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Me and Tesco are back with a bang– these gnarly grilled pork koftes are just alluring. We've included tinned beans and dried apricots to extend the meat and provide you more delicious value. Stuffed into warm pita breads, with crunchy salad, and a delightfully smooth velvety sauce, this is something you're gon na wish to attempt!
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Amazing cooking lecture require more views and subscribers for this❤❤❤❤❤
Delicious 😋
Oh my….. just looks gorgeous, mouth watering goodness. 🌮❤
Only old school cooking vibes on the internet. Love you Oliver
Looks absolutely delicious….
A 🥘 to try 😊
Great video Jamie. Thank you 🙏
To me Jamie is the people’s cook he makes everything so simple even for us lesser cooks to do good meals with a Great down to earth personality too, Jamie you are cooking never stops to amaze me, thanks once again
You make it look so simply. Looks tasty ❤❤❤love your cooking.
That looks soooooo good!!!!
Hello Very delicious. Thank you so much for sharing this amazing recipe.Have a nice weekend😊👌👍
I have visions of bits of my fingers in with the lettuce and onions if I tried to chop that fast!
Looks amazing, and delicious😊! I’m liking the pickle onion.
Our Cyprus keftethes, have grated potato and onion, for the moisture, parsley and mixed spice for the middle eastern flavour.
Loved the recipe mate! Shout out from the Gold Coast Australia
This recipe is truly🤤😋 Can’t wait to try this out next week. Absolutely ❤❤❤ Jamie’s recipes and his vibe!
I tried to make it, and it was really delicious.. 😋😋😋 thank you for sharing a delicious recipe upload on khal 😋😋
Браво! Всё просто, доступно, красиво и оочень вкусно 😋
Somehow I get a written commentary of what he says, and that sadly covers what he is actually preparing. Wonder why this happens, because it doesn’t happen in other cooking videos
I love how Jamie seems like he cannot wait to tuck in. I can’t either!
Ok, you have done it again… I am drooling. This is a definite do! Love your recipes. Thanks.