Semiya Payasam/ Caramel Semiya Payasam/ Vermicelli Payasam

#semiyapayasam # #caramelkheer

Ghee– 2 teaspoon
Semiya (vermicelli)– 1/2 cup
Milk– 1/2 liter
Sugar– 1/2 cup
Water– 1/2 cup
Cashews
Dry grapes
Cardamom powder– 1/2 teaspoon

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About the Author: Yvette Cook

27 Comments

  1. Wow so yummy delicious and mouth watering recipes💕😋 thankx for sharing such an amazing recipes😇💕 stay connected💕 all the👍💯

  2. Wowed 😍one of my favorite payasam😋thanks for sharing sis🙏🏼❤️🙏🏼

  3. அசத்தல் சகோதரி. நாவூரும் சேமியா பாயசம் 👍🏻👍🏻👍🏻

  4. Caramel semiya payasam is very yammy and tasty I make this just now by your videos help thanku 🙏🙏🙏

  5. Looks delicious 👌🏻 Greetings from Scotland 😊 Have a great day everyone 🌻

  6. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes ❤️😋😍😘❤️❤️❤️👍😘

  7. This is very easy to make I love it and it’s delicious. Thanks for sharing it dear.

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