say you did make it look like something I’d want to eat! You have such a knack for making quick dishes with high quality! Cool you have your own pizza oven product on the market 🙂 <3 <3 <3
Hmm $661 in Australia. I’ll stick with the regular oven.
It would have been interesting to show how to make the dough?
Just buy a Gozney instead?
You put the sauce before you put it in the pizza shovel as it may stick leaving there for a while
The mimiuo pizza oven has had the rotating stone for years. Still have mine.
If this needs 4 minutes to cook your pizza, it’s the either the wrong temperature settings, or this oven is simply not hot enough.
For this kind of pizza you don’t need a dedicated oven. Cooking for 4 minutes is way too long, your built in oven in your kitchen can do similar. Also the dough itself didn’t look well fermented.
Tefal = The Pfas-company