#sidedishforidlidosa #sambar #tiffinsambar #dindigulfoodcourt
Pottukadalai Sambar (Ingredients)
Oil – 1 teaspoon
Shallots – 8 to 10
Tomato – 1
Roasted gram (pottukadalai) – 3 tbl spoon
Poppy seeds – ¾ teaspoon
Fennel seeds – ½ teaspoon
Oil – 1 tbl spoon
Mustard – ½ teaspoon
Cumin seeds – ½ teaspoon
Onion – 1
Chopped garlic – 3
Curry leaves
Green chilli – 2
Tomato – 1
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder
Sambar powder – 1 teaspoon
Salt
Coriander leaves
No Dal Sambar/ Side Dish For Idli Dosa/ Pottukadalai Sambar
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1st comment🎉❤
Thank you
Super
Thank you
@DindigulFoodCourt ❤
😍😍😍
Very very nice mam ❤❤❤❤❤
Thank you mam
Is it good for rice
No
Thank you for your reply❤@DindigulFoodCourt
Thakkadi recipe plz sis 😢
Yummy
Pottukadalai Sambar
Nice recipe mam 👍❤️
Super❤
Hi, thank you so much .I tried your recipes,gravies ,fried rice all were tasty and good .
Nice ❤
Very very tasty new friend 👍🙏 please 🎉🎉🎉🎉🎉🎉🎉
Mrs. Margaret Dsilva, pune.
I have tried today, moong dal with doodling curry, very tasty.
Thank you for simple,tasty n easy receipes
WEll prepared sambar thanks for sharing
We use gram flour for pottukadalai
Recipes athigama podunga ma
Sister inikku intha recepe than seithen ellam superairukkunnu sonnaanga Thank you sister
We can avoid poppy seeds mam
Yes mam
Ur recipes are simple and easy very tasty ❤