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the biggest chopped chicken Caesar salad you'll ever see
#GordonRamsay #NextLevelKitchen #GordonRamsayRecipes #GordonRamsayCooking
Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
I am here watching the Next Level Kitchen show while at the bathroom
Hit the gym (not to be rude but seriously)
Me too
You spend a lot of time in there because of all the pork you shove in your gullet
Yo Gordon has changed
The amount of pickle juice put in there would not be noticeable 😂
I’m a chef and this is also just a classic fried chicken recipe and you need quite a bit more pickle juice than just a spoon full
Hot sauce was ridiculous too
@ agreed after all the breading you won’t taste any of that stuff
To make buttermilk, you use milk and add a little acid, like vinegar or citrus. The pickle juice is not meant to flavor the chicken. It is only to make a buttermilk to marinate. More than he added would start to degrade the flesh. If you were actually a chef, you would know that.
@ dude it’s already buttermilk he’s not making it. And it would not degrade the flesh whatsoever
Chicken Seizure Salad
Lol😂
Aw man, now that’s what I’m always going to think when I make it. Lol.
“Little bit of olive oil” [puts on a lot of olive oil]
“We wanna get this nice and flat, so I’ll add this pot” [places a skillet on the bread]
Who TF is this guy, AI Gordon Ramsey?
Nah. This is Richard Blais from S4 Top Chef.
Richard Blais strong hair game, spare tire is starting to show. Might want to increase the shirt size by 2
Right? He’s getting doughy
I think Gordon got his nose done
Behold! The absolutely definitive unhealthiest way to consume a salad!
Gordon’s stunt double 😂
😭😭😭😭😭😭😭
Sneeze of paprika 😂
Dudes putting on some pounds
“We have Gordon Ramsay at home”
Gordon Ramsay at home:
Underated comment
If this was reddit you’d be number one upvoted
@@RHColeno it isn’t. It’s the top comment. Plus this guy isn’t even trying to be Gordon. He’s one of the best chefs in the world
@@wooaahh23yeah it really starts and ends with the hair lol
Salt?!?!? In a Caesardressing?!?!? That’s what the anchovies are for…
1000%. That’s what I was thinking.
wait for chinese recipes. I see some recipes with light soy sayce, dark soy sauce, oyster sauce, chicken bouillon powder, msg and salt in the same recipe
How does one achieve this build
Gordon actually got a stunt double 😭
If you don’t know who this guy is you don’t deserve to be here
He looks like Mitchell Pritchett (modern family) gained weight & just woke up after a break up & turned straight lol
True
when he put the top bun, he sounds like he just came
yeah, no. can i have 2 McDoubles please?
‘let’s chicken on our chicken’
Gordons son cooking 🤣😂🤘